Competition of sugar cane varieties in Santa Maria, RS
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Brasileira (Online) |
Texto Completo: | https://seer.sct.embrapa.br/index.php/pab/article/view/14810 |
Resumo: | A field experiment was carried out from 1975 through 1983 in order to study the agronomic performance of sugarcane varieties in Santa Maria, RS, Brazil. A randomized complete-block design with four replications was used. The harvest of the first planting, 20 months after the planting time, produced 161.3 t/ha, and the production of the first ratoon was 122.1 t/ha and decreased 42% in the second ratoon, in relation the first planting havest. The varieties IAC 50-134, IAC 54-439, CB 56-126, IAC 51-205, CB 46-52, Co 798, CB 40-69 and CB 52-5 showed yields varying from 141 to 129 t/ha, respectively, as an average of the three first harvests. Between these varieties, the IAC 51-205, CB 46-52, CB 41-76, CB 56-126 and CD 40-69 showed the brix % Juice varying from 20.8 to 19.9. |
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Competition of sugar cane varieties in Santa Maria, RSCompetição de cultivares de cana-de-açúcar em Santa Maria, RSbrix; ratoongrau brix; colmosA field experiment was carried out from 1975 through 1983 in order to study the agronomic performance of sugarcane varieties in Santa Maria, RS, Brazil. A randomized complete-block design with four replications was used. The harvest of the first planting, 20 months after the planting time, produced 161.3 t/ha, and the production of the first ratoon was 122.1 t/ha and decreased 42% in the second ratoon, in relation the first planting havest. The varieties IAC 50-134, IAC 54-439, CB 56-126, IAC 51-205, CB 46-52, Co 798, CB 40-69 and CB 52-5 showed yields varying from 141 to 129 t/ha, respectively, as an average of the three first harvests. Between these varieties, the IAC 51-205, CB 46-52, CB 41-76, CB 56-126 and CD 40-69 showed the brix % Juice varying from 20.8 to 19.9.Foi conduzido um experimento de campo na Universidade Federal de Santa Maria, RS, de 1975 a 1983, com o objetivo de verificar a adaptação de cultivares de cana-de-açúcar na região. O delineamento experimental utilizado foi o de blocos ao acaso, com quatro repetições. A colheita da cana, realizada aos 20 meses após o plantio, produziu 161,3 t/ha, e a primeira colheita da soca foi de 122,1 t/ha. A segunda colheita da soca apresentou um decréscimo de 42% em relação à primeira colheita da planta. Destacaram-se as cultivares IAC 50-134, IAC 54-439, CB 56-126, IAC 51-205, CB 46-52, Co 798, CB 40-69 e CB 52-5, com rendimentos agrícolas variando, respectivamente, de 141 a 129 t/ha, na média das três primeiras colheitas. Quanto ao teor de sacarose, medido em grau brix, dentre essas cultivares destacaram-se IAC 51-205, CB 46-52, CB 41-76, CB 56-126 e CD 40-69, com valores variando de 20,8 a 19,9.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraDariva, ThelmoSilva, Maria Isabel daMarchezan, Enio2014-04-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/14810Pesquisa Agropecuaria Brasileira; v.21, n.5, maio 1986; 515-522Pesquisa Agropecuária Brasileira; v.21, n.5, maio 1986; 515-5221678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/14810/8497info:eu-repo/semantics/openAccess2014-10-23T16:47:41Zoai:ojs.seer.sct.embrapa.br:article/14810Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-10-23T16:47:41Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Competition of sugar cane varieties in Santa Maria, RS Competição de cultivares de cana-de-açúcar em Santa Maria, RS |
title |
Competition of sugar cane varieties in Santa Maria, RS |
spellingShingle |
Competition of sugar cane varieties in Santa Maria, RS Dariva, Thelmo brix; ratoon grau brix; colmos |
title_short |
Competition of sugar cane varieties in Santa Maria, RS |
title_full |
Competition of sugar cane varieties in Santa Maria, RS |
title_fullStr |
Competition of sugar cane varieties in Santa Maria, RS |
title_full_unstemmed |
Competition of sugar cane varieties in Santa Maria, RS |
title_sort |
Competition of sugar cane varieties in Santa Maria, RS |
author |
Dariva, Thelmo |
author_facet |
Dariva, Thelmo Silva, Maria Isabel da Marchezan, Enio |
author_role |
author |
author2 |
Silva, Maria Isabel da Marchezan, Enio |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Dariva, Thelmo Silva, Maria Isabel da Marchezan, Enio |
dc.subject.por.fl_str_mv |
brix; ratoon grau brix; colmos |
topic |
brix; ratoon grau brix; colmos |
description |
A field experiment was carried out from 1975 through 1983 in order to study the agronomic performance of sugarcane varieties in Santa Maria, RS, Brazil. A randomized complete-block design with four replications was used. The harvest of the first planting, 20 months after the planting time, produced 161.3 t/ha, and the production of the first ratoon was 122.1 t/ha and decreased 42% in the second ratoon, in relation the first planting havest. The varieties IAC 50-134, IAC 54-439, CB 56-126, IAC 51-205, CB 46-52, Co 798, CB 40-69 and CB 52-5 showed yields varying from 141 to 129 t/ha, respectively, as an average of the three first harvests. Between these varieties, the IAC 51-205, CB 46-52, CB 41-76, CB 56-126 and CD 40-69 showed the brix % Juice varying from 20.8 to 19.9. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-04-17 |
dc.type.none.fl_str_mv |
|
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/14810 |
url |
https://seer.sct.embrapa.br/index.php/pab/article/view/14810 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.sct.embrapa.br/index.php/pab/article/view/14810/8497 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira Pesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira; v.21, n.5, maio 1986; 515-522 Pesquisa Agropecuária Brasileira; v.21, n.5, maio 1986; 515-522 1678-3921 0100-104x reponame:Pesquisa Agropecuária Brasileira (Online) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Pesquisa Agropecuária Brasileira (Online) |
collection |
Pesquisa Agropecuária Brasileira (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
pab@sct.embrapa.br || sct.pab@embrapa.br |
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1793416652306513920 |