Upland rice seedling performance promoted by multifunctional microrganisms.
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1136837 http://dx.doi.org/10.5433/1679-0359.2021v42n1p429 |
Resumo: | Multifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 32114), 4. Bacillus sp. (1301), 5. Azospirillum brasilense (Ab-V5), 6. Azospirillum sp. (1381), and a 7. control treatment (without microorganisms). Treatment using the microorganism Azospirillum sp. (1381) provided the longest roots, greatest root volume and highest total dry mass of roots, at 86.34, 111.53 and 29.41%, respectively, significantly superior to the control treatment. In addition, treatments Ab-V5 and Bacillus sp. (1301) resulted in a root diameter of 13.81 and 13.06%, respectively, larger than that of the control treatment. The use of these multifunctional microorganisms was efficient for promoting the root development of rice seedlings. |
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Upland rice seedling performance promoted by multifunctional microrganisms.RhizobacteriaArrozOryza SativaDesenvolvimento AgrícolaRaizMicrorganismoRiceRootsRhizobacterPlant growth-promoting rhizobacteriaMultifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 32114), 4. Bacillus sp. (1301), 5. Azospirillum brasilense (Ab-V5), 6. Azospirillum sp. (1381), and a 7. control treatment (without microorganisms). Treatment using the microorganism Azospirillum sp. (1381) provided the longest roots, greatest root volume and highest total dry mass of roots, at 86.34, 111.53 and 29.41%, respectively, significantly superior to the control treatment. In addition, treatments Ab-V5 and Bacillus sp. (1301) resulted in a root diameter of 13.81 and 13.06%, respectively, larger than that of the control treatment. The use of these multifunctional microorganisms was efficient for promoting the root development of rice seedlings.JOAO PEDRO TAVARES FERNANDES, UNIVERSIDADE FEDERAL DO PARANÁ, Curitiba-PR; ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; MARIANA AGUIAR SILVA, UNIVERSIDADE FEDERAL DE GOIÁS.FERNANDES, J. P. T.NASCENTE, A. S.FILIPPI, M. C. C. deSILVA, M. A.2021-11-30T15:00:57Z2021-11-30T15:00:57Z2021-11-302021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleSemina: Ciências Agrárias, v. 42, n. 1, p. 429-438, jan./fev. 2021.1679-0359http://www.alice.cnptia.embrapa.br/alice/handle/doc/1136837http://dx.doi.org/10.5433/1679-0359.2021v42n1p429enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-11-30T15:01:05Zoai:www.alice.cnptia.embrapa.br:doc/1136837Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542021-11-30T15:01:05falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542021-11-30T15:01:05Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Upland rice seedling performance promoted by multifunctional microrganisms. |
title |
Upland rice seedling performance promoted by multifunctional microrganisms. |
spellingShingle |
Upland rice seedling performance promoted by multifunctional microrganisms. FERNANDES, J. P. T. Rhizobacteria Arroz Oryza Sativa Desenvolvimento Agrícola Raiz Microrganismo Rice Roots Rhizobacter Plant growth-promoting rhizobacteria |
title_short |
Upland rice seedling performance promoted by multifunctional microrganisms. |
title_full |
Upland rice seedling performance promoted by multifunctional microrganisms. |
title_fullStr |
Upland rice seedling performance promoted by multifunctional microrganisms. |
title_full_unstemmed |
Upland rice seedling performance promoted by multifunctional microrganisms. |
title_sort |
Upland rice seedling performance promoted by multifunctional microrganisms. |
author |
FERNANDES, J. P. T. |
author_facet |
FERNANDES, J. P. T. NASCENTE, A. S. FILIPPI, M. C. C. de SILVA, M. A. |
author_role |
author |
author2 |
NASCENTE, A. S. FILIPPI, M. C. C. de SILVA, M. A. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
JOAO PEDRO TAVARES FERNANDES, UNIVERSIDADE FEDERAL DO PARANÁ, Curitiba-PR; ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; MARIANA AGUIAR SILVA, UNIVERSIDADE FEDERAL DE GOIÁS. |
dc.contributor.author.fl_str_mv |
FERNANDES, J. P. T. NASCENTE, A. S. FILIPPI, M. C. C. de SILVA, M. A. |
dc.subject.por.fl_str_mv |
Rhizobacteria Arroz Oryza Sativa Desenvolvimento Agrícola Raiz Microrganismo Rice Roots Rhizobacter Plant growth-promoting rhizobacteria |
topic |
Rhizobacteria Arroz Oryza Sativa Desenvolvimento Agrícola Raiz Microrganismo Rice Roots Rhizobacter Plant growth-promoting rhizobacteria |
description |
Multifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 32114), 4. Bacillus sp. (1301), 5. Azospirillum brasilense (Ab-V5), 6. Azospirillum sp. (1381), and a 7. control treatment (without microorganisms). Treatment using the microorganism Azospirillum sp. (1381) provided the longest roots, greatest root volume and highest total dry mass of roots, at 86.34, 111.53 and 29.41%, respectively, significantly superior to the control treatment. In addition, treatments Ab-V5 and Bacillus sp. (1301) resulted in a root diameter of 13.81 and 13.06%, respectively, larger than that of the control treatment. The use of these multifunctional microorganisms was efficient for promoting the root development of rice seedlings. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-11-30T15:00:57Z 2021-11-30T15:00:57Z 2021-11-30 2021 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Semina: Ciências Agrárias, v. 42, n. 1, p. 429-438, jan./fev. 2021. 1679-0359 http://www.alice.cnptia.embrapa.br/alice/handle/doc/1136837 http://dx.doi.org/10.5433/1679-0359.2021v42n1p429 |
identifier_str_mv |
Semina: Ciências Agrárias, v. 42, n. 1, p. 429-438, jan./fev. 2021. 1679-0359 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1136837 http://dx.doi.org/10.5433/1679-0359.2021v42n1p429 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
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Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
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EMBRAPA |
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Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503512974950400 |