Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?

Detalhes bibliográficos
Autor(a) principal: FIGUEIREDO, R. de O.
Data de Publicação: 2020
Outros Autores: CAK, A., MARKEWITZ, D.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1123149
https://doi.org/10.3390/w12030763
Resumo: Abstract: Expansion of agriculture in the Brazilian Amazon has been driven not just by demands from traditional, rural producers, but also large agriculture and cattle producers, both of whom have put considerable pressure on remaining forests and their watersheds. Monitoring of these watersheds has been a focus of intensive study for the past 20 years and although this work has greatly increased our understanding, considerable gaps still remain in our ability to provide adequate recommendations for land management and associated public policies. In this study we present a summary of findings from these previous results. For small properties, the use of fire to prepare land for cultivation remains controversial, while in large properties, forest conversion to pasture and/or crop production has had a meaningful and adverse effect on water quality. Riparian forest conservation can make a significant difference in reducing impacts of land-use change. Secondary vegetation can also play an important role in mitigating these impacts. New types of sustainable agricultural production systems, together with incentives such as payments for ecosystem service can also contribute. Continued monitoring of these changes, together with robust sustainable development plans, can help to preserve forest while still addressing the social and economic needs of Amazonian riverine inhabitants.
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spelling Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?Uso da TerraRecurso HídricoFloresta Tropical ÚmidaDesmatamentoBiogeochemistryDeforestationLand managementLand use changePublic policyWater resourcesWatershedsAbstract: Expansion of agriculture in the Brazilian Amazon has been driven not just by demands from traditional, rural producers, but also large agriculture and cattle producers, both of whom have put considerable pressure on remaining forests and their watersheds. Monitoring of these watersheds has been a focus of intensive study for the past 20 years and although this work has greatly increased our understanding, considerable gaps still remain in our ability to provide adequate recommendations for land management and associated public policies. In this study we present a summary of findings from these previous results. For small properties, the use of fire to prepare land for cultivation remains controversial, while in large properties, forest conversion to pasture and/or crop production has had a meaningful and adverse effect on water quality. Riparian forest conservation can make a significant difference in reducing impacts of land-use change. Secondary vegetation can also play an important role in mitigating these impacts. New types of sustainable agricultural production systems, together with incentives such as payments for ecosystem service can also contribute. Continued monitoring of these changes, together with robust sustainable development plans, can help to preserve forest while still addressing the social and economic needs of Amazonian riverine inhabitants.RICARDO DE OLIVEIRA FIGUEIREDO, CNPMA; ANTHONY CAK, CUNY Advanced Science Research Center; DANIEL MARKEWITZ, The University of Georgia.FIGUEIREDO, R. de O.CAK, A.MARKEWITZ, D.2020-06-09T04:05:31Z2020-06-09T04:05:31Z2020-06-082020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleWater, v. 12, n. 3, 2020. Article 763.2073-4441http://www.alice.cnptia.embrapa.br/alice/handle/doc/1123149https://doi.org/10.3390/w12030763enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-06-09T04:05:39Zoai:www.alice.cnptia.embrapa.br:doc/1123149Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-06-09T04:05:39falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-06-09T04:05:39Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
title Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
spellingShingle Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
FIGUEIREDO, R. de O.
Uso da Terra
Recurso Hídrico
Floresta Tropical Úmida
Desmatamento
Biogeochemistry
Deforestation
Land management
Land use change
Public policy
Water resources
Watersheds
title_short Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
title_full Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
title_fullStr Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
title_full_unstemmed Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
title_sort Agricultural impacts of hydrobiogeochemical cycling in the Amazon: is there any solution?
author FIGUEIREDO, R. de O.
author_facet FIGUEIREDO, R. de O.
CAK, A.
MARKEWITZ, D.
author_role author
author2 CAK, A.
MARKEWITZ, D.
author2_role author
author
dc.contributor.none.fl_str_mv RICARDO DE OLIVEIRA FIGUEIREDO, CNPMA; ANTHONY CAK, CUNY Advanced Science Research Center; DANIEL MARKEWITZ, The University of Georgia.
dc.contributor.author.fl_str_mv FIGUEIREDO, R. de O.
CAK, A.
MARKEWITZ, D.
dc.subject.por.fl_str_mv Uso da Terra
Recurso Hídrico
Floresta Tropical Úmida
Desmatamento
Biogeochemistry
Deforestation
Land management
Land use change
Public policy
Water resources
Watersheds
topic Uso da Terra
Recurso Hídrico
Floresta Tropical Úmida
Desmatamento
Biogeochemistry
Deforestation
Land management
Land use change
Public policy
Water resources
Watersheds
description Abstract: Expansion of agriculture in the Brazilian Amazon has been driven not just by demands from traditional, rural producers, but also large agriculture and cattle producers, both of whom have put considerable pressure on remaining forests and their watersheds. Monitoring of these watersheds has been a focus of intensive study for the past 20 years and although this work has greatly increased our understanding, considerable gaps still remain in our ability to provide adequate recommendations for land management and associated public policies. In this study we present a summary of findings from these previous results. For small properties, the use of fire to prepare land for cultivation remains controversial, while in large properties, forest conversion to pasture and/or crop production has had a meaningful and adverse effect on water quality. Riparian forest conservation can make a significant difference in reducing impacts of land-use change. Secondary vegetation can also play an important role in mitigating these impacts. New types of sustainable agricultural production systems, together with incentives such as payments for ecosystem service can also contribute. Continued monitoring of these changes, together with robust sustainable development plans, can help to preserve forest while still addressing the social and economic needs of Amazonian riverine inhabitants.
publishDate 2020
dc.date.none.fl_str_mv 2020-06-09T04:05:31Z
2020-06-09T04:05:31Z
2020-06-08
2020
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Water, v. 12, n. 3, 2020. Article 763.
2073-4441
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1123149
https://doi.org/10.3390/w12030763
identifier_str_mv Water, v. 12, n. 3, 2020. Article 763.
2073-4441
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1123149
https://doi.org/10.3390/w12030763
dc.language.iso.fl_str_mv eng
language eng
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dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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repository.mail.fl_str_mv cg-riaa@embrapa.br
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