Soil compaction on upland rice

Detalhes bibliográficos
Autor(a) principal: Guimarães, Cleber Morais
Data de Publicação: 2001
Outros Autores: Moreira, José Aloísio Alves
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/6186
Resumo: A greenhouse experiment was conducted with the objective to evaluate the effects of soil compaction on two upland rice genotypes grown in a Dark Red Latosol with loam texture, having densities of 1.2, 1.3, 1.4, 1.5, 1.6 and 1.7 g cm-3. Soil density values were created artificially at 0-20 cm soil depth using plastic tubes of 24.4 cm of diameter. Soil water potential was maintained at -0.035 MPa. Treatment effects were evaluated 40 days after seedling emergence using the shoot dry weight and the root system as parameters. Results obtained for both cultivars indicated that shoot growth was decreased by increasing soil density beyond 1.2 g cm-3 and also that root thickness increased with increasing soil density. Additionally, superficial soil compaction reduced the amount of roots present at 0-20 cm soil depth as well as at 20-40 cm.
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spelling Soil compaction on upland riceCompactação do solo na cultura do arroz de terras altasOryza sativa; root systems; aerial parts; soil densityOryza sativa; sistema radicular; partes aéreas; densidade do soloA greenhouse experiment was conducted with the objective to evaluate the effects of soil compaction on two upland rice genotypes grown in a Dark Red Latosol with loam texture, having densities of 1.2, 1.3, 1.4, 1.5, 1.6 and 1.7 g cm-3. Soil density values were created artificially at 0-20 cm soil depth using plastic tubes of 24.4 cm of diameter. Soil water potential was maintained at -0.035 MPa. Treatment effects were evaluated 40 days after seedling emergence using the shoot dry weight and the root system as parameters. Results obtained for both cultivars indicated that shoot growth was decreased by increasing soil density beyond 1.2 g cm-3 and also that root thickness increased with increasing soil density. Additionally, superficial soil compaction reduced the amount of roots present at 0-20 cm soil depth as well as at 20-40 cm.A presente pesquisa teve o objetivo de avaliar o efeito da compactação do solo sobre duas cultivares de arroz de terras altas. O experimento foi realizado em casa de vegetação, utilizando um Latossolo Vermelho-Escuro, de textura franca, com densidades do solo de 1,2, 1,3, 1,4, 1,5, 1,6 e 1,7 g cm-3. Estas densidades foram produzidas artificialmente, na camada de 0-20 cm de profundidade, em colunas de solo com 24,4 cm de diâmetro. O solo foi mantido em potencial da água superior a -0,035 MPa. O comportamento do arroz foi avaliado aos 40 dias após a emergência, por meio de parâmetros da parte aérea e radicular da planta. O crescimento da parte aérea do arroz de terras altas diminui com o aumento da densidade do solo a partir de 1,2 g cm-3; as raízes na camada compactada de 0-20 cm de profundidade apresentam engrossamento, em razão do aumento da densidade do solo; e a compactação superficial do solo diminui a quantidade de raízes presentes nesta camada e na camada inferior não-compactada de 20-40 cm de profundidade.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraGuimarães, Cleber MoraisMoreira, José Aloísio Alves2001-04-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/6186Pesquisa Agropecuaria Brasileira; v.36, n.4, abr. 2001; 703-707Pesquisa Agropecuária Brasileira; v.36, n.4, abr. 2001; 703-7071678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/6186/3251info:eu-repo/semantics/openAccess2010-08-09T12:47:47Zoai:ojs.seer.sct.embrapa.br:article/6186Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2010-08-09T12:47:47Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Soil compaction on upland rice
Compactação do solo na cultura do arroz de terras altas
title Soil compaction on upland rice
spellingShingle Soil compaction on upland rice
Guimarães, Cleber Morais
Oryza sativa; root systems; aerial parts; soil density
Oryza sativa; sistema radicular; partes aéreas; densidade do solo
title_short Soil compaction on upland rice
title_full Soil compaction on upland rice
title_fullStr Soil compaction on upland rice
title_full_unstemmed Soil compaction on upland rice
title_sort Soil compaction on upland rice
author Guimarães, Cleber Morais
author_facet Guimarães, Cleber Morais
Moreira, José Aloísio Alves
author_role author
author2 Moreira, José Aloísio Alves
author2_role author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Guimarães, Cleber Morais
Moreira, José Aloísio Alves
dc.subject.por.fl_str_mv Oryza sativa; root systems; aerial parts; soil density
Oryza sativa; sistema radicular; partes aéreas; densidade do solo
topic Oryza sativa; root systems; aerial parts; soil density
Oryza sativa; sistema radicular; partes aéreas; densidade do solo
description A greenhouse experiment was conducted with the objective to evaluate the effects of soil compaction on two upland rice genotypes grown in a Dark Red Latosol with loam texture, having densities of 1.2, 1.3, 1.4, 1.5, 1.6 and 1.7 g cm-3. Soil density values were created artificially at 0-20 cm soil depth using plastic tubes of 24.4 cm of diameter. Soil water potential was maintained at -0.035 MPa. Treatment effects were evaluated 40 days after seedling emergence using the shoot dry weight and the root system as parameters. Results obtained for both cultivars indicated that shoot growth was decreased by increasing soil density beyond 1.2 g cm-3 and also that root thickness increased with increasing soil density. Additionally, superficial soil compaction reduced the amount of roots present at 0-20 cm soil depth as well as at 20-40 cm.
publishDate 2001
dc.date.none.fl_str_mv 2001-04-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6186
url https://seer.sct.embrapa.br/index.php/pab/article/view/6186
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6186/3251
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.36, n.4, abr. 2001; 703-707
Pesquisa Agropecuária Brasileira; v.36, n.4, abr. 2001; 703-707
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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