Nutritive value of sugarcane silage treated with urea and added ground corn ears

Detalhes bibliográficos
Autor(a) principal: Andrade, João Batista de
Data de Publicação: 2001
Outros Autores: Júnior, Evaldo Ferrari, Braun, Gilberto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/6236
Resumo: The objective of this work was to determine the nutritive value of the silage of sugarcane treated with 0.5% of urea plus 0, 40, 80 and 120 kg of ground corn ears/ton of chopped sugarcane conserved as silage. The experiment was developed at Instituto de Zootecnia, in Nova Odessa, SP, Brazil, according to a randomized complete blocks design, with four replications. Intake and digestibility trials were made in 10, 10 and 5 day periods, corresponding to adaptation, intake and collection periods, respectively, with female sheep. The addition of ground corn ears improved fermentation pattern of the silages. The silage nutritive value measured as dry matter and neutral detergent fiber intake, dry matter and neutral detergent fiber digestibility coefficients and total digestible nutrients intake increased linearly with levels of ground corn ears.
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spelling Nutritive value of sugarcane silage treated with urea and added ground corn earsValor nutritivo da silagem de cana-de-açúcar tratada com uréia e acrescida de rolão-de-milhofermented products; digestibility; animal feeding; sheepprodutos fermentados; digestibilidade; alimentação animal; ovinosThe objective of this work was to determine the nutritive value of the silage of sugarcane treated with 0.5% of urea plus 0, 40, 80 and 120 kg of ground corn ears/ton of chopped sugarcane conserved as silage. The experiment was developed at Instituto de Zootecnia, in Nova Odessa, SP, Brazil, according to a randomized complete blocks design, with four replications. Intake and digestibility trials were made in 10, 10 and 5 day periods, corresponding to adaptation, intake and collection periods, respectively, with female sheep. The addition of ground corn ears improved fermentation pattern of the silages. The silage nutritive value measured as dry matter and neutral detergent fiber intake, dry matter and neutral detergent fiber digestibility coefficients and total digestible nutrients intake increased linearly with levels of ground corn ears.O objetivo deste trabalho foi determinar o valor nutritivo da silagem de cana-de-açúcar tratada com 0,5% de uréia e acrescida de 0, 40, 80 e 120 kg de rolão-de-milho/t de cana-de-açúcar picada e ensilada. O experimento foi desenvolvido no Instituto de Zootecnia, em Nova Odessa, SP, em delineamento de blocos completos ao acaso com quatro repetições. O teste de consumo e digestibilidade foi efetuado com ovelhas em gaiolas com coletor e separador de fezes e urina. O teste constou de três períodos de 10, 10 e 5 dias, que corresponderam, respectivamente, aos períodos de adaptação, controle do consumo e coleta. A adição de rolão-de-milho melhorou o padrão de fermentação das silagens. O consumo de matéria seca e fibra insolúvel em detergente neutro, os coeficientes de digestibilidade da matéria seca e fibra insolúvel em detergente neutro, bem como a ingestão de nutrientes digestíveis totais, aumentaram linearmente com a elevação dos níveis de rolão-de-milho adicionados. O valor nutritivo das silagens aumentou com a adição de rolão-de-milho.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraAndrade, João Batista deJúnior, Evaldo FerrariBraun, Gilberto2001-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/6236Pesquisa Agropecuaria Brasileira; v.36, n.9, set. 2001; 1169-1174Pesquisa Agropecuária Brasileira; v.36, n.9, set. 2001; 1169-11741678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/6236/3301info:eu-repo/semantics/openAccess2010-08-09T19:36:50Zoai:ojs.seer.sct.embrapa.br:article/6236Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2010-08-09T19:36:50Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Nutritive value of sugarcane silage treated with urea and added ground corn ears
Valor nutritivo da silagem de cana-de-açúcar tratada com uréia e acrescida de rolão-de-milho
title Nutritive value of sugarcane silage treated with urea and added ground corn ears
spellingShingle Nutritive value of sugarcane silage treated with urea and added ground corn ears
Andrade, João Batista de
fermented products; digestibility; animal feeding; sheep
produtos fermentados; digestibilidade; alimentação animal; ovinos
title_short Nutritive value of sugarcane silage treated with urea and added ground corn ears
title_full Nutritive value of sugarcane silage treated with urea and added ground corn ears
title_fullStr Nutritive value of sugarcane silage treated with urea and added ground corn ears
title_full_unstemmed Nutritive value of sugarcane silage treated with urea and added ground corn ears
title_sort Nutritive value of sugarcane silage treated with urea and added ground corn ears
author Andrade, João Batista de
author_facet Andrade, João Batista de
Júnior, Evaldo Ferrari
Braun, Gilberto
author_role author
author2 Júnior, Evaldo Ferrari
Braun, Gilberto
author2_role author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Andrade, João Batista de
Júnior, Evaldo Ferrari
Braun, Gilberto
dc.subject.por.fl_str_mv fermented products; digestibility; animal feeding; sheep
produtos fermentados; digestibilidade; alimentação animal; ovinos
topic fermented products; digestibility; animal feeding; sheep
produtos fermentados; digestibilidade; alimentação animal; ovinos
description The objective of this work was to determine the nutritive value of the silage of sugarcane treated with 0.5% of urea plus 0, 40, 80 and 120 kg of ground corn ears/ton of chopped sugarcane conserved as silage. The experiment was developed at Instituto de Zootecnia, in Nova Odessa, SP, Brazil, according to a randomized complete blocks design, with four replications. Intake and digestibility trials were made in 10, 10 and 5 day periods, corresponding to adaptation, intake and collection periods, respectively, with female sheep. The addition of ground corn ears improved fermentation pattern of the silages. The silage nutritive value measured as dry matter and neutral detergent fiber intake, dry matter and neutral detergent fiber digestibility coefficients and total digestible nutrients intake increased linearly with levels of ground corn ears.
publishDate 2001
dc.date.none.fl_str_mv 2001-09-01
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6236
url https://seer.sct.embrapa.br/index.php/pab/article/view/6236
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/6236/3301
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.36, n.9, set. 2001; 1169-1174
Pesquisa Agropecuária Brasileira; v.36, n.9, set. 2001; 1169-1174
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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