Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.

Detalhes bibliográficos
Autor(a) principal: BALDESSARINI, R.
Data de Publicação: 2020
Outros Autores: GALON, L, VARGAS, L., MÜLLER, C., BRANDLER, D., SILVA, J. D. G. DA, FORTE, C. T., FRANCESCHETTI, M. B., TIRONI, S. P., PERIN, GISMAEL FRANCISCO
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1129848
Resumo: Wheat crop growth and development can be affected by weed infestation, especially ryegrass. Thus, the objective of this study was to evaluate the competitive ability of wheat cultivars wit h the diploid and tetraploid ryegrass biotypes. Greenhouse experiments were conducted in a completely randomized design with four replications. BRS Parrudo and TBIO Sinuelo wheat cultivars and the competitors ryegrass diploid and tetraploid were used. The population of each species was defined and then the replacement series experiments were carried out, containing the following proportions of wheat and ryegrass plants: 100:0, 75:25, 50:50, 25:75; and 0:100%, equivalent to 32:0; 24:8; 16:16; 8:24; and 0:32 plants per pot. Fifty days after species emergence, physiological traits, such as photosynthetic activity ( A ), stomatal conductance ( g S ), transpiration rate E ), internal concentration of mesophyll CO 2 (C i ), water use efficiency (WUE), and carboxylation ef ficiency (CE), were evaluated, along with the morphological traits of leaf area (LA), stem diameter (SD), number of tillers (NT), and shoot dry mass (DM). Competitiveness analysis was performed by means of diagrams applied to substitutive experiments using relative competitiveness indices. The ryegrass, both diploid and tetraploid, had a negative effect on the variables related to A , WUE and also those associated with plant growth. The ryegrass negatively changed the LA, DM, SD, and NT of the cultivars BRS Parrudo and TBIO Sinuelo, which demonstrates competition between the cultivars of wheat and the weed ryegrass with mutual damage to the species involved in th recommended for wheat cultivation.
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spelling Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.Competitive interactionTriticum AestivumLolium MultiflorumWheat crop growth and development can be affected by weed infestation, especially ryegrass. Thus, the objective of this study was to evaluate the competitive ability of wheat cultivars wit h the diploid and tetraploid ryegrass biotypes. Greenhouse experiments were conducted in a completely randomized design with four replications. BRS Parrudo and TBIO Sinuelo wheat cultivars and the competitors ryegrass diploid and tetraploid were used. The population of each species was defined and then the replacement series experiments were carried out, containing the following proportions of wheat and ryegrass plants: 100:0, 75:25, 50:50, 25:75; and 0:100%, equivalent to 32:0; 24:8; 16:16; 8:24; and 0:32 plants per pot. Fifty days after species emergence, physiological traits, such as photosynthetic activity ( A ), stomatal conductance ( g S ), transpiration rate E ), internal concentration of mesophyll CO 2 (C i ), water use efficiency (WUE), and carboxylation ef ficiency (CE), were evaluated, along with the morphological traits of leaf area (LA), stem diameter (SD), number of tillers (NT), and shoot dry mass (DM). Competitiveness analysis was performed by means of diagrams applied to substitutive experiments using relative competitiveness indices. The ryegrass, both diploid and tetraploid, had a negative effect on the variables related to A , WUE and also those associated with plant growth. The ryegrass negatively changed the LA, DM, SD, and NT of the cultivars BRS Parrudo and TBIO Sinuelo, which demonstrates competition between the cultivars of wheat and the weed ryegrass with mutual damage to the species involved in th recommended for wheat cultivation.RENATA BALDESSARINI, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; LEANDRO GALON, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; LEANDRO VARGAS, CNPT; CAROLINE MÜLLER, Laborato ry of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; DAIANE BRANDLER, Laborato ry of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; JESSICA DIAS GOMES DA SILVA, Laboratory of Sustainable Management of Agricultural Systems, Fe deral University of Fronteira Sul, Erechim Campus; CÉSAR TIAGO FORTE, Department of Agronomy, Federal University of Santa Maria Av Roraima, n 1000, 97.105 900, Sa nta Maria, RS, Brazil; MILENA BARRETTA FRANCESCHETTI, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; SIUMAR PEDRO TIRONI, Laboratory of Seeds and Grains, Federal University of Fronteira Sul, Chapecó Campus SC 484 km 02, 89.815 899, Chapecó, SC, Brazil.; GISMAEL FRANCISCO PERIN, Labor atory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus.BALDESSARINI, R.GALON, LVARGAS, L.MÜLLER, C.BRANDLER, D.SILVA, J. D. G. DAFORTE, C. T.FRANCESCHETTI, M. B.TIRONI, S. P.PERIN, GISMAEL FRANCISCO2021-02-08T14:19:07Z2021-02-08T14:19:07Z2021-02-082020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal Of Agricultural Studies, v. 8, p . 546-568, 2020.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1129848porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-02-08T14:19:15Zoai:www.alice.cnptia.embrapa.br:doc/1129848Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542021-02-08T14:19:15falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542021-02-08T14:19:15Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
title Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
spellingShingle Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
BALDESSARINI, R.
