Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls
Autor(a) principal: | |
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Data de Publicação: | 1998 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/4944 |
Resumo: | The influence of restricting feed intake of young bulls in feedlots was evaluated in terms of structure of muscular fibers and respective areas, sampled by biopsy on the semitendinoso muscle. Sixty six crossbred Simental-Nelore bulls, 8 months old, averaging 220±34.03 kg were submited for 84 days in phase 1 (growing period), to three treatments: ad libitum (AL), restriction + whole soybean (RWS) and restriction + toasted whole soybean (RTS). The level of restriction of feed intake was 23%. Phase 2 was performed by splitting the animals in each treatment in phase 1 in two groups, feeding one with a diet containing soybeans and the other with poultry litter. The results showed that the animals AL presented more white fibers (FG), compared to the RWS and RST and a larger area of these fibers. A greater frequency of red fibers was observed in treatments RWS and RST. The conclusion was that the restriction of feed intake and consequent compensatory growth contributed for modulation of the muscular fibers increasing the frequency of the fast oxidative glycolitic (FOG) in 10.88% and decreasing of the slow oxidative (SO) and FG in 4.81 and 6.90%, respectively, with possible alteration on meat quality. |
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Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bullsEstudo dos efeitos da restrição alimentar nas características das fibras musculares de bovinos jovens confinadosfeedlot; restriction of feed intake; muscle fibers; crossbred Simental-Neloreconfinamento; fibras musculares; mestiços Simental-NeloreThe influence of restricting feed intake of young bulls in feedlots was evaluated in terms of structure of muscular fibers and respective areas, sampled by biopsy on the semitendinoso muscle. Sixty six crossbred Simental-Nelore bulls, 8 months old, averaging 220±34.03 kg were submited for 84 days in phase 1 (growing period), to three treatments: ad libitum (AL), restriction + whole soybean (RWS) and restriction + toasted whole soybean (RTS). The level of restriction of feed intake was 23%. Phase 2 was performed by splitting the animals in each treatment in phase 1 in two groups, feeding one with a diet containing soybeans and the other with poultry litter. The results showed that the animals AL presented more white fibers (FG), compared to the RWS and RST and a larger area of these fibers. A greater frequency of red fibers was observed in treatments RWS and RST. The conclusion was that the restriction of feed intake and consequent compensatory growth contributed for modulation of the muscular fibers increasing the frequency of the fast oxidative glycolitic (FOG) in 10.88% and decreasing of the slow oxidative (SO) and FG in 4.81 and 6.90%, respectively, with possible alteration on meat quality.Foram avaliadas as respostas da restrição alimentar em bovinos jovens confinados quanto à composição das fibras musculares e respectivas áreas, amostradas pelo método de biópsia no músculo semitendinoso. Utilizaram-se 66 bovinos inteiros mestiços Simental - Nelore, com 8 meses e peso médio de 220±34,03 kg, submetidos a três tratamentos na fase 1 (crescimento): Ad libitum (AL); restrição + soja crua (RSC); e restrição + soja tostada (RST), com duração de 84 dias, sendo o nível de restrição em torno de 23%. A fase 2 (terminação) foi composta da divisão de cada um dos tratamentos em dois lotes: um com soja e outro com cama de frango. Os resultados mostraram que os animais do tratamento AL apresentaram maior freqüência de fibras brancas (FG), comparados aos do RSC e RST, e maior área dessas fibras. Maior freqüência de fibras vermelhas foi observada nos tratamentos RSC e RST. Concluiu-se que a restrição alimentar e conseqüente ganho compensatório favoreceu a modulação dos três tipos de fibras, aumentando a freqüência das fibras intermediárias (FOG) em 10,88%, e diminuindo as vermelhas (SO) e FG em 4,81 e 6,90%, respectivamente, com possíveis alterações na qualidade da carne.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraArrigoni, Mário de BeniVieira, Paulo de FigueiredoSilveira, Antonio CarlosFurlan, Luiz RobertoPai, Vitalino DalCosta, CiniroChardulo, Luis Artur LoyolaOliveira, Henrique Nunes de1998-07-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/4944Pesquisa Agropecuaria Brasileira; v.33, n.7, jul. 1998; 1121-1127Pesquisa Agropecuária Brasileira; v.33, n.7, jul. 1998; 1121-11271678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/4944/7070info:eu-repo/semantics/openAccess2014-12-05T15:48:11Zoai:ojs.seer.sct.embrapa.br:article/4944Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-12-05T15:48:11Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls Estudo dos efeitos da restrição alimentar nas características das fibras musculares de bovinos jovens confinados |
title |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
spellingShingle |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls Arrigoni, Mário de Beni feedlot; restriction of feed intake; muscle fibers; crossbred Simental-Nelore confinamento; fibras musculares; mestiços Simental-Nelore |
title_short |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
title_full |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
title_fullStr |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
title_full_unstemmed |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
title_sort |
Study of the effects of nutritional restriction on the characteristics of muscle fiber of young bulls |
author |
Arrigoni, Mário de Beni |
author_facet |
Arrigoni, Mário de Beni Vieira, Paulo de Figueiredo Silveira, Antonio Carlos Furlan, Luiz Roberto Pai, Vitalino Dal Costa, Ciniro Chardulo, Luis Artur Loyola Oliveira, Henrique Nunes de |
author_role |
author |
author2 |
Vieira, Paulo de Figueiredo Silveira, Antonio Carlos Furlan, Luiz Roberto Pai, Vitalino Dal Costa, Ciniro Chardulo, Luis Artur Loyola Oliveira, Henrique Nunes de |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Arrigoni, Mário de Beni Vieira, Paulo de Figueiredo Silveira, Antonio Carlos Furlan, Luiz Roberto Pai, Vitalino Dal Costa, Ciniro Chardulo, Luis Artur Loyola Oliveira, Henrique Nunes de |
dc.subject.por.fl_str_mv |
feedlot; restriction of feed intake; muscle fibers; crossbred Simental-Nelore confinamento; fibras musculares; mestiços Simental-Nelore |
topic |
feedlot; restriction of feed intake; muscle fibers; crossbred Simental-Nelore confinamento; fibras musculares; mestiços Simental-Nelore |
description |
The influence of restricting feed intake of young bulls in feedlots was evaluated in terms of structure of muscular fibers and respective areas, sampled by biopsy on the semitendinoso muscle. Sixty six crossbred Simental-Nelore bulls, 8 months old, averaging 220±34.03 kg were submited for 84 days in phase 1 (growing period), to three treatments: ad libitum (AL), restriction + whole soybean (RWS) and restriction + toasted whole soybean (RTS). The level of restriction of feed intake was 23%. Phase 2 was performed by splitting the animals in each treatment in phase 1 in two groups, feeding one with a diet containing soybeans and the other with poultry litter. The results showed that the animals AL presented more white fibers (FG), compared to the RWS and RST and a larger area of these fibers. A greater frequency of red fibers was observed in treatments RWS and RST. The conclusion was that the restriction of feed intake and consequent compensatory growth contributed for modulation of the muscular fibers increasing the frequency of the fast oxidative glycolitic (FOG) in 10.88% and decreasing of the slow oxidative (SO) and FG in 4.81 and 6.90%, respectively, with possible alteration on meat quality. |
publishDate |
1998 |
dc.date.none.fl_str_mv |
1998-07-01 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/4944 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/4944 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/4944/7070 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.33, n.7, jul. 1998; 1121-1127 Pesquisa Agropecuária Brasileira; v.33, n.7, jul. 1998; 1121-1127 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416680133623808 |