Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions

Detalhes bibliográficos
Autor(a) principal: Andreazi,Elder
Data de Publicação: 2018
Outros Autores: Sera,Gustavo Hiroshi, Sera,Tumoru, Fonseca,Inês Cristina de Batista, Carducci,Fernando Cesar, Shigueoka,Luciana Harumi, Santos,Willian Gabriel dos, Pereira,Carlos Theodoro Motta
Tipo de documento: Relatório
Idioma: eng
Título da fonte: Crop Breeding and Applied Biotechnology
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332018000100110
Resumo: Abstract The aim of this study was to identify resistance to bacterial halo blight in Arabica coffee lines carrying Coffea racemosa genes. Eighteen Arabica coffee lines derivative from the genotype C1195-5-6-2, and the cultivars IAPAR 59 and IPR 99 were evaluated for resistance to bacterial halo blight in two trials carried out in field conditions, in Londrina, PR, Brazil. The cultivars Mundo Novo IAC 376-4 and Catuaí Vermelho IAC 81 were included as susceptible controls. Ten lines and the cultivar IAPAR 59 showed resistance to bacterial halo blight. The cultivar IPR 99 presented intermediate reaction, and the controls were very susceptible. This is the first study to show that lines derivative from the genotype C1195-5-6-2, which has C. racemosa genes, could be a source of resistance to bacterial halo blight in coffee breeding programs.
id CBAB-1_a6176db9f0a3aeb8a85c3bf58734f069
oai_identifier_str oai:scielo:S1984-70332018000100110
network_acronym_str CBAB-1
network_name_str Crop Breeding and Applied Biotechnology
repository_id_str
spelling Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditionsAramosabacteriosisbreedingCoffea arabicaPseudomonas syringae pv. garcae.Abstract The aim of this study was to identify resistance to bacterial halo blight in Arabica coffee lines carrying Coffea racemosa genes. Eighteen Arabica coffee lines derivative from the genotype C1195-5-6-2, and the cultivars IAPAR 59 and IPR 99 were evaluated for resistance to bacterial halo blight in two trials carried out in field conditions, in Londrina, PR, Brazil. The cultivars Mundo Novo IAC 376-4 and Catuaí Vermelho IAC 81 were included as susceptible controls. Ten lines and the cultivar IAPAR 59 showed resistance to bacterial halo blight. The cultivar IPR 99 presented intermediate reaction, and the controls were very susceptible. This is the first study to show that lines derivative from the genotype C1195-5-6-2, which has C. racemosa genes, could be a source of resistance to bacterial halo blight in coffee breeding programs.Crop Breeding and Applied Biotechnology2018-03-01info:eu-repo/semantics/reportinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332018000100110Crop Breeding and Applied Biotechnology v.18 n.1 2018reponame:Crop Breeding and Applied Biotechnologyinstname:Sociedade Brasileira de Melhoramento de Plantasinstacron:CBAB10.1590/1984-70332018v18n1n17info:eu-repo/semantics/openAccessAndreazi,ElderSera,Gustavo HiroshiSera,TumoruFonseca,Inês Cristina de BatistaCarducci,Fernando CesarShigueoka,Luciana HarumiSantos,Willian Gabriel dosPereira,Carlos Theodoro Mottaeng2018-02-28T00:00:00Zoai:scielo:S1984-70332018000100110Revistahttps://cbab.sbmp.org.br/#ONGhttps://old.scielo.br/oai/scielo-oai.phpcbabjournal@gmail.com||cbab@ufv.br1984-70331518-7853opendoar:2018-02-28T00:00Crop Breeding and Applied Biotechnology - Sociedade Brasileira de Melhoramento de Plantasfalse
dc.title.none.fl_str_mv Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
title Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
spellingShingle Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
Andreazi,Elder
Aramosa
bacteriosis
breeding
Coffea arabica
Pseudomonas syringae pv. garcae.
title_short Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
title_full Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
title_fullStr Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
title_full_unstemmed Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
title_sort Resistance to bacterial halo blight in Arabica coffee lines derivative from the genotype C1195-5-6-2 under natural infection conditions
author Andreazi,Elder
author_facet Andreazi,Elder
Sera,Gustavo Hiroshi
Sera,Tumoru
Fonseca,Inês Cristina de Batista
Carducci,Fernando Cesar
Shigueoka,Luciana Harumi
Santos,Willian Gabriel dos
Pereira,Carlos Theodoro Motta
author_role author
author2 Sera,Gustavo Hiroshi
Sera,Tumoru
Fonseca,Inês Cristina de Batista
Carducci,Fernando Cesar
Shigueoka,Luciana Harumi
Santos,Willian Gabriel dos
Pereira,Carlos Theodoro Motta
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Andreazi,Elder
Sera,Gustavo Hiroshi
Sera,Tumoru
Fonseca,Inês Cristina de Batista
Carducci,Fernando Cesar
Shigueoka,Luciana Harumi
Santos,Willian Gabriel dos
Pereira,Carlos Theodoro Motta
dc.subject.por.fl_str_mv Aramosa
bacteriosis
breeding
Coffea arabica
Pseudomonas syringae pv. garcae.
topic Aramosa
bacteriosis
breeding
Coffea arabica
Pseudomonas syringae pv. garcae.
description Abstract The aim of this study was to identify resistance to bacterial halo blight in Arabica coffee lines carrying Coffea racemosa genes. Eighteen Arabica coffee lines derivative from the genotype C1195-5-6-2, and the cultivars IAPAR 59 and IPR 99 were evaluated for resistance to bacterial halo blight in two trials carried out in field conditions, in Londrina, PR, Brazil. The cultivars Mundo Novo IAC 376-4 and Catuaí Vermelho IAC 81 were included as susceptible controls. Ten lines and the cultivar IAPAR 59 showed resistance to bacterial halo blight. The cultivar IPR 99 presented intermediate reaction, and the controls were very susceptible. This is the first study to show that lines derivative from the genotype C1195-5-6-2, which has C. racemosa genes, could be a source of resistance to bacterial halo blight in coffee breeding programs.
publishDate 2018
dc.date.none.fl_str_mv 2018-03-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/report
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format report
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332018000100110
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332018000100110
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1984-70332018v18n1n17
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Crop Breeding and Applied Biotechnology
publisher.none.fl_str_mv Crop Breeding and Applied Biotechnology
dc.source.none.fl_str_mv Crop Breeding and Applied Biotechnology v.18 n.1 2018
reponame:Crop Breeding and Applied Biotechnology
instname:Sociedade Brasileira de Melhoramento de Plantas
instacron:CBAB
instname_str Sociedade Brasileira de Melhoramento de Plantas
instacron_str CBAB
institution CBAB
reponame_str Crop Breeding and Applied Biotechnology
collection Crop Breeding and Applied Biotechnology
repository.name.fl_str_mv Crop Breeding and Applied Biotechnology - Sociedade Brasileira de Melhoramento de Plantas
repository.mail.fl_str_mv cbabjournal@gmail.com||cbab@ufv.br
_version_ 1754209187553869824

Registros relacionados