Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions.
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119023 |
Resumo: | The new seedless table grape cultivar BRS Ísis has high bud fertility, yield and tolerance to downy mildew; its planted area is rapidly increasing in the Vale do São Francisco region in the Northeast of Brazil. The aims of the present study were to evaluate the yield performance, yield components, physical and chemical characteristics of the fruit of the cultivar BRS Ísis grafted onto different rootstocks in irrigated growing in the semi-arid region of Brazil. The experiment was conducted in a commercial vineyard in Petrolina, Pernambuco, over six production cycles in the period 2015-2018. The treatments were represented by the rootstocks IAC 572, IAC 766, IAC 313, Freedom, Harmony, Paulsen 1103, and SO4 in a randomized block design with four replications. There was a greater effect of the production cycle than of the rootstock on all the variables studied, with significant differences between rootstocks in some cycles and/or in the overall mean of the production cycles. Mean production of the six cycles was greatest for IAC 572, at 27 Kg (45 ton/ha/cycle) and 100 clusters per grapevine. The physical characteristics of the clusters and berries and chemical composition of the grapes achieved the standards described for the cultivar BRS Ísis and market demands for all the rootstocks. |
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Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions.Uva de mesa sem sementeCultivar BRS ÍsisViticultura tropicalVale do São FranciscoUvaPorta EnxertoIrrigaçãoGrapesGrafting (plants)The new seedless table grape cultivar BRS Ísis has high bud fertility, yield and tolerance to downy mildew; its planted area is rapidly increasing in the Vale do São Francisco region in the Northeast of Brazil. The aims of the present study were to evaluate the yield performance, yield components, physical and chemical characteristics of the fruit of the cultivar BRS Ísis grafted onto different rootstocks in irrigated growing in the semi-arid region of Brazil. The experiment was conducted in a commercial vineyard in Petrolina, Pernambuco, over six production cycles in the period 2015-2018. The treatments were represented by the rootstocks IAC 572, IAC 766, IAC 313, Freedom, Harmony, Paulsen 1103, and SO4 in a randomized block design with four replications. There was a greater effect of the production cycle than of the rootstock on all the variables studied, with significant differences between rootstocks in some cycles and/or in the overall mean of the production cycles. Mean production of the six cycles was greatest for IAC 572, at 27 Kg (45 ton/ha/cycle) and 100 clusters per grapevine. The physical characteristics of the clusters and berries and chemical composition of the grapes achieved the standards described for the cultivar BRS Ísis and market demands for all the rootstocks.PATRICIA COELHO DE SOUZA LEAO, CPATSA; José Henrique Bernardino do Nascimento; Dayane Silva de Moraes; Edimara Ribeiro de Souza.LEAO, P. C. de S.NASCIMENTO, J. H. B. doMORAES, D. S. deSOUZA, E. R. de2020-01-21T18:20:09Z2020-01-21T18:20:09Z2020-01-2020202020-04-17T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleScientia Horticulturae, v. 263, 2020.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119023DOI: 10.1016/j.scienta.2019.109114enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-01-21T18:20:15Zoai:www.alice.cnptia.embrapa.br:doc/1119023Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-01-21T18:20:15falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-01-21T18:20:15Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
title |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
spellingShingle |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. LEAO, P. C. de S. Uva de mesa sem semente Cultivar BRS Ísis Viticultura tropical Vale do São Francisco Uva Porta Enxerto Irrigação Grapes Grafting (plants) |
title_short |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
title_full |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
title_fullStr |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
title_full_unstemmed |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
title_sort |
Yield components of the new seedless table grape BRS Ísis as affected by the rootstock under semi-arid tropical conditions. |
author |
LEAO, P. C. de S. |
author_facet |
LEAO, P. C. de S. NASCIMENTO, J. H. B. do MORAES, D. S. de SOUZA, E. R. de |
author_role |
author |
author2 |
NASCIMENTO, J. H. B. do MORAES, D. S. de SOUZA, E. R. de |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
PATRICIA COELHO DE SOUZA LEAO, CPATSA; José Henrique Bernardino do Nascimento; Dayane Silva de Moraes; Edimara Ribeiro de Souza. |
dc.contributor.author.fl_str_mv |
LEAO, P. C. de S. NASCIMENTO, J. H. B. do MORAES, D. S. de SOUZA, E. R. de |
dc.subject.por.fl_str_mv |
Uva de mesa sem semente Cultivar BRS Ísis Viticultura tropical Vale do São Francisco Uva Porta Enxerto Irrigação Grapes Grafting (plants) |
topic |
Uva de mesa sem semente Cultivar BRS Ísis Viticultura tropical Vale do São Francisco Uva Porta Enxerto Irrigação Grapes Grafting (plants) |
description |
The new seedless table grape cultivar BRS Ísis has high bud fertility, yield and tolerance to downy mildew; its planted area is rapidly increasing in the Vale do São Francisco region in the Northeast of Brazil. The aims of the present study were to evaluate the yield performance, yield components, physical and chemical characteristics of the fruit of the cultivar BRS Ísis grafted onto different rootstocks in irrigated growing in the semi-arid region of Brazil. The experiment was conducted in a commercial vineyard in Petrolina, Pernambuco, over six production cycles in the period 2015-2018. The treatments were represented by the rootstocks IAC 572, IAC 766, IAC 313, Freedom, Harmony, Paulsen 1103, and SO4 in a randomized block design with four replications. There was a greater effect of the production cycle than of the rootstock on all the variables studied, with significant differences between rootstocks in some cycles and/or in the overall mean of the production cycles. Mean production of the six cycles was greatest for IAC 572, at 27 Kg (45 ton/ha/cycle) and 100 clusters per grapevine. The physical characteristics of the clusters and berries and chemical composition of the grapes achieved the standards described for the cultivar BRS Ísis and market demands for all the rootstocks. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-01-21T18:20:09Z 2020-01-21T18:20:09Z 2020-01-20 2020 2020-04-17T11:11:11Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Scientia Horticulturae, v. 263, 2020. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119023 DOI: 10.1016/j.scienta.2019.109114 |
identifier_str_mv |
Scientia Horticulturae, v. 263, 2020. DOI: 10.1016/j.scienta.2019.109114 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119023 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503488982482944 |