Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Tipo de documento: | Trabalho de conclusão de curso |
Idioma: | por |
Título da fonte: | Repositório Institucional do UniCEUB |
Texto Completo: | https://repositorio.uniceub.br/jspui/handle/235/10685 |
Resumo: | Introduction: Glycemia is the amount of sugar found in the blood, which comes from the breakdown of carbohydrates called glycolysis, this glycemia can increase due to the demand of the exercise in order that the musculature currently worked has a source of energy for it to be performed the movement. Objective: To verify glycemia with the use of sodium bicarbonate supplementation BCS in squatting exercise with free bar. Material and Methods: Fifteen volunteers performed 6 sets of squats, where they performed a sodium bicarbonate supplementation 1 hour before the test, the blood glucose was analyzed in three moments, Pretest, Posttest and 30 minutes after the end of the test. Results: There was no difference between BCS and PLA at the pre-time (p = 0.153) and at the post-time (p = 0.274). However, at the 30min point, glycemic concentration was significantly higher in placebo (p = 0.011). There was no significant difference between the Pre, Post and 30 min moments in BCS and PLA (p> 0.05). Conclusions: The present study found that glycemia did not change with the use of sodium bicarbonate. |
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Moreira, Leonardo Ítalo CostaMota, Marcio Rabelo2017-05-23T17:08:10Z2017-05-23T17:08:10Z20162016MOREIRA, Leonardo Ítalo Costa. Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento 2016. 34 f. Monografia (Graduação) - Faculdade de Ciências da Educação e Saúde. Centro Universitário de Brasília, Brasília, 2016. https://repositorio.uniceub.br/jspui/handle/235/10685Introduction: Glycemia is the amount of sugar found in the blood, which comes from the breakdown of carbohydrates called glycolysis, this glycemia can increase due to the demand of the exercise in order that the musculature currently worked has a source of energy for it to be performed the movement. Objective: To verify glycemia with the use of sodium bicarbonate supplementation BCS in squatting exercise with free bar. Material and Methods: Fifteen volunteers performed 6 sets of squats, where they performed a sodium bicarbonate supplementation 1 hour before the test, the blood glucose was analyzed in three moments, Pretest, Posttest and 30 minutes after the end of the test. Results: There was no difference between BCS and PLA at the pre-time (p = 0.153) and at the post-time (p = 0.274). However, at the 30min point, glycemic concentration was significantly higher in placebo (p = 0.011). There was no significant difference between the Pre, Post and 30 min moments in BCS and PLA (p> 0.05). Conclusions: The present study found that glycemia did not change with the use of sodium bicarbonate.Introdução: A glicemia é a quantidade de açúcar encontrada no sangue, que é oriunda da quebra de carboidratos chamada de glicólise, essa glicemia pode aumentar devida a demanda do exercício a fim de que a musculatura trabalhada no momento tenha uma fonte de energia para que seja realizado o movimento. Objetivo: Verificar a glicemia com o uso da suplementação de bicarbonato de sódio (BCS) no exercício de agachamento com barra livre. Material e Métodos: Quinze voluntario realizaram 6 series de agachamento, onde fizeram uma suplementação de bicarbonato de sódio 1 hora antes do teste, a glicemia foi analisada em três momentos, Pré teste, Pós teste e 30 minutos após o termino do teste. Resultados: Não houve diferença entre BCS e PLA no momento pré (p = 0,153) e no momento pós (p = 0,274). Entretanto, no momento 30min, a concentração glicêmica estava significativamente superior no placebo (p = 0,011). Não houve diferença significativa entre os momentos Pré, Pós e 30 min no BCS e no PLA (p > 0,05). .Considerações Finais: O presente estudo constatou que a glicemia não teve alteração com o uso de bicarbonato de sódio.Submitted by Gisely Teixeira (gisely.teixeira@uniceub.br) on 2017-04-28T18:14:14Z No. of bitstreams: 1 21074770.pdf: 1390894 bytes, checksum: d65650927eaa0fa1049541f2c558f4fa (MD5)Approved for entry into archive by Gisely Teixeira (gisely.teixeira@uniceub.br) on 2017-05-23T17:08:10Z (GMT) No. of bitstreams: 1 21074770.pdf: 1390894 bytes, checksum: d65650927eaa0fa1049541f2c558f4fa (MD5)Made available in DSpace on 2017-05-23T17:08:10Z (GMT). No. of bitstreams: 1 21074770.pdf: 1390894 bytes, checksum: