Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures
Autor(a) principal: | |
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Data de Publicação: | 2002 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/6486 |
Resumo: | The objective of this study was to establish critical values of the N indices, namely soil-plant analysis development (SPAD), petiole sap N-NO3 and organic N in the tomato leaf adjacent to the first cluster (LAC), under soil and nutrient solution conditions, determined by different statistical approaches. Two experiments were conducted in randomized complete block design with four repli-cations. Tomato plants were grown in soil, in 3 L pot, with five N rates (0, 100, 200, 400 and 800 mg kg-1) and in solution at N rates of 0, 4, 8, 12 and 16 mmol L-1. Experiments in nutrient solution and soil were finished at thirty seven and forty two days after transplanting, respectively. At those times, SPAD index and petiole sap N-NO3 were evaluated in the LAC. Then, plants were harvested, separated in leaves and stem, dried at 70oC, ground and weighted. The organic N was determined in LAC dry matter. Three statistical procedures were used to calculate critical N values. There were accentuated discrepancies for critical values of N indices obtained with plants grown in soil and nutrient solution as well as for different statistical procedures. Critical values of nitrogen indices at all situations are presented. |
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Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical proceduresNíveis críticos de índices de nitrogênio no tomateiro em solo e solução nutritiva determinados por diferentes procedimentos estatísticosLycopersicon esculentum; nitrogen fertilizers; plant soil relations; statistical analysisLycopersicon esculentum; adubo nitrogenado; relação planta-solo; análise estatísticaThe objective of this study was to establish critical values of the N indices, namely soil-plant analysis development (SPAD), petiole sap N-NO3 and organic N in the tomato leaf adjacent to the first cluster (LAC), under soil and nutrient solution conditions, determined by different statistical approaches. Two experiments were conducted in randomized complete block design with four repli-cations. Tomato plants were grown in soil, in 3 L pot, with five N rates (0, 100, 200, 400 and 800 mg kg-1) and in solution at N rates of 0, 4, 8, 12 and 16 mmol L-1. Experiments in nutrient solution and soil were finished at thirty seven and forty two days after transplanting, respectively. At those times, SPAD index and petiole sap N-NO3 were evaluated in the LAC. Then, plants were harvested, separated in leaves and stem, dried at 70oC, ground and weighted. The organic N was determined in LAC dry matter. Three statistical procedures were used to calculate critical N values. There were accentuated discrepancies for critical values of N indices obtained with plants grown in soil and nutrient solution as well as for different statistical procedures. Critical values of nitrogen indices at all situations are presented.O objetivo deste trabalho foi estabelecer os níveis críticos dos índices de N, SPAD ("soil-plant analysis development"), N-NO3 na seiva do pecíolo e N orgânico na folha adjacente ao primeiro cacho do tomateiro (FAC), em solo e em solução nutritiva, determinados por diferentes procedimentos estatísticos. Foram conduzidos dois experimentos no delineamento em blocos casualizados, com quatro repetições. As plantas foram cultivadas em vasos contendo 3 L de solo, com cinco níveis de N (0, 100, 200, 400 e 800 mg kg-1) e, também, em solução nutritiva com 0, 4, 8, 12 e 16 mmol L-1 de nitrogênio. Os experimentos em solução e em solo foram encerrados aos 37 e 42 dias após o transplante, respectivamente. Nesta ocasião, o índice SPAD e o teor de N-NO3 foram determinados na FAC. Em seguida, as plantas foram colhidas, separadas em folhas e pecíolos, secadas a 70ºC, moídas e pesadas. Na matéria seca da FAC, foi determinado o N orgânico. Três procedimentos estatísticos foram utilizados para calcular o nível crítico. Verificaram-se acentuadas discrepâncias no valor do nível crítico dos índices de N obtidos com as plantas em solo e em solução nutritiva assim como utilizando-se diferentes procedimentos estatísticos. São apresentados os níveis críticos dos índices de N nas diversas situações.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraFontes, Paulo Cezar RezendeRonchi, Cláudio Pagotto2002-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/6486Pesquisa Agropecuaria Brasileira; v.37, n.10, out. 2002; 1421-1429Pesquisa Agropecuária Brasileira; v.37, n.10, out. 2002; 1421-14291678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAenghttps://seer.sct.embrapa.br/index.php/pab/article/view/6486/3543info:eu-repo/semantics/openAccess2014-07-22T17:54:04Zoai:ojs.seer.sct.embrapa.br:article/6486Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-07-22T17:54:04Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures Níveis críticos de índices de nitrogênio no tomateiro em solo e solução nutritiva determinados por diferentes procedimentos estatísticos |
title |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
spellingShingle |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures Fontes, Paulo Cezar Rezende Lycopersicon esculentum; nitrogen fertilizers; plant soil relations; statistical analysis Lycopersicon esculentum; adubo nitrogenado; relação planta-solo; análise estatística |
title_short |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
title_full |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
title_fullStr |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
title_full_unstemmed |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
title_sort |
Critical values of nitrogen indices in tomato plants grown in soil and nutrient solution determined by different statistical procedures |
author |
Fontes, Paulo Cezar Rezende |
author_facet |
Fontes, Paulo Cezar Rezende Ronchi, Cláudio Pagotto |
author_role |
author |
author2 |
Ronchi, Cláudio Pagotto |
author2_role |
author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Fontes, Paulo Cezar Rezende Ronchi, Cláudio Pagotto |
dc.subject.por.fl_str_mv |
Lycopersicon esculentum; nitrogen fertilizers; plant soil relations; statistical analysis Lycopersicon esculentum; adubo nitrogenado; relação planta-solo; análise estatística |
topic |
Lycopersicon esculentum; nitrogen fertilizers; plant soil relations; statistical analysis Lycopersicon esculentum; adubo nitrogenado; relação planta-solo; análise estatística |
description |
The objective of this study was to establish critical values of the N indices, namely soil-plant analysis development (SPAD), petiole sap N-NO3 and organic N in the tomato leaf adjacent to the first cluster (LAC), under soil and nutrient solution conditions, determined by different statistical approaches. Two experiments were conducted in randomized complete block design with four repli-cations. Tomato plants were grown in soil, in 3 L pot, with five N rates (0, 100, 200, 400 and 800 mg kg-1) and in solution at N rates of 0, 4, 8, 12 and 16 mmol L-1. Experiments in nutrient solution and soil were finished at thirty seven and forty two days after transplanting, respectively. At those times, SPAD index and petiole sap N-NO3 were evaluated in the LAC. Then, plants were harvested, separated in leaves and stem, dried at 70oC, ground and weighted. The organic N was determined in LAC dry matter. Three statistical procedures were used to calculate critical N values. There were accentuated discrepancies for critical values of N indices obtained with plants grown in soil and nutrient solution as well as for different statistical procedures. Critical values of nitrogen indices at all situations are presented. |
publishDate |
2002 |
dc.date.none.fl_str_mv |
2002-10-01 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/6486 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/6486 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/6486/3543 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.37, n.10, out. 2002; 1421-1429 Pesquisa Agropecuária Brasileira; v.37, n.10, out. 2002; 1421-1429 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416656862576640 |