Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat

Detalhes bibliográficos
Autor(a) principal: Huth,Caroline
Data de Publicação: 2016
Outros Autores: Mertz-Henning,Liliane Marcia, Lopes,Sidnei Jose, Tabaldi,Luciane Almeri, Rossato,Liana Veronica, Krzyzanowski,Francisco Carlos, Henning,Fernando Augusto
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Journal of Seed Science
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372016000400296
Resumo: Abstract: This study aimed at evaluating the relationship among lignin content in the seed coat of soybean seeds with tolerance to weathering damage and oxidative stress. Four soybean cultivars (CD 208, CD 215, CD 202 and BRS 184), with lignin contents in the seed coat of 4.2, 2.6, 2.0 and 1.7%, respectively, were used. Seeds were subjected to deterioration by moisture, through artificially simulated rains. Pods of all cultivars were subjected to irrigation by constant sprinkling during 4 hours, and then dried in oven, set at 35 °C, for 37 hours; repeating twice such procedure. After these treatments seeds were subjected to tests and then compared to the control. Tests performed were: germination, accelerated aging and tetrazolium test; thereby quantifying the occurrence of damages by weathering damage. The activity of enzymes superoxide dismutase and guaiacol peroxidase was measured; and the lipid peroxidation was assessed. Soybean cultivars CD 208 and CD 215, with higher lignin content in the seed coat, were less susceptible to weathering damage. Seeds of cultivar CD 208 have also presented lower oxidative stress, when subjected to weathering damage stress.
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spelling Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coatGlycine max. Lfield deteriorationseed qualityAbstract: This study aimed at evaluating the relationship among lignin content in the seed coat of soybean seeds with tolerance to weathering damage and oxidative stress. Four soybean cultivars (CD 208, CD 215, CD 202 and BRS 184), with lignin contents in the seed coat of 4.2, 2.6, 2.0 and 1.7%, respectively, were used. Seeds were subjected to deterioration by moisture, through artificially simulated rains. Pods of all cultivars were subjected to irrigation by constant sprinkling during 4 hours, and then dried in oven, set at 35 °C, for 37 hours; repeating twice such procedure. After these treatments seeds were subjected to tests and then compared to the control. Tests performed were: germination, accelerated aging and tetrazolium test; thereby quantifying the occurrence of damages by weathering damage. The activity of enzymes superoxide dismutase and guaiacol peroxidase was measured; and the lipid peroxidation was assessed. Soybean cultivars CD 208 and CD 215, with higher lignin content in the seed coat, were less susceptible to weathering damage. Seeds of cultivar CD 208 have also presented lower oxidative stress, when subjected to weathering damage stress.ABRATES - Associação Brasileira de Tecnologia de Sementes2016-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372016000400296Journal of Seed Science v.38 n.4 2016reponame:Journal of Seed Scienceinstname:Associação Brasileira de Tecnologia de Sementes (ABRATES)instacron:ABRATES10.1590/2317-1545v38n4162115info:eu-repo/semantics/openAccessHuth,CarolineMertz-Henning,Liliane MarciaLopes,Sidnei JoseTabaldi,Luciane AlmeriRossato,Liana VeronicaKrzyzanowski,Francisco CarlosHenning,Fernando Augustoeng2016-12-20T00:00:00Zoai:scielo:S2317-15372016000400296Revistahttp://www.scielo.br/scielo.php?script=sci_serial&pid=2317-1537&lng=en&nrm=isohttps://old.scielo.br/oai/scielo-oai.php||abrates@abrates.org.br2317-15452317-1537opendoar:2016-12-20T00:00Journal of Seed Science - Associação Brasileira de Tecnologia de Sementes (ABRATES)false
dc.title.none.fl_str_mv Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
title Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
spellingShingle Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
Huth,Caroline
Glycine max. L
field deterioration
seed quality
title_short Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
title_full Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
title_fullStr Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
title_full_unstemmed Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
title_sort Susceptibility to weathering damage and oxidative stress on soybean seeds with different lignin contents in the seed coat
author Huth,Caroline
author_facet Huth,Caroline
Mertz-Henning,Liliane Marcia
Lopes,Sidnei Jose
Tabaldi,Luciane Almeri
Rossato,Liana Veronica
Krzyzanowski,Francisco Carlos
Henning,Fernando Augusto
author_role author
author2 Mertz-Henning,Liliane Marcia
Lopes,Sidnei Jose
Tabaldi,Luciane Almeri
Rossato,Liana Veronica
Krzyzanowski,Francisco Carlos
Henning,Fernando Augusto
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Huth,Caroline
Mertz-Henning,Liliane Marcia
Lopes,Sidnei Jose
Tabaldi,Luciane Almeri
Rossato,Liana Veronica
Krzyzanowski,Francisco Carlos
Henning,Fernando Augusto
dc.subject.por.fl_str_mv Glycine max. L
field deterioration
seed quality
topic Glycine max. L
field deterioration
seed quality
description Abstract: This study aimed at evaluating the relationship among lignin content in the seed coat of soybean seeds with tolerance to weathering damage and oxidative stress. Four soybean cultivars (CD 208, CD 215, CD 202 and BRS 184), with lignin contents in the seed coat of 4.2, 2.6, 2.0 and 1.7%, respectively, were used. Seeds were subjected to deterioration by moisture, through artificially simulated rains. Pods of all cultivars were subjected to irrigation by constant sprinkling during 4 hours, and then dried in oven, set at 35 °C, for 37 hours; repeating twice such procedure. After these treatments seeds were subjected to tests and then compared to the control. Tests performed were: germination, accelerated aging and tetrazolium test; thereby quantifying the occurrence of damages by weathering damage. The activity of enzymes superoxide dismutase and guaiacol peroxidase was measured; and the lipid peroxidation was assessed. Soybean cultivars CD 208 and CD 215, with higher lignin content in the seed coat, were less susceptible to weathering damage. Seeds of cultivar CD 208 have also presented lower oxidative stress, when subjected to weathering damage stress.
publishDate 2016
dc.date.none.fl_str_mv 2016-12-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372016000400296
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372016000400296
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/2317-1545v38n4162115
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv ABRATES - Associação Brasileira de Tecnologia de Sementes
publisher.none.fl_str_mv ABRATES - Associação Brasileira de Tecnologia de Sementes
dc.source.none.fl_str_mv Journal of Seed Science v.38 n.4 2016
reponame:Journal of Seed Science
instname:Associação Brasileira de Tecnologia de Sementes (ABRATES)
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reponame_str Journal of Seed Science
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repository.name.fl_str_mv Journal of Seed Science - Associação Brasileira de Tecnologia de Sementes (ABRATES)
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