Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose

Detalhes bibliográficos
Autor(a) principal: Santana, Eliete Souza
Data de Publicação: 2020
Outros Autores: Andrade, Maria Auxiliadora, Silveira Neto, Osvaldo José da, Jayme, Valéria de Sá, Camargo, José Neto Cassiano de, Barnabé, Ana Caroline de Souza
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/26838
Resumo: The objective of this work was to evaluate the effects of lactulose (0.03 mL kg-1) on the intestinal health and weight gain of turkeys subjected to the inoculation of Salmonella serovar (sv.) Enteritidis (SE). A total of 280 turkeys, with one day of age, were distributed in the following treatments: T1, negative control; T2, group that received only lactulose; T3, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE; and T4, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE and treated with lactulose. Poultry performance was evaluated weekly, and seven turkeys from each treatment were euthanized to collect duodenum and jejunum fragments for the histomorphometric analysis. A lower weight gain was observed in the group that received only the pathogen, and the best performance was observed in the lactulose-treated group. The histomorphometric analysis showed a higher villus:crypts ratio in the duodenum and jejunum samples of the negative control and of the group of turkeys at 7 and 21 days of age treated with the lactulose-supplemented diet. Lactulose allows of a better intestinal development of turkeys until 42 days of age, but it does not interfere with poultry performance.
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spelling Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactuloseIntegridade intestinal e desempenho de perus submetidos à inoculação de Salmonella Enteritidis e a uma dieta suplementada com lactuloseMeleagris gallopavo formadomestica; avian salmonellosis; histomorphometry; prebiotic; weight gainMeleagris gallopavo formadomestica; salmonelose aviária; histomorfometria; prebiótico; ganho de pesoThe objective of this work was to evaluate the effects of lactulose (0.03 mL kg-1) on the intestinal health and weight gain of turkeys subjected to the inoculation of Salmonella serovar (sv.) Enteritidis (SE). A total of 280 turkeys, with one day of age, were distributed in the following treatments: T1, negative control; T2, group that received only lactulose; T3, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE; and T4, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE and treated with lactulose. Poultry performance was evaluated weekly, and seven turkeys from each treatment were euthanized to collect duodenum and jejunum fragments for the histomorphometric analysis. A lower weight gain was observed in the group that received only the pathogen, and the best performance was observed in the lactulose-treated group. The histomorphometric analysis showed a higher villus:crypts ratio in the duodenum and jejunum samples of the negative control and of the group of turkeys at 7 and 21 days of age treated with the lactulose-supplemented diet. Lactulose allows of a better intestinal development of turkeys until 42 days of age, but it does not interfere with poultry performance.O objetivo deste trabalho foi avaliar os efeitos da lactulose (0.03 mL kg-1) sobre a saúde intestinal e o ganho de peso de perus submetidos à inoculação de Salmonella sorovar (vs.) Enteritidis (SE). Um total de 280 perus, com um dia de idade, foram distribuídos nos seguintes tratamentos: T1, controle negativo; T2, grupo que recebeu apenas lactulose; T3, grupo submetido à inoculação de aproximadamente 7,0x105 UFC mL-1 de SE; e T4, grupo submetido à inoculação de aproximadamente 7,0x105 UFC mL-1 de SE e tratado com lactulose. O desempenho das aves foi avaliado semanalmente, e sete perus por tratamento foram submetidos à eutanásia, para a coleta de fragmentos do duodeno e do jejuno para a análise histomorfométrica. Observou-se menor ganho de peso no grupo que recebeu apenas o patógeno, e o melhor desempenho, no grupo tratado com lactulose. A análise histomorfométrica mostrou maior relação vilos: criptas nas amostras de duodeno e jejuno do controle negativo, e dos grupos de perus, aos 7 e aos 21 dias de idade, tratados com dieta suplementada com lactulose. A lactulose proporciona melhor desenvolvimento intestinal de perus até os 42 dias de vida, mas não interfere no desempenho dessas aves.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (Capes)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Capes)Santana, Eliete SouzaAndrade, Maria AuxiliadoraSilveira Neto, Osvaldo José daJayme, Valéria de SáCamargo, José Neto Cassiano deBarnabé, Ana Caroline de Souza2020-12-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/26838Pesquisa Agropecuaria Brasileira; V.55, Jan./Dec., 2020: Publicação contínua em volume anual; e01708Pesquisa Agropecuária Brasileira; V.55, Jan./Dec., 2020: Publicação contínua em volume anual; e017081678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAenghttps://seer.sct.embrapa.br/index.php/pab/article/view/26838/14814Direitos autorais 2020 Pesquisa Agropecuária Brasileirainfo:eu-repo/semantics/openAccess2022-05-18T18:26:38Zoai:ojs.seer.sct.embrapa.br:article/26838Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2022-05-18T18:26:38Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
