Risk of development of orthorexia nervosa and eating behavior in university students
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Saúde e Pesquisa (Online) |
Texto Completo: | https://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/5562 |
Resumo: | The risk of developing orthorexia nervosa and eating behavior in university students is assessed by a qualitative/quantitative, descriptive and transversal research in an institution for higher education in the state of Pernambuco, Brazil. Two questionnaires were handed out for data collection: Orto-15 assessed risks in developing orthorexia nervosa; a questionnaire on eating frequency investigated food consumption. Forty male and female students, over 18 years old, in the first and seventh period of the Physical Education course, were evaluated. Results showed that 33 (82.5%) students revealed risk trends for the development of orthorexia nervosa, predominantly males (88%). Students of the first period presented greater risk when compared to those in the seventh one. Healthy choices predominated when eating habits were analyzed. Data analysis showed that risk behavior was prevalent for the development of orthorexia nervosa in the population under analysis. |
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Risk of development of orthorexia nervosa and eating behavior in university studentsRisco para desenvolvimento de ortorexia nervosa e o comportamento alimentar de estudantes universitáriosFeeding DisordersFeeding BehaviorEatingHealthy DietTranstorno alimentarComportamento alimentarIngestão de AlimentosDieta Saudável.The risk of developing orthorexia nervosa and eating behavior in university students is assessed by a qualitative/quantitative, descriptive and transversal research in an institution for higher education in the state of Pernambuco, Brazil. Two questionnaires were handed out for data collection: Orto-15 assessed risks in developing orthorexia nervosa; a questionnaire on eating frequency investigated food consumption. Forty male and female students, over 18 years old, in the first and seventh period of the Physical Education course, were evaluated. Results showed that 33 (82.5%) students revealed risk trends for the development of orthorexia nervosa, predominantly males (88%). Students of the first period presented greater risk when compared to those in the seventh one. Healthy choices predominated when eating habits were analyzed. Data analysis showed that risk behavior was prevalent for the development of orthorexia nervosa in the population under analysis.Avaliar o risco para o desenvolvimento de ortorexia nervosa e o comportamento alimentar de estudantes universitários. Pesquisa qualitativa/quantitativa de caráter descritivo e transversal, realizada em instituição de nível superior em Petrolina- PE. Utilizaram-se dois questionários na coleta de dados: o Orto-15 para avaliar o comportamento de risco para desenvolver a ortorexia nervosa, e um questionário de frequência alimentar para investigar o consumo alimentar. Avaliaram-se 40 estudantes, de ambos os sexos, a partir dos 18 anos, cursando o primeiro e sétimo período de bacharelado em educação física. Em relação à ortorexia nervosa, constatou-se que 33 (82,5%) indivíduos apresentaram comportamento de risco para desenvolvê-la, prevalentemente no sexo masculino (88%). Com relação à série do curso, os alunos do primeiro período apresentaram maior risco quando comparados ao sétimo período. Quanto ao comportamento alimentar, escolhas saudáveis predominaram. A partir da análise dos dados, houve prevalência do comportamento de risco para o desenvolvimento de ortorexia nervosa no público avaliado.Universidade Cesumar - UniCesumar2017-07-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion.application/pdfhttps://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/556210.17765/1983-1870.2017v10n1p83-89Saúde e Pesquisa; Vol 10 No 1 (2017): jan./abr.; 83-89Saúde e Pesquisa; v. 10 n. 1 (2017): jan./abr.; 83-892176-9206reponame:Saúde e Pesquisa (Online)instname:Cesumar Diretoria de Pesquisainstacron:CESUMARporhttps://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/5562/3008Vital, Aline Nataly SoaresSilva, Amanda Beatriz AurelianoSilva, Emerson Iago Garcia eMessias, Cristhiane Maria Bazílio de Omenainfo:eu-repo/semantics/openAccess2022-07-01T11:54:31Zoai:ojs.pkp.sfu.ca:article/5562Revistahttps://periodicos.unicesumar.edu.br/index.php/saudpesqPUBhttps://periodicos.unicesumar.edu.br/index.php/saudpesq/oainaep@cesumar.br2176-92061983-1870opendoar:2022-07-01T11:54:31Saúde e Pesquisa (Online) - Cesumar Diretoria de Pesquisafalse |
