Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin

Detalhes bibliográficos
Autor(a) principal: Attia, Youssef Abd El-Wahab
Data de Publicação: 2018
Outros Autores: Abd El-Hamid, Abd El-Hamid El-Syed, Oliveira, Maria Cristina de, Nagadi, Sameer Attiyah, Kamel, Kamel Ibrahim, Qota, El-Shohat Mohamed, Sadaka, Tarek
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/25653
Resumo: The objective of this work was to evaluate the effect of a dietary supplementation with soy lecithin (SL) on the productive performance and blood constituents of rabbit females and their offsprings. A total of 40 rabbits does were distributed into four treatments: control group, no dietary SL inclusion; and three groups with 0.5, 1.0, and 1.5% SL inclusion in the diets. The inclusion of 1.5% SL increased the count of blood cells and hemoglobin concentrations; 0.5–1.0% SL reduced the total cholesterol levels in the blood, as well as the low-density lipoprotein-cholesterol and the activities of the enzymes alkaline phosphatase, aspartate aminotransferase, and alanine aminotransferase, but increased the levels of total lipids, triglycerides, high-density lipoprotein-cholesterol, and the activities of the antioxidant enzymes. Supplementation with 1.0–1.5% SL resulted in higher milk production and heavier litters. Soy lecithin supplementation at 1% improves the physiological parameters and increases the milk production of rabbit does, also improving the performances of their offsprings.
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spelling Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithinParâmetros fisiológicos e desempenho produtivo de coelhas e suas ninhadas com suplementação dietética de lecitina de sojaanimal nutrition; animal reproduction; soybean byproductnutrição animal; reprodução animal; subproduto da sojaThe objective of this work was to evaluate the effect of a dietary supplementation with soy lecithin (SL) on the productive performance and blood constituents of rabbit females and their offsprings. A total of 40 rabbits does were distributed into four treatments: control group, no dietary SL inclusion; and three groups with 0.5, 1.0, and 1.5% SL inclusion in the diets. The inclusion of 1.5% SL increased the count of blood cells and hemoglobin concentrations; 0.5–1.0% SL reduced the total cholesterol levels in the blood, as well as the low-density lipoprotein-cholesterol and the activities of the enzymes alkaline phosphatase, aspartate aminotransferase, and alanine aminotransferase, but increased the levels of total lipids, triglycerides, high-density lipoprotein-cholesterol, and the activities of the antioxidant enzymes. Supplementation with 1.0–1.5% SL resulted in higher milk production and heavier litters. Soy lecithin supplementation at 1% improves the physiological parameters and increases the milk production of rabbit does, also improving the performances of their offsprings.O objetivo deste trabalho foi avaliar o efeito da suplementação dietética com lecitina de soja (LS) sobre o desempenho produtivo e os constituintes sanguíneos de coelhas e suas ninhadas. Um total de 40 coelhas foi distribuído em quatro tratamentos: grupo-controle, sem inclusão de LS; e três grupos com 0,5, 1,0 e 1,5% de inclusão de LS nas dietas. A inclusão de 1,5% de LS aumentou a contagem de células sanguíneas e a concentração de hemoglobina; 0,5–1,0% de LS reduziu os níveis sanguíneos de colesterol total, assim como os de lipoproteína de baixa densidade e as atividades das enzimas fosfatase alcalina, aspartato aminotransferase e alanina aminotransferase, mas aumentou os níveis de lipídios totais, triglicérides, lipoproteína de alta densidade e as atividades das enzimas antioxidantes. A suplementação com LS a 1,0–1,5% resultou em maior produção de leite e ninhadas mais pesadas. A suplementação com lecitina de soja a 1% melhora os parâmetros fisiológicos e aumenta a produção de leite em coelhas, tendo melhorado também o desempenho das ninhadas.