Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/13604 |
Resumo: | Antibiosis was the mechanism of antagonism showed by Bacilus subtilis against Pyricularia oryzae. Antibiotics secreted by B. subtilis were in vitro inhibitory to mycelial growth as well as to conidial germination. The antagonistic substances produced by B. subtilis were thermo-stable and they acted at low concentrations. In liquid medium with and without constant agitation, B. subtilis secreted metabolites in adequate concentration to inhibit totally mycelial growth of P. oryzae after one day of incubation. The capacity of B. subtilis to inhibit the mycelial growth of P. oryzae was not affected by fluorescent light and darkness, but the near ultraviolet light was prejudicial |
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Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blastEfeito de Bacillus subtilis sobre Pyricularia oryzae agente causal da bruzone do arrozbiological control; leaf blast; Oryza sativacontrole biológico; brusone; Oryza sativaAntibiosis was the mechanism of antagonism showed by Bacilus subtilis against Pyricularia oryzae. Antibiotics secreted by B. subtilis were in vitro inhibitory to mycelial growth as well as to conidial germination. The antagonistic substances produced by B. subtilis were thermo-stable and they acted at low concentrations. In liquid medium with and without constant agitation, B. subtilis secreted metabolites in adequate concentration to inhibit totally mycelial growth of P. oryzae after one day of incubation. The capacity of B. subtilis to inhibit the mycelial growth of P. oryzae was not affected by fluorescent light and darkness, but the near ultraviolet light was prejudicialO antagonismo apresentado por Bacillus subtilis contra a Pyricularia oryzae foi do tipo antibiose. Os antibióticos produzidos por B. subtilis inibiram, in vitro, tanto o crescimento micelial quanto a germinação de conídios de P. oryzae. Estas substâncias demonstraram ser termoestáveis e apresentaram alta eficiência em inibir o patógeno. A multiplicação de B. subtilis em meio líquido, com e sem agitação constante, liberou metabólitos em concentração suficiente para inibir completamente o crescimento micelial de P. oryzae após um dia de incubação. A capacidade de B. subtilis em inibir o crescimento micelial do agente causal da brusone do arroz foi influenciada pelas condições de luminosidade, sendo a luz fluorescente e o escuro, mais apropriados, e a próxima do ultravioleta, prejudicial.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraBettiol, WagnerKimati, Hiroshi2014-04-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/13604Pesquisa Agropecuaria Brasileira; v.25, n.8, ago. 1990; 1165-1174Pesquisa Agropecuária Brasileira; v.25, n.8, ago. 1990; 1165-11741678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/13604/7712info:eu-repo/semantics/openAccess2014-04-17T14:39:57Zoai:ojs.seer.sct.embrapa.br:article/13604Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-17T14:39:57Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast Efeito de Bacillus subtilis sobre Pyricularia oryzae agente causal da bruzone do arroz |
title |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
spellingShingle |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast Bettiol, Wagner biological control; leaf blast; Oryza sativa controle biológico; brusone; Oryza sativa |
title_short |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
title_full |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
title_fullStr |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
title_full_unstemmed |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
title_sort |
Effects of Bacillus subtilis on Pyricularia oryzae, causal agent of rice blast |
author |
Bettiol, Wagner |
author_facet |
Bettiol, Wagner Kimati, Hiroshi |
author_role |
author |
author2 |
Kimati, Hiroshi |
author2_role |
author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Bettiol, Wagner Kimati, Hiroshi |
dc.subject.por.fl_str_mv |
biological control; leaf blast; Oryza sativa controle biológico; brusone; Oryza sativa |
topic |
biological control; leaf blast; Oryza sativa controle biológico; brusone; Oryza sativa |
description |
Antibiosis was the mechanism of antagonism showed by Bacilus subtilis against Pyricularia oryzae. Antibiotics secreted by B. subtilis were in vitro inhibitory to mycelial growth as well as to conidial germination. The antagonistic substances produced by B. subtilis were thermo-stable and they acted at low concentrations. In liquid medium with and without constant agitation, B. subtilis secreted metabolites in adequate concentration to inhibit totally mycelial growth of P. oryzae after one day of incubation. The capacity of B. subtilis to inhibit the mycelial growth of P. oryzae was not affected by fluorescent light and darkness, but the near ultraviolet light was prejudicial |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-04-17 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/13604 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/13604 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/13604/7712 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.25, n.8, ago. 1990; 1165-1174 Pesquisa Agropecuária Brasileira; v.25, n.8, ago. 1990; 1165-1174 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416659843678208 |