Effects of age of plants on percent of flower set in two bean cultivars

Detalhes bibliográficos
Autor(a) principal: Silveira, Pedro Marques da
Data de Publicação: 2014
Outros Autores: Castro, Tomás Aquino P. e, Stone, Luis Fernando
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/16530
Resumo: An experiment was carried out to study the flowering standards of the cultivars 'Tambó' and 'Rio Tibaji', comparing the age of plants with percent of flower set. Age of plants in days was counted starting from the first flower opening. Twenty-three plants of each cultivar were selected in the middle of an experimental area. The open flowers of each plant were noted and labeled daily. The pods set on the same day were grouped during harvest for study of percent of flower set. The number of grains per pod was also noted. The cultivar 'Tambó' showed shorter flowering periods (19 days), and higher percent of flower sat (29%) than cultivar 'Rio Tibaji', 24 days and 24%, respectively. In both cultivars, the percent of flower sat and the number of grains per pod decreased as the age of plants increased.
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spelling Effects of age of plants on percent of flower set in two bean cultivarsIdade de floração e vingamento de flores em duas cultivares de feijãoflowering standard; age of plants; percent of flower set; beanspadrão de floração; idade de floração; vingamento de flores; feijãoAn experiment was carried out to study the flowering standards of the cultivars 'Tambó' and 'Rio Tibaji', comparing the age of plants with percent of flower set. Age of plants in days was counted starting from the first flower opening. Twenty-three plants of each cultivar were selected in the middle of an experimental area. The open flowers of each plant were noted and labeled daily. The pods set on the same day were grouped during harvest for study of percent of flower set. The number of grains per pod was also noted. The cultivar 'Tambó' showed shorter flowering periods (19 days), and higher percent of flower sat (29%) than cultivar 'Rio Tibaji', 24 days and 24%, respectively. In both cultivars, the percent of flower sat and the number of grains per pod decreased as the age of plants increased.Foi conduzido um experimento visando a estudar os padrões de floração das cultivares 'Tambó' e ‘Rio Tibaji', relacionando idade de floração com vingamento de flores. Foram escolhidas, no interior da área experimental, 23 plantas de cada cultivar. As flores abertas destas plantas foram computadas e etiquetadas. Foram agrupadas, na colheita, as vagens provenientes de flores abertas no mesmo dia, para estudo de vingamento de flores. Foi computado, também, na mesma época, o número de grãos por vagem, nas duas cultivares. Foram feitos estudos de regressão linear entre percentagem de vingamento de flores e número de grãos por vagem com idade de floração. A cultivar ‘Tambó’ apresentou menor período de floração (19 dias), e maior percentagem de vingamento de flores (29%) do que a 'Rio Tibaji', 24 dias e 24%, respectivamente. Em ambas as cultivares, a percentagem de vingamento de flores e o número de grãos por vagem decresceram, à medida que a idade de floração aumentava.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraSilveira, Pedro Marques daCastro, Tomás Aquino P. eStone, Luis Fernando2014-04-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/16530Pesquisa Agropecuaria Brasileira; v.15, n.2, fev. 1980; 229-232Pesquisa Agropecuária Brasileira; v.15, n.2, fev. 1980; 229-2321678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/16530/10804info:eu-repo/semantics/openAccess2014-04-15T19:32:16Zoai:ojs.seer.sct.embrapa.br:article/16530Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-15T19:32:16Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Effects of age of plants on percent of flower set in two bean cultivars
Idade de floração e vingamento de flores em duas cultivares de feijão
title Effects of age of plants on percent of flower set in two bean cultivars
spellingShingle Effects of age of plants on percent of flower set in two bean cultivars
Silveira, Pedro Marques da
flowering standard; age of plants; percent of flower set; beans
padrão de floração; idade de floração; vingamento de flores; feijão
title_short Effects of age of plants on percent of flower set in two bean cultivars
title_full Effects of age of plants on percent of flower set in two bean cultivars
title_fullStr Effects of age of plants on percent of flower set in two bean cultivars
title_full_unstemmed Effects of age of plants on percent of flower set in two bean cultivars
title_sort Effects of age of plants on percent of flower set in two bean cultivars
author Silveira, Pedro Marques da
author_facet Silveira, Pedro Marques da
Castro, Tomás Aquino P. e
Stone, Luis Fernando
author_role author
author2 Castro, Tomás Aquino P. e
Stone, Luis Fernando
author2_role author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Silveira, Pedro Marques da
Castro, Tomás Aquino P. e
Stone, Luis Fernando
dc.subject.por.fl_str_mv flowering standard; age of plants; percent of flower set; beans
padrão de floração; idade de floração; vingamento de flores; feijão
topic flowering standard; age of plants; percent of flower set; beans
padrão de floração; idade de floração; vingamento de flores; feijão
description An experiment was carried out to study the flowering standards of the cultivars 'Tambó' and 'Rio Tibaji', comparing the age of plants with percent of flower set. Age of plants in days was counted starting from the first flower opening. Twenty-three plants of each cultivar were selected in the middle of an experimental area. The open flowers of each plant were noted and labeled daily. The pods set on the same day were grouped during harvest for study of percent of flower set. The number of grains per pod was also noted. The cultivar 'Tambó' showed shorter flowering periods (19 days), and higher percent of flower sat (29%) than cultivar 'Rio Tibaji', 24 days and 24%, respectively. In both cultivars, the percent of flower sat and the number of grains per pod decreased as the age of plants increased.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-15
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/16530
url https://seer.sct.embrapa.br/index.php/pab/article/view/16530
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/16530/10804
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.15, n.2, fev. 1980; 229-232
Pesquisa Agropecuária Brasileira; v.15, n.2, fev. 1980; 229-232
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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