Commercial quality of black bean genotypes.
Autor(a) principal: | |
---|---|
Data de Publicação: | 2010 |
Outros Autores: | , , , , , , , , , , |
Tipo de documento: | Capítulo de livro |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/855108 |
Resumo: | Breeding programs are working to supply cultivars with improved agronomical characteristics, such as yield, disease resistance, and upright plant, among others. More recently other characteristics related to commercial quality that could contribute to increase the acceptance of a new cultivar are also being assessed such as market preference, and 100 seed mass; therefore, the objective of this work was to assess the commercial quality of common black bean lines. |
id |
EMBR_b94519800fbc8d3c2afd55e182d69736 |
---|---|
oai_identifier_str |
oai:www.alice.cnptia.embrapa.br:doc/855108 |
network_acronym_str |
EMBR |
network_name_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository_id_str |
2154 |
spelling |
Commercial quality of black bean genotypes.Feijão pretoPhaseolus vulgarisMelhoramento genético vegetalBreeding programs are working to supply cultivars with improved agronomical characteristics, such as yield, disease resistance, and upright plant, among others. More recently other characteristics related to commercial quality that could contribute to increase the acceptance of a new cultivar are also being assessed such as market preference, and 100 seed mass; therefore, the objective of this work was to assess the commercial quality of common black bean lines.P. P. TORGA, UNIVERSIDADE FEDERAL DE GOIÁS; HELTON SANTOS PEREIRA, CNPAF; LEONARDO CUNHA MELO, CNPAF; G. C. MELO, UNI-ANHANGUERA; B. A. R. PAIVA, UNIVERSIDADE FEDERAL DE GOIÁS; W. G. TEIXEIRA, UNIVERSIDADE FEDERAL DE GOIÁS; JOSE LUIS CABRERA DIAZ, CNPAF; MARIANA CRUZICK DE S MAGALDI, CNPAF; MARIA JOSE DEL PELOSO, CNPAF; P. G. S. MELO, UNIVERSIDADE FEDERAL DE GOIÁS; LUIS CLAUDIO DE FARIA, CNPAF; ADRIANE WENDLAND FERREIRA, CNPAF.TORGA, P. P.PEREIRA, H. S.MELO, L. C.MELO, G. C.PAIVA, B. A. R.TEIXEIRA, W. G.DIAZ, J. L. C.MAGALDI, M. C. S.DEL PELOSO, M. J.MELO, P. G. S.FARIA, L. C.WENDLAND, A.2011-04-09T14:42:03Z2011-04-09T14:42:03Z2010-06-1520102011-04-10T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookPartAnnual Report of the Bean Improvement Cooperative, v. 53, p. 260-261, Mar. 2010.http://www.alice.cnptia.embrapa.br/alice/handle/doc/855108enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-15T22:01:44Zoai:www.alice.cnptia.embrapa.br:doc/855108Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-15T22:01:44falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-15T22:01:44Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Commercial quality of black bean genotypes. |
title |
Commercial quality of black bean genotypes. |
spellingShingle |
Commercial quality of black bean genotypes. TORGA, P. P. Feijão preto Phaseolus vulgaris Melhoramento genético vegetal |
title_short |
Commercial quality of black bean genotypes. |
title_full |
Commercial quality of black bean genotypes. |
title_fullStr |
Commercial quality of black bean genotypes. |
title_full_unstemmed |
Commercial quality of black bean genotypes. |
title_sort |
Commercial quality of black bean genotypes. |
author |
TORGA, P. P. |
author_facet |
TORGA, P. P. PEREIRA, H. S. MELO, L. C. MELO, G. C. PAIVA, B. A. R. TEIXEIRA, W. G. DIAZ, J. L. C. MAGALDI, M. C. S. DEL PELOSO, M. J. MELO, P. G. S. FARIA, L. C. WENDLAND, A. |
author_role |
author |
author2 |
PEREIRA, H. S. MELO, L. C. MELO, G. C. PAIVA, B. A. R. TEIXEIRA, W. G. DIAZ, J. L. C. MAGALDI, M. C. S. DEL PELOSO, M. J. MELO, P. G. S. FARIA, L. C. WENDLAND, A. |
author2_role |
author author author author author author author author author author author |
dc.contributor.none.fl_str_mv |
P. P. TORGA, UNIVERSIDADE FEDERAL DE GOIÁS; HELTON SANTOS PEREIRA, CNPAF; LEONARDO CUNHA MELO, CNPAF; G. C. MELO, UNI-ANHANGUERA; B. A. R. PAIVA, UNIVERSIDADE FEDERAL DE GOIÁS; W. G. TEIXEIRA, UNIVERSIDADE FEDERAL DE GOIÁS; JOSE LUIS CABRERA DIAZ, CNPAF; MARIANA CRUZICK DE S MAGALDI, CNPAF; MARIA JOSE DEL PELOSO, CNPAF; P. G. S. MELO, UNIVERSIDADE FEDERAL DE GOIÁS; LUIS CLAUDIO DE FARIA, CNPAF; ADRIANE WENDLAND FERREIRA, CNPAF. |
dc.contributor.author.fl_str_mv |
TORGA, P. P. PEREIRA, H. S. MELO, L. C. MELO, G. C. PAIVA, B. A. R. TEIXEIRA, W. G. DIAZ, J. L. C. MAGALDI, M. C. S. DEL PELOSO, M. J. MELO, P. G. S. FARIA, L. C. WENDLAND, A. |
dc.subject.por.fl_str_mv |
Feijão preto Phaseolus vulgaris Melhoramento genético vegetal |
topic |
Feijão preto Phaseolus vulgaris Melhoramento genético vegetal |
description |
Breeding programs are working to supply cultivars with improved agronomical characteristics, such as yield, disease resistance, and upright plant, among others. More recently other characteristics related to commercial quality that could contribute to increase the acceptance of a new cultivar are also being assessed such as market preference, and 100 seed mass; therefore, the objective of this work was to assess the commercial quality of common black bean lines. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-06-15 2010 2011-04-09T14:42:03Z 2011-04-09T14:42:03Z 2011-04-10T11:11:11Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/bookPart |
format |
bookPart |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Annual Report of the Bean Improvement Cooperative, v. 53, p. 260-261, Mar. 2010. http://www.alice.cnptia.embrapa.br/alice/handle/doc/855108 |
identifier_str_mv |
Annual Report of the Bean Improvement Cooperative, v. 53, p. 260-261, Mar. 2010. |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/855108 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
_version_ |
1794503321387532288 |