Maria Bonita: a linalool type basil cultivar

Detalhes bibliográficos
Autor(a) principal: Blank, Arie Fitzgerald
Data de Publicação: 2007
Outros Autores: Souza, Evanildes Menezes de, Blank, Maria de Fátima Arrigoni, Paula, José Welton Azevedo de, Alves, Péricles Barreto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/7766
Resumo: 'Maria Bonita' is derived from the accession PI 197442, from the Germplasm Bank North Central Regional PI Station, USA. It is a basil cultivar with a rounded canopy, rose petals and purple sepals, and it is indicated for Brazilian Northeast region. 'Maria Bonita' presents erect growth habit, which is an advantage for both manual and mechanized harvest. The average yield of leaves dry weight and inflorescences was 20.97 g per plant, 26.34% higher than the control 'Genovese'. It presents 4.96% essential oil content, and yield of 1.18 mL per plant. The major chemical constituent is linalool (78.12%). Its essential oil presents antinociceptive and antigiardial activities.
id EMBRAPA-4_6d8e21f6665a1c17cb09e8a67f50e19c
oai_identifier_str oai:ojs.seer.sct.embrapa.br:article/7766
network_acronym_str EMBRAPA-4
network_name_str Pesquisa Agropecuária Brasileira (Online)
repository_id_str
spelling Maria Bonita: a linalool type basil cultivarMaria Bonita: cultivar de manjericão tipo linalol'Maria Bonita' is derived from the accession PI 197442, from the Germplasm Bank North Central Regional PI Station, USA. It is a basil cultivar with a rounded canopy, rose petals and purple sepals, and it is indicated for Brazilian Northeast region. 'Maria Bonita' presents erect growth habit, which is an advantage for both manual and mechanized harvest. The average yield of leaves dry weight and inflorescences was 20.97 g per plant, 26.34% higher than the control 'Genovese'. It presents 4.96% essential oil content, and yield of 1.18 mL per plant. The major chemical constituent is linalool (78.12%). Its essential oil presents antinociceptive and antigiardial activities.'Maria Bonita' é proveniente do acesso PI 197442, do Banco de Germoplasma North Central Regional PI Station, EUA. É uma cultivar de manjericão de copa arredondada, pétalas róseas e sépalas roxas, indicada para o Nordeste brasileiro. Apresenta hábito de crescimento ereto, o que favorece a colheita manual e mecanizada. A produtividade média de matéria seca de folhas e inflorescências foi de 20,97 g por planta, 26,34% superior à testemunha 'Genovese'. Possui teor de 4,96% de óleo essencial, e rendimento de 1,18 mL por planta. Seu componente principal é o linalol (78,12%). Seu óleo essencial possui atividades antinociceptiva e antigiardial.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraBlank, Arie FitzgeraldSouza, Evanildes Menezes deBlank, Maria de Fátima ArrigoniPaula, José Welton Azevedo deAlves, Péricles Barreto2007-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/7766Pesquisa Agropecuaria Brasileira; v.42, n.12, dez. 2007; 1811-1813Pesquisa Agropecuária Brasileira; v.42, n.12, dez. 2007; 1811-18131678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/7766/4685info:eu-repo/semantics/openAccess2010-10-04T14:20:10Zoai:ojs.seer.sct.embrapa.br:article/7766Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2010-10-04T14:20:10Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Maria Bonita: a linalool type basil cultivar
Maria Bonita: cultivar de manjericão tipo linalol
title Maria Bonita: a linalool type basil cultivar
spellingShingle Maria Bonita: a linalool type basil cultivar
Blank, Arie Fitzgerald
title_short Maria Bonita: a linalool type basil cultivar
title_full Maria Bonita: a linalool type basil cultivar
title_fullStr Maria Bonita: a linalool type basil cultivar
title_full_unstemmed Maria Bonita: a linalool type basil cultivar
title_sort Maria Bonita: a linalool type basil cultivar
author Blank, Arie Fitzgerald
author_facet Blank, Arie Fitzgerald
Souza, Evanildes Menezes de
Blank, Maria de Fátima Arrigoni
Paula, José Welton Azevedo de
Alves, Péricles Barreto
author_role author
author2 Souza, Evanildes Menezes de
Blank, Maria de Fátima Arrigoni
Paula, José Welton Azevedo de
Alves, Péricles Barreto
author2_role author
author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Blank, Arie Fitzgerald
Souza, Evanildes Menezes de
Blank, Maria de Fátima Arrigoni
Paula, José Welton Azevedo de
Alves, Péricles Barreto
dc.subject.none.fl_str_mv

description 'Maria Bonita' is derived from the accession PI 197442, from the Germplasm Bank North Central Regional PI Station, USA. It is a basil cultivar with a rounded canopy, rose petals and purple sepals, and it is indicated for Brazilian Northeast region. 'Maria Bonita' presents erect growth habit, which is an advantage for both manual and mechanized harvest. The average yield of leaves dry weight and inflorescences was 20.97 g per plant, 26.34% higher than the control 'Genovese'. It presents 4.96% essential oil content, and yield of 1.18 mL per plant. The major chemical constituent is linalool (78.12%). Its essential oil presents antinociceptive and antigiardial activities.
publishDate 2007
dc.date.none.fl_str_mv 2007-12-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/7766
url https://seer.sct.embrapa.br/index.php/pab/article/view/7766
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/7766/4685
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.42, n.12, dez. 2007; 1811-1813
Pesquisa Agropecuária Brasileira; v.42, n.12, dez. 2007; 1811-1813
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
_version_ 1793416696708464640

Registros relacionados