Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients

Detalhes bibliográficos
Autor(a) principal: Franco, Avílio A.
Data de Publicação: 2014
Outros Autores: Döbereiner, Johanna
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/17963
Resumo: Four greenhouse experiments were carried out to study host plant specificity in beans (Phaseolus vulgaris L.) and the interference of several nutrients. In these experiments, four commercial bean varieties and several more or less efficient Rhizobium strains were used. The results of the experiments showed that the efficiency of the symbiosis was dependent on both, strains and varieties. Molybdenum was essential for optimal nitrogen fixation. However excess, molybdenum was more detrimental to nitrogen fixation and nodulation than to plant growth. Potash and magnesium seemed to reduce nodulation and nitrogen fixation whereas calcium had a stimulating effect. These elements interferred equally in both varieties. Nitrogenous fertilizer however had inhibiting effects on nodulation which varied with the varieties.
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spelling Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrientsEspecificidade hospedeira na simbiose com Rhizobium- Fejão e influência de diferente nutrientesFour greenhouse experiments were carried out to study host plant specificity in beans (Phaseolus vulgaris L.) and the interference of several nutrients. In these experiments, four commercial bean varieties and several more or less efficient Rhizobium strains were used. The results of the experiments showed that the efficiency of the symbiosis was dependent on both, strains and varieties. Molybdenum was essential for optimal nitrogen fixation. However excess, molybdenum was more detrimental to nitrogen fixation and nodulation than to plant growth. Potash and magnesium seemed to reduce nodulation and nitrogen fixation whereas calcium had a stimulating effect. These elements interferred equally in both varieties. Nitrogenous fertilizer however had inhibiting effects on nodulation which varied with the varieties.Foram feitos quatro experimentos em casa de vegetação com a finalidade de estudar a especificidade hospedeira na simbiose de estirpes de Rhizobium phaseoli com variedades de Phaseolus vulgaris e a influência de vários nutrientes. Com os dados obtidos pudemos concluir que de fato existe um comportamento diferente na fixação de N das estirpes quando em simbiose com diferentes variedades. O molibdênio, que se mostrou indispensável na fixação do N, quando em excesso prejudicou mais o processo da simbiose do que o desenvolvimento das plantas. O K e o Mg foram prejudiciais para a simbiose e fixação do N, enquanto o Ca foi indispensável para um perfeito processamento da simbiose. Não houve diferença entre as variedades em relação à nutrição com estes elementos. O adubo nitrogenado entretanto agiu diferentemente na simbiose das variedades, inibindo a nodulação da variedade Rico 23 e não das outras.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraFranco, Avílio A.Döbereiner, Johanna2014-04-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/17963Pesquisa Agropecuaria Brasileira; v.2, n.1, jan. 1967; 467-474Pesquisa Agropecuária Brasileira; v.2, n.1, jan. 1967; 467-4741678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/17963/12411info:eu-repo/semantics/openAccess2014-04-15T18:12:14Zoai:ojs.seer.sct.embrapa.br:article/17963Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-15T18:12:14Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
Especificidade hospedeira na simbiose com Rhizobium- Fejão e influência de diferente nutrientes
title Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
spellingShingle Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
Franco, Avílio A.
title_short Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
title_full Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
title_fullStr Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
title_full_unstemmed Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
title_sort Host plant specificity in Rhizobium- Bean symbiosis and the interference of several nutrients
author Franco, Avílio A.
author_facet Franco, Avílio A.
Döbereiner, Johanna
author_role author
author2 Döbereiner, Johanna
author2_role author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Franco, Avílio A.
Döbereiner, Johanna
dc.subject.none.fl_str_mv

description Four greenhouse experiments were carried out to study host plant specificity in beans (Phaseolus vulgaris L.) and the interference of several nutrients. In these experiments, four commercial bean varieties and several more or less efficient Rhizobium strains were used. The results of the experiments showed that the efficiency of the symbiosis was dependent on both, strains and varieties. Molybdenum was essential for optimal nitrogen fixation. However excess, molybdenum was more detrimental to nitrogen fixation and nodulation than to plant growth. Potash and magnesium seemed to reduce nodulation and nitrogen fixation whereas calcium had a stimulating effect. These elements interferred equally in both varieties. Nitrogenous fertilizer however had inhibiting effects on nodulation which varied with the varieties.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-15
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/17963
url https://seer.sct.embrapa.br/index.php/pab/article/view/17963
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/17963/12411
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.2, n.1, jan. 1967; 467-474
Pesquisa Agropecuária Brasileira; v.2, n.1, jan. 1967; 467-474
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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