Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.

Detalhes bibliográficos
Autor(a) principal: SANTOS, S. F.
Data de Publicação: 2016
Outros Autores: SOUZA, J. F., NASCIMENTO, A. M de S., COSTA, A. O., PEREIRA, G. E.
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058923
Resumo: This study aimed to evaluate the composition of the juices produced from Bordô grapes grafted onto two rootstocks (IAC 572 and IAC 766) and conducted in espalier.
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spelling Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.Uvas BordôPorta-enxertoUvaSucoVitis ViniferaGrapesThis study aimed to evaluate the composition of the juices produced from Bordô grapes grafted onto two rootstocks (IAC 572 and IAC 766) and conducted in espalier.S. F. SANTOS; J. F. SOUZA; A. M. de S. NASCIMENTO; A. O. COSTA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.SANTOS, S. F.SOUZA, J. F.NASCIMENTO, A. M de S.COSTA, A. O.PEREIRA, G. E.2016-12-19T11:11:11Z2016-12-19T11:11:11Z2016-12-1920162016-12-19T11:11:11ZResumo em anais e proceedingsinfo:eu-repo/semantics/publishedVersion1 Pen drive.In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058923enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T03:55:54Zoai:www.alice.cnptia.embrapa.br:doc/1058923Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T03:55:54Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
title Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
spellingShingle Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
SANTOS, S. F.
Uvas Bordô
Porta-enxerto
Uva
Suco
Vitis Vinifera
Grapes
title_short Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
title_full Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
title_fullStr Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
title_full_unstemmed Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
title_sort Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
author SANTOS, S. F.
author_facet SANTOS, S. F.
SOUZA, J. F.
NASCIMENTO, A. M de S.
COSTA, A. O.
PEREIRA, G. E.
author_role author
author2 SOUZA, J. F.
NASCIMENTO, A. M de S.
COSTA, A. O.
PEREIRA, G. E.
author2_role author
author
author
author
dc.contributor.none.fl_str_mv S. F. SANTOS; J. F. SOUZA; A. M. de S. NASCIMENTO; A. O. COSTA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
dc.contributor.author.fl_str_mv SANTOS, S. F.
SOUZA, J. F.
NASCIMENTO, A. M de S.
COSTA, A. O.
PEREIRA, G. E.
dc.subject.por.fl_str_mv Uvas Bordô
Porta-enxerto
Uva
Suco
Vitis Vinifera
Grapes
topic Uvas Bordô
Porta-enxerto
Uva
Suco
Vitis Vinifera
Grapes
description This study aimed to evaluate the composition of the juices produced from Bordô grapes grafted onto two rootstocks (IAC 572 and IAC 766) and conducted in espalier.
publishDate 2016
dc.date.none.fl_str_mv 2016-12-19T11:11:11Z
2016-12-19T11:11:11Z
2016-12-19
2016
2016-12-19T11:11:11Z
dc.type.driver.fl_str_mv Resumo em anais e proceedings
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
status_str publishedVersion
dc.identifier.uri.fl_str_mv In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058923
identifier_str_mv In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058923
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 1 Pen drive.
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
_version_ 1817695451994914816

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