Production of açaí seedlings under different shade levels and controlled release fertilizer.
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157791 https://doi.org/10.32404/rean.v10i3.7325 |
Resumo: | This study aimed to evaluate the production and quality of açaí seedlings regarding the presence and absence of controlled-release fertilization under different shading levels. The study was conducted at the experimental field of Embrapa - Acre, using a completely randomized design in a 4 x 4 factorial arrangement. The factors included four evaluation periods (60, 120, 180, and 240 days after transplanting) and four shading environments (20%, 30%, 50%, and 75%), along with the presence or absence of controlled-release fertilization. The following variables were analyzed: plant height, stem diameter, number of leaves, dry mass of leaves, stem, root, and total dry mass, as well as the seedling quality index and foliar levels of macro and micronutrients. The growth and development of açaí seedlings are influenced by the evaluation periods, shade environments, and the use of fertilization. Fertilization with controlled-release fertilizer and environments with30% and 50% shading improved the quality of açaí palm seedlings. |
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Production of açaí seedlings under different shade levels and controlled release fertilizer.Assai palmProducción de plántulasSombraFertilizantes de acción retardadaGranjas de demostraciónEmbrapa AcreRio Branco (AC)AcreAmazônia OcidentalWestern AmazonAmazonia OccidentalAçaíEuterpe OleraceaMudaProduçãoSombreamentoAdubaçãoCampo ExperimentalSeedling productionShadeSlow-release fertilizersDemonstration farmsThis study aimed to evaluate the production and quality of açaí seedlings regarding the presence and absence of controlled-release fertilization under different shading levels. The study was conducted at the experimental field of Embrapa - Acre, using a completely randomized design in a 4 x 4 factorial arrangement. The factors included four evaluation periods (60, 120, 180, and 240 days after transplanting) and four shading environments (20%, 30%, 50%, and 75%), along with the presence or absence of controlled-release fertilization. The following variables were analyzed: plant height, stem diameter, number of leaves, dry mass of leaves, stem, root, and total dry mass, as well as the seedling quality index and foliar levels of macro and micronutrients. The growth and development of açaí seedlings are influenced by the evaluation periods, shade environments, and the use of fertilization. Fertilization with controlled-release fertilizer and environments with30% and 50% shading improved the quality of açaí palm seedlings.JAMES MACIEL DE ARAÚJO, UNIVERSIDADE FEDERAL DO ACRE; ROMEU DE CARVALHO ANDRADE NETO, CPAF-AC; UELITON OLIVEIRA DE ALMEIDA, INSTITUTO FEDERAL DO ACRE; JOÃO PAULO MARIM SEBIM, UNIVERSIDADE DE SÃO PAULO; MARCOS GIOVANE PEDROZA DE ABREU, UNIVERSIDADE ESTADUAL PAULISTA JÚLIO DE MESQUITA FILHO; DAVID AQUINO DA COSTA, INSTITUTO FEDERAL DO ACRE.ARAÚJO, J. M.ANDRADE NETO, R. de C.ALMEIDA, U. O. deSEBIM, J. P. M.ABREU, M. G. P. deCOSTA, D. A. da2023-11-06T14:31:04Z2023-11-06T14:31:04Z2023-11-062023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleRevista de Agricultura Neotropical, v. 10, n. 3, e7325, July/Sept. 2023.2358-6303http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157791https://doi.org/10.32404/rean.v10i3.7325enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-11-06T14:31:04Zoai:www.alice.cnptia.embrapa.br:doc/1157791Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-11-06T14:31:04falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-11-06T14:31:04Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
title |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
spellingShingle |
Production of açaí seedlings under different shade levels and controlled release fertilizer. ARAÚJO, J. M. Assai palm Producción de plántulas Sombra Fertilizantes de acción retardada Granjas de demostración Embrapa Acre Rio Branco (AC) Acre Amazônia Ocidental Western Amazon Amazonia Occidental Açaí Euterpe Oleracea Muda Produção Sombreamento Adubação Campo Experimental Seedling production Shade Slow-release fertilizers Demonstration farms |
title_short |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
title_full |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
title_fullStr |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
title_full_unstemmed |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
title_sort |
Production of açaí seedlings under different shade levels and controlled release fertilizer. |
author |
ARAÚJO, J. M. |
author_facet |
ARAÚJO, J. M. ANDRADE NETO, R. de C. ALMEIDA, U. O. de SEBIM, J. P. M. ABREU, M. G. P. de COSTA, D. A. da |
author_role |
author |
author2 |
ANDRADE NETO, R. de C. ALMEIDA, U. O. de SEBIM, J. P. M. ABREU, M. G. P. de COSTA, D. A. da |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
JAMES MACIEL DE ARAÚJO, UNIVERSIDADE FEDERAL DO ACRE; ROMEU DE CARVALHO ANDRADE NETO, CPAF-AC; UELITON OLIVEIRA DE ALMEIDA, INSTITUTO FEDERAL DO ACRE; JOÃO PAULO MARIM SEBIM, UNIVERSIDADE DE SÃO PAULO; MARCOS GIOVANE PEDROZA DE ABREU, UNIVERSIDADE ESTADUAL PAULISTA JÚLIO DE MESQUITA FILHO; DAVID AQUINO DA COSTA, INSTITUTO FEDERAL DO ACRE. |
dc.contributor.author.fl_str_mv |
ARAÚJO, J. M. ANDRADE NETO, R. de C. ALMEIDA, U. O. de SEBIM, J. P. M. ABREU, M. G. P. de COSTA, D. A. da |
dc.subject.por.fl_str_mv |
Assai palm Producción de plántulas Sombra Fertilizantes de acción retardada Granjas de demostración Embrapa Acre Rio Branco (AC) Acre Amazônia Ocidental Western Amazon Amazonia Occidental Açaí Euterpe Oleracea Muda Produção Sombreamento Adubação Campo Experimental Seedling production Shade Slow-release fertilizers Demonstration farms |
topic |
Assai palm Producción de plántulas Sombra Fertilizantes de acción retardada Granjas de demostración Embrapa Acre Rio Branco (AC) Acre Amazônia Ocidental Western Amazon Amazonia Occidental Açaí Euterpe Oleracea Muda Produção Sombreamento Adubação Campo Experimental Seedling production Shade Slow-release fertilizers Demonstration farms |
description |
This study aimed to evaluate the production and quality of açaí seedlings regarding the presence and absence of controlled-release fertilization under different shading levels. The study was conducted at the experimental field of Embrapa - Acre, using a completely randomized design in a 4 x 4 factorial arrangement. The factors included four evaluation periods (60, 120, 180, and 240 days after transplanting) and four shading environments (20%, 30%, 50%, and 75%), along with the presence or absence of controlled-release fertilization. The following variables were analyzed: plant height, stem diameter, number of leaves, dry mass of leaves, stem, root, and total dry mass, as well as the seedling quality index and foliar levels of macro and micronutrients. The growth and development of açaí seedlings are influenced by the evaluation periods, shade environments, and the use of fertilization. Fertilization with controlled-release fertilizer and environments with30% and 50% shading improved the quality of açaí palm seedlings. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-11-06T14:31:04Z 2023-11-06T14:31:04Z 2023-11-06 2023 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Revista de Agricultura Neotropical, v. 10, n. 3, e7325, July/Sept. 2023. 2358-6303 http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157791 https://doi.org/10.32404/rean.v10i3.7325 |
identifier_str_mv |
Revista de Agricultura Neotropical, v. 10, n. 3, e7325, July/Sept. 2023. 2358-6303 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157791 https://doi.org/10.32404/rean.v10i3.7325 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503551370657792 |