Competitive interaction
Triticum Aestivum
Lolium Multiflorum
title_short Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
title_full Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
title_fullStr Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
title_full_unstemmed Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
title_sort Morphophysiological responses of wheat cultivars in competition with diploid and tetraploid ryegrass.
author BALDESSARINI, R.
author_facet BALDESSARINI, R.
GALON, L
VARGAS, L.
MÜLLER, C.
BRANDLER, D.
SILVA, J. D. G. DA
FORTE, C. T.
FRANCESCHETTI, M. B.
TIRONI, S. P.
PERIN, GISMAEL FRANCISCO
author_role author
author2 GALON, L
VARGAS, L.
MÜLLER, C.
BRANDLER, D.
SILVA, J. D. G. DA
FORTE, C. T.
FRANCESCHETTI, M. B.
TIRONI, S. P.
PERIN, GISMAEL FRANCISCO
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv RENATA BALDESSARINI, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; LEANDRO GALON, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; LEANDRO VARGAS, CNPT; CAROLINE MÜLLER, Laborato ry of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; DAIANE BRANDLER, Laborato ry of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; JESSICA DIAS GOMES DA SILVA, Laboratory of Sustainable Management of Agricultural Systems, Fe deral University of Fronteira Sul, Erechim Campus; CÉSAR TIAGO FORTE, Department of Agronomy, Federal University of Santa Maria Av Roraima, n 1000, 97.105 900, Sa nta Maria, RS, Brazil; MILENA BARRETTA FRANCESCHETTI, Laboratory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus; SIUMAR PEDRO TIRONI, Laboratory of Seeds and Grains, Federal University of Fronteira Sul, Chapecó Campus SC 484 km 02, 89.815 899, Chapecó, SC, Brazil.; GISMAEL FRANCISCO PERIN, Labor atory of Sustainable Management of Agricultural Systems, Federal University of Fronteira Sul, Erechim Campus.
dc.contributor.author.fl_str_mv BALDESSARINI, R.
GALON, L
VARGAS, L.
MÜLLER, C.
BRANDLER, D.
SILVA, J. D. G. DA
FORTE, C. T.
FRANCESCHETTI, M. B.
TIRONI, S. P.
PERIN, GISMAEL FRANCISCO
dc.subject.por.fl_str_mv Competitive interaction
Triticum Aestivum
Lolium Multiflorum
topic Competitive interaction
Triticum Aestivum
Lolium Multiflorum
description Wheat crop growth and development can be affected by weed infestation, especially ryegrass. Thus, the objective of this study was to evaluate the competitive ability of wheat cultivars wit h the diploid and tetraploid ryegrass biotypes. Greenhouse experiments were conducted in a completely randomized design with four replications. BRS Parrudo and TBIO Sinuelo wheat cultivars and the competitors ryegrass diploid and tetraploid were used. The population of each species was defined and then the replacement series experiments were carried out, containing the following proportions of wheat and ryegrass plants: 100:0, 75:25, 50:50, 25:75; and 0:100%, equivalent to 32:0; 24:8; 16:16; 8:24; and 0:32 plants per pot. Fifty days after species emergence, physiological traits, such as photosynthetic activity ( A ), stomatal conductance ( g S ), transpiration rate E ), internal concentration of mesophyll CO 2 (C i ), water use efficiency (WUE), and carboxylation ef ficiency (CE), were evaluated, along with the morphological traits of leaf area (LA), stem diameter (SD), number of tillers (NT), and shoot dry mass (DM). Competitiveness analysis was performed by means of diagrams applied to substitutive experiments using relative competitiveness indices. The ryegrass, both diploid and tetraploid, had a negative effect on the variables related to A , WUE and also those associated with plant growth. The ryegrass negatively changed the LA, DM, SD, and NT of the cultivars BRS Parrudo and TBIO Sinuelo, which demonstrates competition between the cultivars of wheat and the weed ryegrass with mutual damage to the species involved in th recommended for wheat cultivation.
publishDate 2020
dc.date.none.fl_str_mv 2020
2021-02-08T14:19:07Z
2021-02-08T14:19:07Z
2021-02-08
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal Of Agricultural Studies, v. 8, p . 546-568, 2020.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1129848
identifier_str_mv Journal Of Agricultural Studies, v. 8, p . 546-568, 2020.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1129848
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dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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