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraAttia, Youssef Abd El-WahabAbd El-Hamid, Abd El-Hamid El-SyedOliveira, Maria Cristina deNagadi, Sameer AttiyahKamel, Kamel IbrahimQota, El-Shohat MohamedSadaka, Tarek2018-11-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/25653Pesquisa Agropecuaria Brasileira; v.53, n.9, set. 2018; 1078-1085Pesquisa Agropecuária Brasileira; v.53, n.9, set. 2018; 1078-10851678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAenghttps://seer.sct.embrapa.br/index.php/pab/article/view/25653/14279https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/25653/17404Direitos autorais 2018 Pesquisa Agropecuária Brasileirainfo:eu-repo/semantics/openAccess2018-11-07T14:18:37Zoai:ojs.seer.sct.embrapa.br:article/25653Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2018-11-07T14:18:37Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
Parâmetros fisiológicos e desempenho produtivo de coelhas e suas ninhadas com suplementação dietética de lecitina de soja
title Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
spellingShingle Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
Attia, Youssef Abd El-Wahab
animal nutrition; animal reproduction; soybean byproduct
nutrição animal; reprodução animal; subproduto da soja
title_short Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
title_full Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
title_fullStr Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
title_full_unstemmed Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
title_sort Physiological parameters and productive performance of rabbit does and their offsprings with dietary supplementation of soy lecithin
author Attia, Youssef Abd El-Wahab
author_facet Attia, Youssef Abd El-Wahab
Abd El-Hamid, Abd El-Hamid El-Syed
Oliveira, Maria Cristina de
Nagadi, Sameer Attiyah
Kamel, Kamel Ibrahim
Qota, El-Shohat Mohamed
Sadaka, Tarek
author_role author
author2 Abd El-Hamid, Abd El-Hamid El-Syed
Oliveira, Maria Cristina de
Nagadi, Sameer Attiyah
Kamel, Kamel Ibrahim
Qota, El-Shohat Mohamed
Sadaka, Tarek
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Attia, Youssef Abd El-Wahab
Abd El-Hamid, Abd El-Hamid El-Syed
Oliveira, Maria Cristina de
Nagadi, Sameer Attiyah
Kamel, Kamel Ibrahim
Qota, El-Shohat Mohamed
Sadaka, Tarek
dc.subject.por.fl_str_mv animal nutrition; animal reproduction; soybean byproduct
nutrição animal; reprodução animal; subproduto da soja
topic animal nutrition; animal reproduction; soybean byproduct
nutrição animal; reprodução animal; subproduto da soja
description The objective of this work was to evaluate the effect of a dietary supplementation with soy lecithin (SL) on the productive performance and blood constituents of rabbit females and their offsprings. A total of 40 rabbits does were distributed into four treatments: control group, no dietary SL inclusion; and three groups with 0.5, 1.0, and 1.5% SL inclusion in the diets. The inclusion of 1.5% SL increased the count of blood cells and hemoglobin concentrations; 0.5–1.0% SL reduced the total cholesterol levels in the blood, as well as the low-density lipoprotein-cholesterol and the activities of the enzymes alkaline phosphatase, aspartate aminotransferase, and alanine aminotransferase, but increased the levels of total lipids, triglycerides, high-density lipoprotein-cholesterol, and the activities of the antioxidant enzymes. Supplementation with 1.0–1.5% SL resulted in higher milk production and heavier litters. Soy lecithin supplementation at 1% improves the physiological parameters and increases the milk production of rabbit does, also improving the performances of their offsprings.
publishDate 2018
dc.date.none.fl_str_mv 2018-11-07
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/25653
url https://seer.sct.embrapa.br/index.php/pab/article/view/25653
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/25653/14279
https://seer.sct.embrapa.br/index.php/pab/article/downloadSuppFile/25653/17404
dc.rights.driver.fl_str_mv Direitos autorais 2018 Pesquisa Agropecuária Brasileira
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Direitos autorais 2018 Pesquisa Agropecuária Brasileira
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.53, n.9, set. 2018; 1078-1085
Pesquisa Agropecuária Brasileira; v.53, n.9, set. 2018; 1078-1085
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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