Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.

Detalhes bibliográficos
Autor(a) principal: KICH, J. D.
Data de Publicação: 2011
Outros Autores: COLDEBELLA, A., MORES, N., NOGUEIRA, M. G., CARDOSO, M., FRATAMICO, P. M., CALL, J. E., FEDORKA-CRAY, P., LUCHANSKY, J. B.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/906547
Resumo: Projeto: 04.10.06.001.
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spelling Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.PFGEEpidemiologiaResistênciaSalmonellaSuínoProjeto: 04.10.06.001.JALUSA DEON KICH, CNPSA; ARLEI COLDEBELLA, CNPSA; NELSON MORES, CNPSA; MARIANA GOMES NOGUEIRA, UFRGS; MARISA CARDOSO, UFRGS; PINA M. FRATAMICO, USDA-USA; JEFFREY E. CALL, USDA-USA; PAULA FEDORKA-CRAY, USDA-USA; JOHN B. LUCHANSKY, USDA-USA.KICH, J. D.COLDEBELLA, A.MORES, N.NOGUEIRA, M. G.CARDOSO, M.FRATAMICO, P. M.CALL, J. E.FEDORKA-CRAY, P.LUCHANSKY, J. B.2011-11-21T11:11:11Z2011-11-21T11:11:11Z2011-11-21T11:11:11Z2011-11-21T11:11:11Z2011-11-2120112013-05-03T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleInternational Journal of Food Microbiology, v. 151, n. 3, p. 307-313, 2011.http://www.alice.cnptia.embrapa.br/alice/handle/doc/906547enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-15T23:16:41Zoai:www.alice.cnptia.embrapa.br:doc/906547Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-15T23:16:41falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-15T23:16:41Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
title Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
spellingShingle Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
KICH, J. D.
PFGE
Epidemiologia
Resistência
Salmonella
Suíno
title_short Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
title_full Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
title_fullStr Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
title_full_unstemmed Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
title_sort Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil.
author KICH, J. D.
author_facet KICH, J. D.
COLDEBELLA, A.
MORES, N.
NOGUEIRA, M. G.
CARDOSO, M.
FRATAMICO, P. M.
CALL, J. E.
FEDORKA-CRAY, P.
LUCHANSKY, J. B.
author_role author
author2 COLDEBELLA, A.
MORES, N.
NOGUEIRA, M. G.
CARDOSO, M.
FRATAMICO, P. M.
CALL, J. E.
FEDORKA-CRAY, P.
LUCHANSKY, J. B.
author2_role author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv JALUSA DEON KICH, CNPSA; ARLEI COLDEBELLA, CNPSA; NELSON MORES, CNPSA; MARIANA GOMES NOGUEIRA, UFRGS; MARISA CARDOSO, UFRGS; PINA M. FRATAMICO, USDA-USA; JEFFREY E. CALL, USDA-USA; PAULA FEDORKA-CRAY, USDA-USA; JOHN B. LUCHANSKY, USDA-USA.
dc.contributor.author.fl_str_mv KICH, J. D.
COLDEBELLA, A.
MORES, N.
NOGUEIRA, M. G.
CARDOSO, M.
FRATAMICO, P. M.
CALL, J. E.
FEDORKA-CRAY, P.
LUCHANSKY, J. B.
dc.subject.por.fl_str_mv PFGE
Epidemiologia
Resistência
Salmonella
Suíno
topic PFGE
Epidemiologia
Resistência
Salmonella
Suíno
description Projeto: 04.10.06.001.
publishDate 2011
dc.date.none.fl_str_mv 2011-11-21T11:11:11Z
2011-11-21T11:11:11Z
2011-11-21T11:11:11Z
2011-11-21T11:11:11Z
2011-11-21
2011
2013-05-03T11:11:11Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv International Journal of Food Microbiology, v. 151, n. 3, p. 307-313, 2011.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/906547
identifier_str_mv International Journal of Food Microbiology, v. 151, n. 3, p. 307-313, 2011.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/906547
dc.language.iso.fl_str_mv eng
language eng
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