Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron.
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121814 https://doi.org/10.1590/S0006-87052012005000037 |
Resumo: | The mineral contents in common bean seeds are influenced, in addition to genetic variation, by environmental crop conditions, especially by the soil type and chemical composition and by the genotype x environment interaction. This study was carried out to verify if the zinc and iron contents are affected by the crop growing period. Ten lines with high iron and zinc contents and ten with low contents were assessed in three seasons: "wet season" of 2009/2010 (sowing in November); "dry season" of 2010 (sowing in February) and "winter season" of 2010 (sowing in July), in Lavras, Minas Gerais State, Brazil. The experimental design used was randomized blocks with three replications and plots consisting of two rows of two meters, with a spacing of 0.50 m. The seeds harvested were assessed in regard to iron and zinc mineral contents. The greatest contents were observed in the winter season and the smallest ones in the dry season, with sowing in February. It was observed that in the mean of the three harvests, the lines classified as having high iron and zinc content exhibited an iron quantity 11.0% and a zinc quantity 6.8% above those of low content. The lines by seasons interaction occurs. However, its interference in identification of the groups with high and low content of the two nutrients is not great. |
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Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron.Qualidade nutricionalAmbiente de cultivoFeijãoPhaseolus VulgarisQualidadeZincoFerroMelhoramento Genético VegetalBeansZincIronPlant breedingNutritional adequacySeasonal growthThe mineral contents in common bean seeds are influenced, in addition to genetic variation, by environmental crop conditions, especially by the soil type and chemical composition and by the genotype x environment interaction. This study was carried out to verify if the zinc and iron contents are affected by the crop growing period. Ten lines with high iron and zinc contents and ten with low contents were assessed in three seasons: "wet season" of 2009/2010 (sowing in November); "dry season" of 2010 (sowing in February) and "winter season" of 2010 (sowing in July), in Lavras, Minas Gerais State, Brazil. The experimental design used was randomized blocks with three replications and plots consisting of two rows of two meters, with a spacing of 0.50 m. The seeds harvested were assessed in regard to iron and zinc mineral contents. The greatest contents were observed in the winter season and the smallest ones in the dry season, with sowing in February. It was observed that in the mean of the three harvests, the lines classified as having high iron and zinc content exhibited an iron quantity 11.0% and a zinc quantity 6.8% above those of low content. The lines by seasons interaction occurs. However, its interference in identification of the groups with high and low content of the two nutrients is not great.CAMILA ANDRADE SILVA, UFLA; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; MAGNO ANTONIO PATTO RAMALHO, UFLA; ANGELITA DUARTE CORREA, UFLA.SILVA, C. A.ABREU, A. de F. B.RAMALHO, M. A. P.CORRÊA, A. D.2020-04-24T00:44:21Z2020-04-24T00:44:21Z2020-04-2320122020-04-24T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleBragantia, v. 71, n. 3, p. 336-341, 2012.0006-8705http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121814https://doi.org/10.1590/S0006-87052012005000037enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-04-24T00:44:28Zoai:www.alice.cnptia.embrapa.br:doc/1121814Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-04-24T00:44:28Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
title |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
spellingShingle |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. SILVA, C. A. Qualidade nutricional Ambiente de cultivo Feijão Phaseolus Vulgaris Qualidade Zinco Ferro Melhoramento Genético Vegetal Beans Zinc Iron Plant breeding Nutritional adequacy Seasonal growth |
title_short |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
title_full |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
title_fullStr |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
title_full_unstemmed |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
title_sort |
Interaction genotype by season and its influence on the identification of beans with high content of zinc and iron. |
author |
SILVA, C. A. |
author_facet |
SILVA, C. A. ABREU, A. de F. B. RAMALHO, M. A. P. CORRÊA, A. D. |
author_role |
author |
author2 |
ABREU, A. de F. B. RAMALHO, M. A. P. CORRÊA, A. D. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
CAMILA ANDRADE SILVA, UFLA; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; MAGNO ANTONIO PATTO RAMALHO, UFLA; ANGELITA DUARTE CORREA, UFLA. |
dc.contributor.author.fl_str_mv |
SILVA, C. A. ABREU, A. de F. B. RAMALHO, M. A. P. CORRÊA, A. D. |
dc.subject.por.fl_str_mv |
Qualidade nutricional Ambiente de cultivo Feijão Phaseolus Vulgaris Qualidade Zinco Ferro Melhoramento Genético Vegetal Beans Zinc Iron Plant breeding Nutritional adequacy Seasonal growth |
topic |
Qualidade nutricional Ambiente de cultivo Feijão Phaseolus Vulgaris Qualidade Zinco Ferro Melhoramento Genético Vegetal Beans Zinc Iron Plant breeding Nutritional adequacy Seasonal growth |
description |
The mineral contents in common bean seeds are influenced, in addition to genetic variation, by environmental crop conditions, especially by the soil type and chemical composition and by the genotype x environment interaction. This study was carried out to verify if the zinc and iron contents are affected by the crop growing period. Ten lines with high iron and zinc contents and ten with low contents were assessed in three seasons: "wet season" of 2009/2010 (sowing in November); "dry season" of 2010 (sowing in February) and "winter season" of 2010 (sowing in July), in Lavras, Minas Gerais State, Brazil. The experimental design used was randomized blocks with three replications and plots consisting of two rows of two meters, with a spacing of 0.50 m. The seeds harvested were assessed in regard to iron and zinc mineral contents. The greatest contents were observed in the winter season and the smallest ones in the dry season, with sowing in February. It was observed that in the mean of the three harvests, the lines classified as having high iron and zinc content exhibited an iron quantity 11.0% and a zinc quantity 6.8% above those of low content. The lines by seasons interaction occurs. However, its interference in identification of the groups with high and low content of the two nutrients is not great. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012 2020-04-24T00:44:21Z 2020-04-24T00:44:21Z 2020-04-23 2020-04-24T11:11:11Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Bragantia, v. 71, n. 3, p. 336-341, 2012. 0006-8705 http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121814 https://doi.org/10.1590/S0006-87052012005000037 |
identifier_str_mv |
Bragantia, v. 71, n. 3, p. 336-341, 2012. 0006-8705 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121814 https://doi.org/10.1590/S0006-87052012005000037 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1822721475259400192 |