Genetic diversity of Coffea arabica.

Detalhes bibliográficos
Autor(a) principal: FERREIRA, J. L.
Data de Publicação: 2021
Outros Autores: CAIXETA, E. T., CANIATO, F. F., SETOTAW, T., SANT'ANA, G. C., FERREIRA, L. M.
Tipo de documento: Capítulo de livro
Idioma: eng
Título da fonte: Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
Texto Completo: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776
Resumo: Coffea arabica L. is a native coffee species probably originated in Abyssinia, now Ethiopia. The genetic diversity of C. arabica has economic implications directly related to profits by breeding for developing new varieties to a global market. The economic value of C. arabica genetic resources are estimated at US$ 420 million, considered a 10% discount rate. Understanding the extent of traits variability and genetic diversity is essential to guide crosses between genotypes, targeting the development of new varieties with high economic value. This chapter will present the C. arabica economic importance, primarily to Brazil, the most significant world producer; we will outline the origin and dispersion of arabica coffee and briefly show the leading germplasm banks. We will also point out contribution of genetic diversity studies based on morphological, agronomic traits, and molecular markers supporting the development of new varieties. Finally, we present an outline for the future.
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spelling Genetic diversity of Coffea arabica.Diversidade genéticaCaféGenéticaCoffea ArábicaMarcador MolecularCoffea arabica L. is a native coffee species probably originated in Abyssinia, now Ethiopia. The genetic diversity of C. arabica has economic implications directly related to profits by breeding for developing new varieties to a global market. The economic value of C. arabica genetic resources are estimated at US$ 420 million, considered a 10% discount rate. Understanding the extent of traits variability and genetic diversity is essential to guide crosses between genotypes, targeting the development of new varieties with high economic value. This chapter will present the C. arabica economic importance, primarily to Brazil, the most significant world producer; we will outline the origin and dispersion of arabica coffee and briefly show the leading germplasm banks. We will also point out contribution of genetic diversity studies based on morphological, agronomic traits, and molecular markers supporting the development of new varieties. Finally, we present an outline for the future.JULIANO LINO FERREIRA, CPPSULEVELINE TEIXEIRA CAIXETAFERNANDA FATIMA CANIATOTESFAHUN SETOTAWGUSTAVO CÉSAR SANT’ANALEILA MARIA FERREIRA.FERREIRA, J. L.CAIXETA, E. T.CANIATO, F. F.SETOTAW, T.SANT'ANA, G. C.FERREIRA, L. M.2021-07-05T13:02:02Z2021-07-05T13:02:02Z2021-07-052021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookPartp. 59-81.In: MAIA, R. T.; CAMPOS, M. de A. (ed.). Genetic variation. London: IntechOpen, 2021.978-1-83881-097-9http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776dx.doi.org/10.5772/intechopen.87548enginfo:eu-repo/semantics/openAccessreponame:Repositório de Informação Tecnológica da Embrapa (Infoteca-e)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-07-05T13:02:11Zoai:www.infoteca.cnptia.embrapa.br:doc/1132776Repositório InstitucionalPUBhttps://www.infoteca.cnptia.embrapa.br/infoteca-oai/requestcg-riaa@embrapa.bropendoar:2024-03-20T11:19:00.790297Repositório de Informação Tecnológica da Embrapa (Infoteca-e) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Genetic diversity of Coffea arabica.
title Genetic diversity of Coffea arabica.
spellingShingle Genetic diversity of Coffea arabica.
FERREIRA, J. L.
Diversidade genética
Café
Genética
Coffea Arábica
Marcador Molecular
title_short Genetic diversity of Coffea arabica.
title_full Genetic diversity of Coffea arabica.
title_fullStr Genetic diversity of Coffea arabica.
title_full_unstemmed Genetic diversity of Coffea arabica.
title_sort Genetic diversity of Coffea arabica.
author FERREIRA, J. L.
author_facet FERREIRA, J. L.
CAIXETA, E. T.
CANIATO, F. F.
SETOTAW, T.
SANT'ANA, G. C.
FERREIRA, L. M.
author_role author
author2 CAIXETA, E. T.
CANIATO, F. F.
SETOTAW, T.
SANT'ANA, G. C.
FERREIRA, L. M.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv JULIANO LINO FERREIRA, CPPSUL
EVELINE TEIXEIRA CAIXETA
FERNANDA FATIMA CANIATO
TESFAHUN SETOTAW
GUSTAVO CÉSAR SANT’ANA
LEILA MARIA FERREIRA.
dc.contributor.author.fl_str_mv FERREIRA, J. L.
CAIXETA, E. T.
CANIATO, F. F.
SETOTAW, T.
SANT'ANA, G. C.
FERREIRA, L. M.
dc.subject.por.fl_str_mv Diversidade genética
Café
Genética
Coffea Arábica
Marcador Molecular
topic Diversidade genética
Café
Genética
Coffea Arábica
Marcador Molecular
description Coffea arabica L. is a native coffee species probably originated in Abyssinia, now Ethiopia. The genetic diversity of C. arabica has economic implications directly related to profits by breeding for developing new varieties to a global market. The economic value of C. arabica genetic resources are estimated at US$ 420 million, considered a 10% discount rate. Understanding the extent of traits variability and genetic diversity is essential to guide crosses between genotypes, targeting the development of new varieties with high economic value. This chapter will present the C. arabica economic importance, primarily to Brazil, the most significant world producer; we will outline the origin and dispersion of arabica coffee and briefly show the leading germplasm banks. We will also point out contribution of genetic diversity studies based on morphological, agronomic traits, and molecular markers supporting the development of new varieties. Finally, we present an outline for the future.
publishDate 2021
dc.date.none.fl_str_mv 2021-07-05T13:02:02Z
2021-07-05T13:02:02Z
2021-07-05
2021
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/bookPart
format bookPart
status_str publishedVersion
dc.identifier.uri.fl_str_mv In: MAIA, R. T.; CAMPOS, M. de A. (ed.). Genetic variation. London: IntechOpen, 2021.
978-1-83881-097-9
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776
dx.doi.org/10.5772/intechopen.87548
identifier_str_mv In: MAIA, R. T.; CAMPOS, M. de A. (ed.). Genetic variation. London: IntechOpen, 2021.
978-1-83881-097-9
dx.doi.org/10.5772/intechopen.87548
url http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv p. 59-81.
dc.source.none.fl_str_mv reponame:Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
collection Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
repository.name.fl_str_mv Repositório de Informação Tecnológica da Embrapa (Infoteca-e) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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