Preliminary evaluation of seed germination of winged bean and yam bean varieties

Detalhes bibliográficos
Autor(a) principal: de Araújo, Paulo Sérgio Rodrigues
Data de Publicação: 1991
Outros Autores: de Oliveira, Francisco José, Costa, Mauro Coimbra Barreto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/3415
Resumo: A greenhouse trail was conducted to evaluate the germination of Winged Bean and Yam bean varieties (Psophocarpus tetragonolobus Neck e Pachyrhizus eresus Urban, respectively), on substract of sand, vermiculite and towel-paper. It was observed that Winged Bean had a superior germination percentual than Yam Bean, average for the three substracts (99,42% and 87,67%, respectively) at 5% level of probability. It was verified that the germination of both varieties under differents substracts did not present significant variation, however, Yam Bean x vermiculite interaction differed significantly.
id EMBRAPA-4_c55d9e3683bfaf94ca1090a855531f87
oai_identifier_str oai:ojs.seer.sct.embrapa.br:article/3415
network_acronym_str EMBRAPA-4
network_name_str Pesquisa Agropecuária Brasileira (Online)
repository_id_str
spelling Preliminary evaluation of seed germination of winged bean and yam bean varietiesAvaliação preliminar da germinação de sementes de feijões (Alado e Jacatupé)Psophocarpus tetragonolobus; Pachyrhizus eresus; root cropsPsophocarpus tetragonolobus; Pachyrhizus eresus; culturas tuberosasA greenhouse trail was conducted to evaluate the germination of Winged Bean and Yam bean varieties (Psophocarpus tetragonolobus Neck e Pachyrhizus eresus Urban, respectively), on substract of sand, vermiculite and towel-paper. It was observed that Winged Bean had a superior germination percentual than Yam Bean, average for the three substracts (99,42% and 87,67%, respectively) at 5% level of probability. It was verified that the germination of both varieties under differents substracts did not present significant variation, however, Yam Bean x vermiculite interaction differed significantly.O presente trabalho teve a finalidade de conhecer, avaliar e comparar a germinação das sementes de duas variedades de leguminosas, conhecidas vulgarmente como Alado e Jacatupé (Psophocarpus tetragonolobus Neck e Pachyrhizus eresus Urban, respectivamente), submetidas à influência dos substratos de areia, vermiculita e papel-toalha. Os resultados revelaram que a variedade Alado apresentou um percentual médio de germinação (99,42%) superior ao da variedade Jacatupé (87,67%), ao nível de 5% de probabilidade. Constatou-se que a germinação de ambas as variedades submetidas aos diferentes substratos não apresen­tou variação significativa, entretanto, a interação Jacatupé x vermiculita diferiu dos demais tratamentos testados.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária Brasileirade Araújo, Paulo Sérgio Rodriguesde Oliveira, Francisco JoséCosta, Mauro Coimbra Barreto1991-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/3415Pesquisa Agropecuaria Brasileira; v.26, n.6, jun. 1991; 857-861Pesquisa Agropecuária Brasileira; v.26, n.6, jun. 1991; 857-8611678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/3415/748info:eu-repo/semantics/openAccess2010-03-31T13:26:54Zoai:ojs.seer.sct.embrapa.br:article/3415Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2010-03-31T13:26:54Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Preliminary evaluation of seed germination of winged bean and yam bean varieties
Avaliação preliminar da germinação de sementes de feijões (Alado e Jacatupé)
title Preliminary evaluation of seed germination of winged bean and yam bean varieties
spellingShingle Preliminary evaluation of seed germination of winged bean and yam bean varieties
de Araújo, Paulo Sérgio Rodrigues
Psophocarpus tetragonolobus; Pachyrhizus eresus; root crops
Psophocarpus tetragonolobus; Pachyrhizus eresus; culturas tuberosas
title_short Preliminary evaluation of seed germination of winged bean and yam bean varieties
title_full Preliminary evaluation of seed germination of winged bean and yam bean varieties
title_fullStr Preliminary evaluation of seed germination of winged bean and yam bean varieties
title_full_unstemmed Preliminary evaluation of seed germination of winged bean and yam bean varieties
title_sort Preliminary evaluation of seed germination of winged bean and yam bean varieties
author de Araújo, Paulo Sérgio Rodrigues
author_facet de Araújo, Paulo Sérgio Rodrigues
de Oliveira, Francisco José
Costa, Mauro Coimbra Barreto
author_role author
author2 de Oliveira, Francisco José
Costa, Mauro Coimbra Barreto
author2_role author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv de Araújo, Paulo Sérgio Rodrigues
de Oliveira, Francisco José
Costa, Mauro Coimbra Barreto
dc.subject.por.fl_str_mv Psophocarpus tetragonolobus; Pachyrhizus eresus; root crops
Psophocarpus tetragonolobus; Pachyrhizus eresus; culturas tuberosas
topic Psophocarpus tetragonolobus; Pachyrhizus eresus; root crops
Psophocarpus tetragonolobus; Pachyrhizus eresus; culturas tuberosas
description A greenhouse trail was conducted to evaluate the germination of Winged Bean and Yam bean varieties (Psophocarpus tetragonolobus Neck e Pachyrhizus eresus Urban, respectively), on substract of sand, vermiculite and towel-paper. It was observed that Winged Bean had a superior germination percentual than Yam Bean, average for the three substracts (99,42% and 87,67%, respectively) at 5% level of probability. It was verified that the germination of both varieties under differents substracts did not present significant variation, however, Yam Bean x vermiculite interaction differed significantly.
publishDate 1991
dc.date.none.fl_str_mv 1991-06-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/3415
url https://seer.sct.embrapa.br/index.php/pab/article/view/3415
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/3415/748
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.26, n.6, jun. 1991; 857-861
Pesquisa Agropecuária Brasileira; v.26, n.6, jun. 1991; 857-861
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
_version_ 1793416672321732608