d65650927eaa0fa1049541f2c558f4fa (MD5) Previous issue date: 2016GlicemiaBicarbonato de sódioAgachamentoTreinamento de forçaGlycemiaSodium bicarbonateSquattingStrength trainingResposta do bicarbonato de sódio e da glicemia no exercício de agachamentoinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesisporreponame:Repositório Institucional do UniCEUBinstname:Centro de Ensino de Brasília (UNICEUB)instacron:UNICEUBinfo:eu-repo/semantics/openAccessORIGINAL21074770.pdf21074770.pdfapplication/pdf1390894https://repositorio.uniceub.br/bitstream/235/10685/1/21074770.pdfd65650927eaa0fa1049541f2c558f4faMD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.uniceub.br/bitstream/235/10685/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52TEXT21074770.pdf.txt21074770.pdf.txtExtracted texttext/plain44670https://repositorio.uniceub.br/bitstream/235/10685/3/21074770.pdf.txt943a8c11f31ca5538bf55c1dadb3a34fMD53235/106852019-06-03 17:23:31.395oai:repositorio.uniceub.br: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Repositório de PublicaçõesPRIhttps://repositorio.uniceub.br/oai/requestopendoar:23612019-06-03T17:23:31Repositório Institucional do UniCEUB - Centro de Ensino de Brasília (UNICEUB)false |
dc.title.pt_BR.fl_str_mv |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
title |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
spellingShingle |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento Moreira, Leonardo Ítalo Costa Glicemia Bicarbonato de sódio Agachamento Treinamento de força Glycemia Sodium bicarbonate Squatting Strength training |
title_short |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
title_full |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
title_fullStr |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
title_full_unstemmed |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
title_sort |
Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento |
author |
Moreira, Leonardo Ítalo Costa |
author_facet |
Moreira, Leonardo Ítalo Costa |
author_role |
author |
dc.contributor.author.fl_str_mv |
Moreira, Leonardo Ítalo Costa |
dc.contributor.advisor1.fl_str_mv |
Mota, Marcio Rabelo |
contributor_str_mv |
Mota, Marcio Rabelo |
dc.subject.por.fl_str_mv |
Glicemia Bicarbonato de sódio Agachamento Treinamento de força Glycemia Sodium bicarbonate Squatting Strength training |
topic |
Glicemia Bicarbonato de sódio Agachamento Treinamento de força Glycemia Sodium bicarbonate Squatting Strength training |
description |
Introduction: Glycemia is the amount of sugar found in the blood, which comes from the breakdown of carbohydrates called glycolysis, this glycemia can increase due to the demand of the exercise in order that the musculature currently worked has a source of energy for it to be performed the movement. Objective: To verify glycemia with the use of sodium bicarbonate supplementation BCS in squatting exercise with free bar. Material and Methods: Fifteen volunteers performed 6 sets of squats, where they performed a sodium bicarbonate supplementation 1 hour before the test, the blood glucose was analyzed in three moments, Pretest, Posttest and 30 minutes after the end of the test. Results: There was no difference between BCS and PLA at the pre-time (p = 0.153) and at the post-time (p = 0.274). However, at the 30min point, glycemic concentration was significantly higher in placebo (p = 0.011). There was no significant difference between the Pre, Post and 30 min moments in BCS and PLA (p> 0.05). Conclusions: The present study found that glycemia did not change with the use of sodium bicarbonate. |
publishDate |
2016 |
dc.date.criacao.none.fl_str_mv |
2016 |
dc.date.issued.fl_str_mv |
2016 |
dc.date.accessioned.fl_str_mv |
2017-05-23T17:08:10Z |
dc.date.available.fl_str_mv |
2017-05-23T17:08:10Z |
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publishedVersion |
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MOREIRA, Leonardo Ítalo Costa. Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento 2016. 34 f. Monografia (Graduação) - Faculdade de Ciências da Educação e Saúde. Centro Universitário de Brasília, Brasília, 2016. |
dc.identifier.uri.fl_str_mv |
https://repositorio.uniceub.br/jspui/handle/235/10685 |
identifier_str_mv |
MOREIRA, Leonardo Ítalo Costa. Resposta do bicarbonato de sódio e da glicemia no exercício de agachamento 2016. 34 f. Monografia (Graduação) - Faculdade de Ciências da Educação e Saúde. Centro Universitário de Brasília, Brasília, 2016. |
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