Influence of green manures on mycorrhizal colonization and yield of sweet potato

• Autor(a) principal: Antônio Azevedo Espindola, José
• Data de Publicação: 1998
• Outros Autores: Lopes de Almeida, Dejair, Guilherme Marinho Guerra, José, Maria Ribeiro da Silva, Eliane, Adriano de Souza, Francisco
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Pesquisa Agropecuária Brasileira (Online)
• Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/4851
• topic: mycorrhizal fungi; Ipomoea batatas; legumes; Canavalia ensiformes; Cajanus cajan; Crotalaria juncea; Mucuna aterrima; fungos micorrízicos; Ipomoea batatas; leguminosas; Canavalia ensiformes; Cajanus cajan; Crotalaria juncea; Mucuna aterrima

This study was carried out in an arenic albaquult soil aiming to evaluate the effect of different green manures and fallow on indigenous VAM fungal inoculum potential and sweet potato (Ipomoea batatas) yield. The treatments were: no vegetation, fallow, sun hemp (Crotalaria juncea), jack bean (Canavalia ensiformes), pigeon pea (Cajanus cajan), and velvet bean (Mucuna aterrima). Jack bean and velvet bean had a greater shoot accumulation of N, P and K than other treatments. Previous cultivation with leguminosae increased sweet potato yield over fallow. The leguminosae incorporation into the soil reduced spore population in no vegetation, jack bean and pigeon pea when compared with fallow. However, sun hemp, velvet bean and jack bean had a greater number of infective propagules than no vegetation. The root colonization of sweet potato was greater in sun hemp, velvet bean and fallow when compared with no vegetation. The sweet potato yield was directly correlated with the amounts of N, P and K founded in the green manures mass.