dc.title.none.fl_str_mv |
Risk of development of orthorexia nervosa and eating behavior in university students Risco para desenvolvimento de ortorexia nervosa e o comportamento alimentar de estudantes universitários |
title |
Risk of development of orthorexia nervosa and eating behavior in university students |
spellingShingle |
Risk of development of orthorexia nervosa and eating behavior in university students Vital, Aline Nataly Soares Feeding Disorders Feeding Behavior Eating Healthy Diet Transtorno alimentar Comportamento alimentar Ingestão de Alimentos Dieta Saudável. |
title_short |
Risk of development of orthorexia nervosa and eating behavior in university students |
title_full |
Risk of development of orthorexia nervosa and eating behavior in university students |
title_fullStr |
Risk of development of orthorexia nervosa and eating behavior in university students |
title_full_unstemmed |
Risk of development of orthorexia nervosa and eating behavior in university students |
title_sort |
Risk of development of orthorexia nervosa and eating behavior in university students |
author |
Vital, Aline Nataly Soares |
author_facet |
Vital, Aline Nataly Soares Silva, Amanda Beatriz Aureliano Silva, Emerson Iago Garcia e Messias, Cristhiane Maria Bazílio de Omena |
author_role |
author |
author2 |
Silva, Amanda Beatriz Aureliano Silva, Emerson Iago Garcia e Messias, Cristhiane Maria Bazílio de Omena |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Vital, Aline Nataly Soares Silva, Amanda Beatriz Aureliano Silva, Emerson Iago Garcia e Messias, Cristhiane Maria Bazílio de Omena |
dc.subject.por.fl_str_mv |
Feeding Disorders Feeding Behavior Eating Healthy Diet Transtorno alimentar Comportamento alimentar Ingestão de Alimentos Dieta Saudável. |
topic |
Feeding Disorders Feeding Behavior Eating Healthy Diet Transtorno alimentar Comportamento alimentar Ingestão de Alimentos Dieta Saudável. |
description |
The risk of developing orthorexia nervosa and eating behavior in university students is assessed by a qualitative/quantitative, descriptive and transversal research in an institution for higher education in the state of Pernambuco, Brazil. Two questionnaires were handed out for data collection: Orto-15 assessed risks in developing orthorexia nervosa; a questionnaire on eating frequency investigated food consumption. Forty male and female students, over 18 years old, in the first and seventh period of the Physical Education course, were evaluated. Results showed that 33 (82.5%) students revealed risk trends for the development of orthorexia nervosa, predominantly males (88%). Students of the first period presented greater risk when compared to those in the seventh one. Healthy choices predominated when eating habits were analyzed. Data analysis showed that risk behavior was prevalent for the development of orthorexia nervosa in the population under analysis. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-07-21 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion . |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/5562 10.17765/1983-1870.2017v10n1p83-89 |
url |
https://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/5562 |
identifier_str_mv |
10.17765/1983-1870.2017v10n1p83-89 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.unicesumar.edu.br/index.php/saudpesq/article/view/5562/3008 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Cesumar - UniCesumar |
publisher.none.fl_str_mv |
Universidade Cesumar - UniCesumar |
dc.source.none.fl_str_mv |
Saúde e Pesquisa; Vol 10 No 1 (2017): jan./abr.; 83-89 Saúde e Pesquisa; v. 10 n. 1 (2017): jan./abr.; 83-89 2176-9206 reponame:Saúde e Pesquisa (Online) instname:Cesumar Diretoria de Pesquisa instacron:CESUMAR |
instname_str |
Cesumar Diretoria de Pesquisa |
instacron_str |
CESUMAR |
institution |
CESUMAR |
reponame_str |
Saúde e Pesquisa (Online) |
collection |
Saúde e Pesquisa (Online) |
repository.name.fl_str_mv |
Saúde e Pesquisa (Online) - Cesumar Diretoria de Pesquisa |
repository.mail.fl_str_mv |
naep@cesumar.br |
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1754122533948358656 |