The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.

Detalhes bibliográficos
Autor(a) principal: POLASTRINI, A.
Data de Publicação: 2022
Outros Autores: RODRIGUES, W., PEDROZA FILHO, M. X.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1147003
http://dx.doi.org/10.51861/ded.dmvdo.2.107
Resumo: The objective of this study was to evaluate the potential of the A2 milk as an upgrading strategy for milk producers in Brazil. The primary data were obtained through semi-structured interviews with eight strategic actors of the A2 milk chain in September and October 2021. Five producers, two researchers and one member of the movements called the #bebamaisleite. The study was led by the theoretical framework of global value chain, focusing on the upgrading dimension. A2 milk is an upgrading opportunity for producers, following a global trend of food premiumization. However, caution is needed for producers to enter this chain because the market is incipient, the costs are significant, and the financial return is uncertain. Otherwise, there will be a reproduction of the inequalities and bottlenecks which are present in the conventional dairy chain. It was found that the A2 milk chain is not intended to replace the conventional one, but it aims to capture vegetable beverages consumers.
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spelling The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.A2A2 cowsVacas A2A2Agregação de ValorBovinoCaseínaLaticínioCadeia ProdutivaLeiteValue addedCattleCaseinDairy productsThe objective of this study was to evaluate the potential of the A2 milk as an upgrading strategy for milk producers in Brazil. The primary data were obtained through semi-structured interviews with eight strategic actors of the A2 milk chain in September and October 2021. Five producers, two researchers and one member of the movements called the #bebamaisleite. The study was led by the theoretical framework of global value chain, focusing on the upgrading dimension. A2 milk is an upgrading opportunity for producers, following a global trend of food premiumization. However, caution is needed for producers to enter this chain because the market is incipient, the costs are significant, and the financial return is uncertain. Otherwise, there will be a reproduction of the inequalities and bottlenecks which are present in the conventional dairy chain. It was found that the A2 milk chain is not intended to replace the conventional one, but it aims to capture vegetable beverages consumers.ALESSANDRA POLASTRINI, UNIVERSIDADE FEDERAL DO TOCANTINS; WALDECY RODRIGUES, UNIVERSIDADE FEDERAL DO TOCANTINS; MANOEL XAVIER PEDROZA FILHO, CNPASA.POLASTRINI, A.RODRIGUES, W.PEDROZA FILHO, M. X.2022-09-29T23:05:19Z2022-09-29T23:05:19Z2022-09-292022info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleDesenvolvimento em Debate, v. 10, n. 2, p. 119-145, maio/ago. 2022.2176-9257http://www.alice.cnptia.embrapa.br/alice/handle/doc/1147003http://dx.doi.org/10.51861/ded.dmvdo.2.107enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2022-09-29T23:05:29Zoai:www.alice.cnptia.embrapa.br:doc/1147003Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542022-09-29T23:05:29falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542022-09-29T23:05:29Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
title The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
spellingShingle The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
POLASTRINI, A.
A2A2 cows
Vacas A2A2
Agregação de Valor
Bovino
Caseína
Laticínio
Cadeia Produtiva
Leite
Value added
Cattle
Casein
Dairy products
title_short The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
title_full The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
title_fullStr The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
title_full_unstemmed The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
title_sort The A2 milk as an upgrading strategy in the cattle global value chain in Brazil.
author POLASTRINI, A.
author_facet POLASTRINI, A.
RODRIGUES, W.
PEDROZA FILHO, M. X.
author_role author
author2 RODRIGUES, W.
PEDROZA FILHO, M. X.
author2_role author
author
dc.contributor.none.fl_str_mv ALESSANDRA POLASTRINI, UNIVERSIDADE FEDERAL DO TOCANTINS; WALDECY RODRIGUES, UNIVERSIDADE FEDERAL DO TOCANTINS; MANOEL XAVIER PEDROZA FILHO, CNPASA.
dc.contributor.author.fl_str_mv POLASTRINI, A.
RODRIGUES, W.
PEDROZA FILHO, M. X.
dc.subject.por.fl_str_mv A2A2 cows
Vacas A2A2
Agregação de Valor
Bovino
Caseína
Laticínio
Cadeia Produtiva
Leite
Value added
Cattle
Casein
Dairy products
topic A2A2 cows
Vacas A2A2
Agregação de Valor
Bovino
Caseína
Laticínio
Cadeia Produtiva
Leite
Value added
Cattle
Casein
Dairy products
description The objective of this study was to evaluate the potential of the A2 milk as an upgrading strategy for milk producers in Brazil. The primary data were obtained through semi-structured interviews with eight strategic actors of the A2 milk chain in September and October 2021. Five producers, two researchers and one member of the movements called the #bebamaisleite. The study was led by the theoretical framework of global value chain, focusing on the upgrading dimension. A2 milk is an upgrading opportunity for producers, following a global trend of food premiumization. However, caution is needed for producers to enter this chain because the market is incipient, the costs are significant, and the financial return is uncertain. Otherwise, there will be a reproduction of the inequalities and bottlenecks which are present in the conventional dairy chain. It was found that the A2 milk chain is not intended to replace the conventional one, but it aims to capture vegetable beverages consumers.
publishDate 2022
dc.date.none.fl_str_mv 2022-09-29T23:05:19Z
2022-09-29T23:05:19Z
2022-09-29
2022
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Desenvolvimento em Debate, v. 10, n. 2, p. 119-145, maio/ago. 2022.
2176-9257
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1147003
http://dx.doi.org/10.51861/ded.dmvdo.2.107
identifier_str_mv Desenvolvimento em Debate, v. 10, n. 2, p. 119-145, maio/ago. 2022.
2176-9257
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1147003
http://dx.doi.org/10.51861/ded.dmvdo.2.107
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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