Effects of fertilization with cassava residues on yield and fruit quality of tomato
Autor(a) principal: | |
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Data de Publicação: | 1998 |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/4958 |
Resumo: | The objective of this research was to evaluate the residue from cassava, known as "manipueira", as an alternative for tomato (Lycopersicon esculentum) fertilization. This experiment was carried out in UNESP with the cultivar Rio Grande. The experimental design was a completely randomized blocks in a 3 x 3 factorial arrangement with five blocks. Treatments constituted the following: 1) witness; 2) 54 m3/ha of "manipueira"; 3) 108 m3/ha of "manipueira"; 4) half recommended mineral fertilization; 5) half recommended mineral fertilization + 54 m3/ha of "manipueira"; 6) half recommended mineral fertilization + 108 m3/ha of "manipueira"; 7) recommended mineral fertilization; 8) recommended mineral fertilization + 54 m3/ha of "manipueira" and 9) recommended mineral fertilization + 108 m3/ha of "manipueira". Tomato yield, number of fruits per plant, fruit diameter and lenght, total soluble solids (TSS), total titratable acidity (TTA) and the ratio TSS/TTA were evaluated. The results obtained indicated that "manipueira" contributed significantly to yield and quality of pos-harvested tomato fruits. |
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Effects of fertilization with cassava residues on yield and fruit quality of tomatoEfeitos da adubação com manipueira sobre o rendimento e qualidade dos frutos de tomateLycopersicon esculentum; fertilization; cassava residuesLycopersicon esculentum; tomateiro; adubação; resíduo de mandioca The objective of this research was to evaluate the residue from cassava, known as "manipueira", as an alternative for tomato (Lycopersicon esculentum) fertilization. This experiment was carried out in UNESP with the cultivar Rio Grande. The experimental design was a completely randomized blocks in a 3 x 3 factorial arrangement with five blocks. Treatments constituted the following: 1) witness; 2) 54 m3/ha of "manipueira"; 3) 108 m3/ha of "manipueira"; 4) half recommended mineral fertilization; 5) half recommended mineral fertilization + 54 m3/ha of "manipueira"; 6) half recommended mineral fertilization + 108 m3/ha of "manipueira"; 7) recommended mineral fertilization; 8) recommended mineral fertilization + 54 m3/ha of "manipueira" and 9) recommended mineral fertilization + 108 m3/ha of "manipueira". Tomato yield, number of fruits per plant, fruit diameter and lenght, total soluble solids (TSS), total titratable acidity (TTA) and the ratio TSS/TTA were evaluated. The results obtained indicated that "manipueira" contributed significantly to yield and quality of pos-harvested tomato fruits.Este trabalho teve por objetivo avaliar a manipueira como uma alternativa de adubo para o tomateiro (Lycopersicon esculentum). O ensaio foi conduzido no Campus Experimental da UNESP com a cultivar Rio Grande. O delineamento experimental foi o de blocos ao acaso com esquema fatorial 3 x 3, com cinco repetições. O experimento constou dos seguintes tratamentos: 1) testemunha; 2) 54 m3/ha de manipueira; 3) 108 m3/ha de manipueira; 4) metade da adubação mineral recomendada; 5) metade da adubação mineral recomendada + 54 m3/ha de manipueira; 6) metade da adubação mineral recomendada + 108 m3/ha de manipueira; 7) adubação mineral recomendada; 8) adubação mineral recomendada + 54 m3/ha de manipueira; e 9) adubação mineral recomendada + 108 m3/ha de manipueira. Foram avaliados o rendimento, número de frutos por planta, diâmetro e comprimento dos frutos, teores de sólidos solúveis totais (SST), acidez total titulável (ATT) e a relação SST/ATT. De acordo com os resultados obtidos pode-se concluir que a manipueira contribuiu para o aumento do rendimento e qualidade pós-colheita dos frutos na fase pós-colheita.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraVieites, Rogério Lopes1998-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/4958Pesquisa Agropecuaria Brasileira; v.33, n.8, ago. 1998; 1239-1243Pesquisa Agropecuária Brasileira; v.33, n.8, ago. 1998; 1239-12431678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/4958/7092info:eu-repo/semantics/openAccess2015-01-02T20:16:11Zoai:ojs.seer.sct.embrapa.br:article/4958Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2015-01-02T20:16:11Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Effects of fertilization with cassava residues on yield and fruit quality of tomato Efeitos da adubação com manipueira sobre o rendimento e qualidade dos frutos de tomate |
title |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
spellingShingle |
Effects of fertilization with cassava residues on yield and fruit quality of tomato Vieites, Rogério Lopes Lycopersicon esculentum; fertilization; cassava residues Lycopersicon esculentum; tomateiro; adubação; resíduo de mandioca |
title_short |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
title_full |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
title_fullStr |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
title_full_unstemmed |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
title_sort |
Effects of fertilization with cassava residues on yield and fruit quality of tomato |
author |
Vieites, Rogério Lopes |
author_facet |
Vieites, Rogério Lopes |
author_role |
author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Vieites, Rogério Lopes |
dc.subject.por.fl_str_mv |
Lycopersicon esculentum; fertilization; cassava residues Lycopersicon esculentum; tomateiro; adubação; resíduo de mandioca |
topic |
Lycopersicon esculentum; fertilization; cassava residues Lycopersicon esculentum; tomateiro; adubação; resíduo de mandioca |
description |
The objective of this research was to evaluate the residue from cassava, known as "manipueira", as an alternative for tomato (Lycopersicon esculentum) fertilization. This experiment was carried out in UNESP with the cultivar Rio Grande. The experimental design was a completely randomized blocks in a 3 x 3 factorial arrangement with five blocks. Treatments constituted the following: 1) witness; 2) 54 m3/ha of "manipueira"; 3) 108 m3/ha of "manipueira"; 4) half recommended mineral fertilization; 5) half recommended mineral fertilization + 54 m3/ha of "manipueira"; 6) half recommended mineral fertilization + 108 m3/ha of "manipueira"; 7) recommended mineral fertilization; 8) recommended mineral fertilization + 54 m3/ha of "manipueira" and 9) recommended mineral fertilization + 108 m3/ha of "manipueira". Tomato yield, number of fruits per plant, fruit diameter and lenght, total soluble solids (TSS), total titratable acidity (TTA) and the ratio TSS/TTA were evaluated. The results obtained indicated that "manipueira" contributed significantly to yield and quality of pos-harvested tomato fruits. |
publishDate |
1998 |
dc.date.none.fl_str_mv |
1998-08-01 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/4958 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/4958 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/4958/7092 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.33, n.8, ago. 1998; 1239-1243 Pesquisa Agropecuária Brasileira; v.33, n.8, ago. 1998; 1239-1243 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416716600999936 |