Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ

Detalhes bibliográficos
Autor(a) principal: Ronaldo de Macedo, José
Data de Publicação: 1998
Outros Autores: Otonni Filho, Theóphilo Benedicto, do Amaral Meneguelli, Neli
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/5028
Resumo: The objective of this study was to evaluate fundamental parameters of the distribution of some physical (particle size, soil and particle densities and porosity percentage); chemical (organic carbon contents) and physico-hydrical properties (water retention and hydric tension) in Red Yellow Podzolic soils, varying their texture from loamy sand to loamy sand clay, in Seropédica, Rio de Janeiro. The variability of some studied characteristics was evaluated according to three levels of analysis (global, by profile and by depth). It was concluded that: the average characteristics of the bulk and particle densities farther than the total porosity were sufficiently sampled in the three considered levels; the particle size and organic carbon were sufficiently sampled at the global analysis level in the whole studied surface, however for the profile analysis and the depth analysis in PVe3, the sample number was insufficient. Data variability of the water retention increased when the water tension level increased for all analysis levels and the variability increased linearly with the increase of the sampling distance of the points. The sandy soils showed higher variability than the other soils, suggesting denser sampling for the physical, chemical and physico-hydrical characteristics than the other soils of clayey texture. The results showed that those properties studied were very well sampled and that the variability of the water retention was positively related to the level of the water tensions.
id EMBRAPA-4_492ea79815522bf56d6a325869f2b238
oai_identifier_str oai:ojs.seer.sct.embrapa.br:article/5028
network_acronym_str EMBRAPA-4
network_name_str Pesquisa Agropecuária Brasileira (Online)
repository_id_str
spelling Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJVariabilidade de características físicas, químicas e físico-hídricas em solo Podzólico Vermelho-Amarelo de Seropédica, RJsoil physic; soil water; humidity retention; field capabilityágua no solo; retenção de umidade; capacidade de campoThe objective of this study was to evaluate fundamental parameters of the distribution of some physical (particle size, soil and particle densities and porosity percentage); chemical (organic carbon contents) and physico-hydrical properties (water retention and hydric tension) in Red Yellow Podzolic soils, varying their texture from loamy sand to loamy sand clay, in Seropédica, Rio de Janeiro. The variability of some studied characteristics was evaluated according to three levels of analysis (global, by profile and by depth). It was concluded that: the average characteristics of the bulk and particle densities farther than the total porosity were sufficiently sampled in the three considered levels; the particle size and organic carbon were sufficiently sampled at the global analysis level in the whole studied surface, however for the profile analysis and the depth analysis in PVe3, the sample number was insufficient. Data variability of the water retention increased when the water tension level increased for all analysis levels and the variability increased linearly with the increase of the sampling distance of the points. The sandy soils showed higher variability than the other soils, suggesting denser sampling for the physical, chemical and physico-hydrical characteristics than the other soils of clayey texture. The results showed that those properties studied were very well sampled and that the variability of the water retention was positively related to the level of the water tensions.O objetivo deste trabalho foi avaliar os parâmetros fundamentais da distribuição das propriedades físicas (granulometria, densidade do solo, densidade de partículas e percentagem de porosidade total), químicas (teores de matéria orgânica); e físico-hídricas (retenção de água e tensão hídrica), em solos Podzólicos Vermelho-Amarelos, com textura variando de areia franca a franco-areno-argilosa, no município de Seropédica, RJ. A variabilidade das características estudadas foi pesquisada segundo três níveis de análise (global, por perfil e por profundidade). Conclui-se que as características médias de densidades do solo e de partículas e porosidade total foram bem amostradas nos três níveis considerados; a granulometria e a matéria orgânica foram adequadamente amostradas na análise global, em toda a área de estudo, todavia, por perfil e por profundidade, no solo PVe3, o número de amostras foi insuficiente. A variabilidade dos dados de retenção de água cresceu com o aumento da tensão hídrica em todos os níveis de análise e cresceu, linearmente, com o aumento da distância de coleta dos pontos amostrais. Os solos arenosos apresentaram maior variabilidade, sugerindo uma amostragem mais densa quanto às características físicas, químicas e físico-hídricas do que os solos de textura mais argilosa. Os resultados demonstraram que essas propriedades foram muito bem amostradas e que a variabilidade da retenção de água foi positivamente relacionada ao nível de tensão de água.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraRonaldo de Macedo, JoséOtonni Filho, Theóphilo Benedictodo Amaral Meneguelli, Neli1998-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/5028Pesquisa Agropecuaria Brasileira; v.33, n.12, dez. 1998; 2043-2053Pesquisa Agropecuária Brasileira; v.33, n.12, dez. 1998; 2043-20531678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/5028/7186info:eu-repo/semantics/openAccess2014-12-17T16:33:34Zoai:ojs.seer.sct.embrapa.br:article/5028Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-12-17T16:33:34Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
Variabilidade de características físicas, químicas e físico-hídricas em solo Podzólico Vermelho-Amarelo de Seropédica, RJ
title Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
spellingShingle Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
Ronaldo de Macedo, José
soil physic; soil water; humidity retention; field capability
água no solo; retenção de umidade; capacidade de campo
title_short Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
title_full Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
title_fullStr Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
title_full_unstemmed Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
title_sort Variability of some physical, chemical and physico-hydrical characteristics in Red Yellow Podzolic soils from Seropédica, RJ
author Ronaldo de Macedo, José
author_facet Ronaldo de Macedo, José
Otonni Filho, Theóphilo Benedicto
do Amaral Meneguelli, Neli
author_role author
author2 Otonni Filho, Theóphilo Benedicto
do Amaral Meneguelli, Neli
author2_role author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Ronaldo de Macedo, José
Otonni Filho, Theóphilo Benedicto
do Amaral Meneguelli, Neli
dc.subject.por.fl_str_mv soil physic; soil water; humidity retention; field capability
água no solo; retenção de umidade; capacidade de campo
topic soil physic; soil water; humidity retention; field capability
água no solo; retenção de umidade; capacidade de campo
description The objective of this study was to evaluate fundamental parameters of the distribution of some physical (particle size, soil and particle densities and porosity percentage); chemical (organic carbon contents) and physico-hydrical properties (water retention and hydric tension) in Red Yellow Podzolic soils, varying their texture from loamy sand to loamy sand clay, in Seropédica, Rio de Janeiro. The variability of some studied characteristics was evaluated according to three levels of analysis (global, by profile and by depth). It was concluded that: the average characteristics of the bulk and particle densities farther than the total porosity were sufficiently sampled in the three considered levels; the particle size and organic carbon were sufficiently sampled at the global analysis level in the whole studied surface, however for the profile analysis and the depth analysis in PVe3, the sample number was insufficient. Data variability of the water retention increased when the water tension level increased for all analysis levels and the variability increased linearly with the increase of the sampling distance of the points. The sandy soils showed higher variability than the other soils, suggesting denser sampling for the physical, chemical and physico-hydrical characteristics than the other soils of clayey texture. The results showed that those properties studied were very well sampled and that the variability of the water retention was positively related to the level of the water tensions.
publishDate 1998
dc.date.none.fl_str_mv 1998-12-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/5028
url https://seer.sct.embrapa.br/index.php/pab/article/view/5028
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/5028/7186
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.33, n.12, dez. 1998; 2043-2053
Pesquisa Agropecuária Brasileira; v.33, n.12, dez. 1998; 2043-2053
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
_version_ 1793416670884134912