Integridade intestinal e desempenho de perus submetidos à inoculação de Salmonella Enteritidis e a uma dieta suplementada com lactulose
title Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
spellingShingle Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
Santana, Eliete Souza
Meleagris gallopavo formadomestica; avian salmonellosis; histomorphometry; prebiotic; weight gain
Meleagris gallopavo formadomestica; salmonelose aviária; histomorfometria; prebiótico; ganho de peso
title_short Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
title_full Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
title_fullStr Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
title_full_unstemmed Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
title_sort Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
author Santana, Eliete Souza
author_facet Santana, Eliete Souza
Andrade, Maria Auxiliadora
Silveira Neto, Osvaldo José da
Jayme, Valéria de Sá
Camargo, José Neto Cassiano de
Barnabé, Ana Caroline de Souza
author_role author
author2 Andrade, Maria Auxiliadora
Silveira Neto, Osvaldo José da
Jayme, Valéria de Sá
Camargo, José Neto Cassiano de
Barnabé, Ana Caroline de Souza
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Capes)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Capes)
dc.contributor.author.fl_str_mv Santana, Eliete Souza
Andrade, Maria Auxiliadora
Silveira Neto, Osvaldo José da
Jayme, Valéria de Sá
Camargo, José Neto Cassiano de
Barnabé, Ana Caroline de Souza
dc.subject.por.fl_str_mv Meleagris gallopavo formadomestica; avian salmonellosis; histomorphometry; prebiotic; weight gain
Meleagris gallopavo formadomestica; salmonelose aviária; histomorfometria; prebiótico; ganho de peso
topic Meleagris gallopavo formadomestica; avian salmonellosis; histomorphometry; prebiotic; weight gain
Meleagris gallopavo formadomestica; salmonelose aviária; histomorfometria; prebiótico; ganho de peso
description The objective of this work was to evaluate the effects of lactulose (0.03 mL kg-1) on the intestinal health and weight gain of turkeys subjected to the inoculation of Salmonella serovar (sv.) Enteritidis (SE). A total of 280 turkeys, with one day of age, were distributed in the following treatments: T1, negative control; T2, group that received only lactulose; T3, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE; and T4, group subjected to the inoculation of approximately 7.0x105 CFU mL-1 SE and treated with lactulose. Poultry performance was evaluated weekly, and seven turkeys from each treatment were euthanized to collect duodenum and jejunum fragments for the histomorphometric analysis. A lower weight gain was observed in the group that received only the pathogen, and the best performance was observed in the lactulose-treated group. The histomorphometric analysis showed a higher villus:crypts ratio in the duodenum and jejunum samples of the negative control and of the group of turkeys at 7 and 21 days of age treated with the lactulose-supplemented diet. Lactulose allows of a better intestinal development of turkeys until 42 days of age, but it does not interfere with poultry performance.
publishDate 2020
dc.date.none.fl_str_mv 2020-12-14
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/26838
url https://seer.sct.embrapa.br/index.php/pab/article/view/26838
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/26838/14814
dc.rights.driver.fl_str_mv Direitos autorais 2020 Pesquisa Agropecuária Brasileira
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Direitos autorais 2020 Pesquisa Agropecuária Brasileira
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; V.55, Jan./Dec., 2020: Publicação contínua em volume anual; e01708
Pesquisa Agropecuária Brasileira; V.55, Jan./Dec., 2020: Publicação contínua em volume anual; e01708
1678-3921
0100-104x
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institution EMBRAPA
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collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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