Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Materials research (São Carlos. Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392012000400019 |
Resumo: | The influence of curing tip distance and storage time in the kinetics of water diffusion (water sorption-W SP, solubility-W SB, and net water uptake) and color stability of a composite were evaluated. Composite samples were polymerized at different distances (5, 10, and 15 mm) and compared to a control group (0 mm). After desiccation, the specimens were stored in distilled water to evaluate the water diffusion over a 120-day period. Net water uptake was calculated (sum of WSP and WSB). The color stability after immersion in a grape juice was compared to distilled water. Data were submitted to three-way ANOVA/Tukey's test (α = 5%). The higher distances caused higher net water uptake (p < 0.05). The immersion in the juice caused significantly higher color change as a function of curing tip distance and the time (p < 0.05). The distance of photoactivation and storage time provide the color alteration and increased net water uptake of the resin composite tested. |
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Materials research (São Carlos. Online) |
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Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distancecomposite resinspolymerizationabsorptionsolubilitycolorThe influence of curing tip distance and storage time in the kinetics of water diffusion (water sorption-W SP, solubility-W SB, and net water uptake) and color stability of a composite were evaluated. Composite samples were polymerized at different distances (5, 10, and 15 mm) and compared to a control group (0 mm). After desiccation, the specimens were stored in distilled water to evaluate the water diffusion over a 120-day period. Net water uptake was calculated (sum of WSP and WSB). The color stability after immersion in a grape juice was compared to distilled water. Data were submitted to three-way ANOVA/Tukey's test (α = 5%). The higher distances caused higher net water uptake (p < 0.05). The immersion in the juice caused significantly higher color change as a function of curing tip distance and the time (p < 0.05). The distance of photoactivation and storage time provide the color alteration and increased net water uptake of the resin composite tested.ABM, ABC, ABPol2012-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392012000400019Materials Research v.15 n.4 2012reponame:Materials research (São Carlos. Online)instname:Universidade Federal de São Carlos (UFSCAR)instacron:ABM ABC ABPOL10.1590/S1516-14392012005000070info:eu-repo/semantics/openAccessSvizero,Nádia da RochaAlonso,Roberta Caroline BruschiWang,LindaPalma-Dibb,Regina GuenkaAtta,Maria TeresaD'Alpino,Paulo Henrique Perlattieng2012-08-24T00:00:00Zoai:scielo:S1516-14392012000400019Revistahttp://www.scielo.br/mrPUBhttps://old.scielo.br/oai/scielo-oai.phpdedz@power.ufscar.br1980-53731516-1439opendoar:2012-08-24T00:00Materials research (São Carlos. Online) - Universidade Federal de São Carlos (UFSCAR)false |
dc.title.none.fl_str_mv |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
title |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
spellingShingle |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance Svizero,Nádia da Rocha composite resins polymerization absorption solubility color |
title_short |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
title_full |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
title_fullStr |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
title_full_unstemmed |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
title_sort |
Kinetic of water diffusion and color stability of a resin composite as a function of the curing tip distance |
author |
Svizero,Nádia da Rocha |
author_facet |
Svizero,Nádia da Rocha Alonso,Roberta Caroline Bruschi Wang,Linda Palma-Dibb,Regina Guenka Atta,Maria Teresa D'Alpino,Paulo Henrique Perlatti |
author_role |
author |
author2 |
Alonso,Roberta Caroline Bruschi Wang,Linda Palma-Dibb,Regina Guenka Atta,Maria Teresa D'Alpino,Paulo Henrique Perlatti |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Svizero,Nádia da Rocha Alonso,Roberta Caroline Bruschi Wang,Linda Palma-Dibb,Regina Guenka Atta,Maria Teresa D'Alpino,Paulo Henrique Perlatti |
dc.subject.por.fl_str_mv |
composite resins polymerization absorption solubility color |
topic |
composite resins polymerization absorption solubility color |
description |
The influence of curing tip distance and storage time in the kinetics of water diffusion (water sorption-W SP, solubility-W SB, and net water uptake) and color stability of a composite were evaluated. Composite samples were polymerized at different distances (5, 10, and 15 mm) and compared to a control group (0 mm). After desiccation, the specimens were stored in distilled water to evaluate the water diffusion over a 120-day period. Net water uptake was calculated (sum of WSP and WSB). The color stability after immersion in a grape juice was compared to distilled water. Data were submitted to three-way ANOVA/Tukey's test (α = 5%). The higher distances caused higher net water uptake (p < 0.05). The immersion in the juice caused significantly higher color change as a function of curing tip distance and the time (p < 0.05). The distance of photoactivation and storage time provide the color alteration and increased net water uptake of the resin composite tested. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392012000400019 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392012000400019 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S1516-14392012005000070 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
ABM, ABC, ABPol |
publisher.none.fl_str_mv |
ABM, ABC, ABPol |
dc.source.none.fl_str_mv |
Materials Research v.15 n.4 2012 reponame:Materials research (São Carlos. Online) instname:Universidade Federal de São Carlos (UFSCAR) instacron:ABM ABC ABPOL |
instname_str |
Universidade Federal de São Carlos (UFSCAR) |
instacron_str |
ABM ABC ABPOL |
institution |
ABM ABC ABPOL |
reponame_str |
Materials research (São Carlos. Online) |
collection |
Materials research (São Carlos. Online) |
repository.name.fl_str_mv |
Materials research (São Carlos. Online) - Universidade Federal de São Carlos (UFSCAR) |
repository.mail.fl_str_mv |
dedz@power.ufscar.br |
_version_ |
1754212661339357184 |