Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon.
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1125939 |
Resumo: | The objectiveof this study was to evaluate changes in the chemical attributes of the soil caused by the use of limestone associated or not to with gypsum in no-tillage system. The experiment was conducted on a dystrophic Yellow Latosol in Pará state,Brazil. The experimental design was in randomized blocks in split plots with three replications. The treatments consisted of five doses of limestone (0, 1, 2, 3 and 4 t ha-1), with and without gypsum (0, 0.5 and 1 t ha-1). Soil samples were collected at depths of 0-20 and 20-40 cm. There was a significant effect on the analyzed variables at both depths. The doses of 3.64 and 2.19 t ha-1of limestone associated with 0.5 t ha-1of gypsum, were responsible for the largest increase in soil calcium content in the 0-20 and 20-40 cm layers, respectively. The highest increase in Ca + Mg content was found at 3.63 t ha-1limestone combined with 0.5 t ha-1gypsum. It was observed that 3.13 t ha-1of limestone combined with 0.5 t of gypsum increased soil CEC. The 2.89 t ha-1dose of limestone combined with 0.5 t of gypsum contributed to the increase in base saturation (V%). The use of limestone and gypsum promotes soil chemical conditions, as reflected by increased corn yield when compared with control (no treatment) plots. |
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Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon.CalcárioGessoQuímica do SoloLatossolo AmareloMilhoZea MaysLimestonePlasterSoil chemistryAmazoniaThe objectiveof this study was to evaluate changes in the chemical attributes of the soil caused by the use of limestone associated or not to with gypsum in no-tillage system. The experiment was conducted on a dystrophic Yellow Latosol in Pará state,Brazil. The experimental design was in randomized blocks in split plots with three replications. The treatments consisted of five doses of limestone (0, 1, 2, 3 and 4 t ha-1), with and without gypsum (0, 0.5 and 1 t ha-1). Soil samples were collected at depths of 0-20 and 20-40 cm. There was a significant effect on the analyzed variables at both depths. The doses of 3.64 and 2.19 t ha-1of limestone associated with 0.5 t ha-1of gypsum, were responsible for the largest increase in soil calcium content in the 0-20 and 20-40 cm layers, respectively. The highest increase in Ca + Mg content was found at 3.63 t ha-1limestone combined with 0.5 t ha-1gypsum. It was observed that 3.13 t ha-1of limestone combined with 0.5 t of gypsum increased soil CEC. The 2.89 t ha-1dose of limestone combined with 0.5 t of gypsum contributed to the increase in base saturation (V%). The use of limestone and gypsum promotes soil chemical conditions, as reflected by increased corn yield when compared with control (no treatment) plots.SIDNEY DANIEL ARAÚJO DA COSTA, UFRAEDILSON CARVALHO BRASIL, CPATUMÁRIO LOPES DA SILVA JÚNIOR, UFRA.COSTA, S. D. A. daBRASIL, E. C.SILVA JÚNIOR, M. L. da2020-10-28T09:14:58Z2020-10-28T09:14:58Z2020-10-272020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of Agricultural Studies, v. 8, n. 3, p. 363-383, 2020.http://www.alice.cnptia.embrapa.br/alice/handle/doc/112593910.5296/jas.v8i3.16744enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-10-28T09:15:05Zoai:www.alice.cnptia.embrapa.br:doc/1125939Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-10-28T09:15:05falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-10-28T09:15:05Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
title |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
spellingShingle |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. COSTA, S. D. A. da Calcário Gesso Química do Solo Latossolo Amarelo Milho Zea Mays Limestone Plaster Soil chemistry Amazonia |
title_short |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
title_full |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
title_fullStr |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
title_full_unstemmed |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
title_sort |
Influence of limestone and gypsum application on chemical attributes of dystrophic yellow latosol soil and corn yield in Eastern Amazon. |
author |
COSTA, S. D. A. da |
author_facet |
COSTA, S. D. A. da BRASIL, E. C. SILVA JÚNIOR, M. L. da |
author_role |
author |
author2 |
BRASIL, E. C. SILVA JÚNIOR, M. L. da |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
SIDNEY DANIEL ARAÚJO DA COSTA, UFRA EDILSON CARVALHO BRASIL, CPATU MÁRIO LOPES DA SILVA JÚNIOR, UFRA. |
dc.contributor.author.fl_str_mv |
COSTA, S. D. A. da BRASIL, E. C. SILVA JÚNIOR, M. L. da |
dc.subject.por.fl_str_mv |
Calcário Gesso Química do Solo Latossolo Amarelo Milho Zea Mays Limestone Plaster Soil chemistry Amazonia |
topic |
Calcário Gesso Química do Solo Latossolo Amarelo Milho Zea Mays Limestone Plaster Soil chemistry Amazonia |
description |
The objectiveof this study was to evaluate changes in the chemical attributes of the soil caused by the use of limestone associated or not to with gypsum in no-tillage system. The experiment was conducted on a dystrophic Yellow Latosol in Pará state,Brazil. The experimental design was in randomized blocks in split plots with three replications. The treatments consisted of five doses of limestone (0, 1, 2, 3 and 4 t ha-1), with and without gypsum (0, 0.5 and 1 t ha-1). Soil samples were collected at depths of 0-20 and 20-40 cm. There was a significant effect on the analyzed variables at both depths. The doses of 3.64 and 2.19 t ha-1of limestone associated with 0.5 t ha-1of gypsum, were responsible for the largest increase in soil calcium content in the 0-20 and 20-40 cm layers, respectively. The highest increase in Ca + Mg content was found at 3.63 t ha-1limestone combined with 0.5 t ha-1gypsum. It was observed that 3.13 t ha-1of limestone combined with 0.5 t of gypsum increased soil CEC. The 2.89 t ha-1dose of limestone combined with 0.5 t of gypsum contributed to the increase in base saturation (V%). The use of limestone and gypsum promotes soil chemical conditions, as reflected by increased corn yield when compared with control (no treatment) plots. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-10-28T09:14:58Z 2020-10-28T09:14:58Z 2020-10-27 2020 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Journal of Agricultural Studies, v. 8, n. 3, p. 363-383, 2020. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1125939 10.5296/jas.v8i3.16744 |
identifier_str_mv |
Journal of Agricultural Studies, v. 8, n. 3, p. 363-383, 2020. 10.5296/jas.v8i3.16744 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1125939 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503496977874944 |