Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.

Detalhes bibliográficos
Autor(a) principal: PIRES, I. F.
Data de Publicação: 2022
Outros Autores: FONTANA, A., PARTELLI, F. L., CAMPANHARO, A., ROCHA, J. R., RODRIGUES, J. D.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151380
https://doi.org/10.18406/2316-1817v14n120221708
Resumo: The soils of Coastal Tablelands are characterized by low natural fertility, which reinforces the importance of assessing soil fertility and leaf nutrition of crops. The objective of this study is to present a diagnosis of soil fertility and leaf nutrition of coffee plantations with Conilon from Coastal Tablelands in the northern area of the Espírito Santo state. A total of 49 soil samples were collected at a depth of 0-0.20 m and 49 leaf samples. In the soil, we can find Al3+, Ca2+, Mg2+, K+, (H+Al), SB, V, CTC, pH (water), P Mehlich-1, carbon (C), organic matter (MO), nitrogen (N), Cu2+, Fe2+, Mn2+, Zn2+, and in the leaves N, P, K, Ca, Mg, Cu, Fe, Mn and Zn contents. Soil fertility and leaf nutrition were diagnosed, followed by the identification of deficit elements after comparison with reference coffee crops. In the soil, most coffee plantations have low levels of MO, K, Ca, Mg, Fe, Al and (H+Al), P in excess, and the other attributes at medium levels. As for the leaves, most coffee plantations have low levels of N, P, K, Mg, Cu, Fe, and Zn, Mn at an adequate level and Ca at a high level. The soil and leaf elements evaluated are mostly at lower levels than the reference crops.
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spelling Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.Weathered soilsCoffee canephoraNutritional diagnosisSolos IntemperizadosDiagnose NutricionalThe soils of Coastal Tablelands are characterized by low natural fertility, which reinforces the importance of assessing soil fertility and leaf nutrition of crops. The objective of this study is to present a diagnosis of soil fertility and leaf nutrition of coffee plantations with Conilon from Coastal Tablelands in the northern area of the Espírito Santo state. A total of 49 soil samples were collected at a depth of 0-0.20 m and 49 leaf samples. In the soil, we can find Al3+, Ca2+, Mg2+, K+, (H+Al), SB, V, CTC, pH (water), P Mehlich-1, carbon (C), organic matter (MO), nitrogen (N), Cu2+, Fe2+, Mn2+, Zn2+, and in the leaves N, P, K, Ca, Mg, Cu, Fe, Mn and Zn contents. Soil fertility and leaf nutrition were diagnosed, followed by the identification of deficit elements after comparison with reference coffee crops. In the soil, most coffee plantations have low levels of MO, K, Ca, Mg, Fe, Al and (H+Al), P in excess, and the other attributes at medium levels. As for the leaves, most coffee plantations have low levels of N, P, K, Mg, Cu, Fe, and Zn, Mn at an adequate level and Ca at a high level. The soil and leaf elements evaluated are mostly at lower levels than the reference crops.Também publicado em português. Título em português: Diagnóstico nutricional em plantação de café Conilon na região norte do estado do Espírito Santo.IVNE FRANCO PIRES, PREFEITURA DE BOA ESPERANÇAADEMIR FONTANA, CNPSFÁBIO LUIZ PARTELLI, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTOALEX CAMPANHARO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTOJUAN RICARDO ROCHA, UNIVERSIDADE ESTADUAL PAULISTAJÉSSICA DALAZEN RODRIGUES, UNIVERSIDADE FEDERAL DE RONDÔNIA.PIRES, I. F.FONTANA, A.PARTELLI, F. L.CAMPANHARO, A.ROCHA, J. R.RODRIGUES, J. D.2023-01-30T21:45:28Z2023-01-30T21:45:28Z2023-01-302022info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleRevista Agrogeoambiental, v. 14, e20221708, 2022.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151380https://doi.org/10.18406/2316-1817v14n120221708enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-01-30T21:45:28Zoai:www.alice.cnptia.embrapa.br:doc/1151380Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-01-30T21:45:28falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-01-30T21:45:28Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
title Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
spellingShingle Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
PIRES, I. F.
Weathered soils
Coffee canephora
Nutritional diagnosis
Solos Intemperizados
Diagnose Nutricional
title_short Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
title_full Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
title_fullStr Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
title_full_unstemmed Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
title_sort Nutritional diagnosis in a Conilon coffee plantation in the northern region of the Espírito Santo state.
author PIRES, I. F.
author_facet PIRES, I. F.
FONTANA, A.
PARTELLI, F. L.
CAMPANHARO, A.
ROCHA, J. R.
RODRIGUES, J. D.
author_role author
author2 FONTANA, A.
PARTELLI, F. L.
CAMPANHARO, A.
ROCHA, J. R.
RODRIGUES, J. D.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv IVNE FRANCO PIRES, PREFEITURA DE BOA ESPERANÇA
ADEMIR FONTANA, CNPS
FÁBIO LUIZ PARTELLI, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO
ALEX CAMPANHARO, UNIVERSIDADE FEDERAL DO ESPÍRITO SANTO
JUAN RICARDO ROCHA, UNIVERSIDADE ESTADUAL PAULISTA
JÉSSICA DALAZEN RODRIGUES, UNIVERSIDADE FEDERAL DE RONDÔNIA.
dc.contributor.author.fl_str_mv PIRES, I. F.
FONTANA, A.
PARTELLI, F. L.
CAMPANHARO, A.
ROCHA, J. R.
RODRIGUES, J. D.
dc.subject.por.fl_str_mv Weathered soils
Coffee canephora
Nutritional diagnosis
Solos Intemperizados
Diagnose Nutricional
topic Weathered soils
Coffee canephora
Nutritional diagnosis
Solos Intemperizados
Diagnose Nutricional
description The soils of Coastal Tablelands are characterized by low natural fertility, which reinforces the importance of assessing soil fertility and leaf nutrition of crops. The objective of this study is to present a diagnosis of soil fertility and leaf nutrition of coffee plantations with Conilon from Coastal Tablelands in the northern area of the Espírito Santo state. A total of 49 soil samples were collected at a depth of 0-0.20 m and 49 leaf samples. In the soil, we can find Al3+, Ca2+, Mg2+, K+, (H+Al), SB, V, CTC, pH (water), P Mehlich-1, carbon (C), organic matter (MO), nitrogen (N), Cu2+, Fe2+, Mn2+, Zn2+, and in the leaves N, P, K, Ca, Mg, Cu, Fe, Mn and Zn contents. Soil fertility and leaf nutrition were diagnosed, followed by the identification of deficit elements after comparison with reference coffee crops. In the soil, most coffee plantations have low levels of MO, K, Ca, Mg, Fe, Al and (H+Al), P in excess, and the other attributes at medium levels. As for the leaves, most coffee plantations have low levels of N, P, K, Mg, Cu, Fe, and Zn, Mn at an adequate level and Ca at a high level. The soil and leaf elements evaluated are mostly at lower levels than the reference crops.
publishDate 2022
dc.date.none.fl_str_mv 2022
2023-01-30T21:45:28Z
2023-01-30T21:45:28Z
2023-01-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Revista Agrogeoambiental, v. 14, e20221708, 2022.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151380
https://doi.org/10.18406/2316-1817v14n120221708
identifier_str_mv Revista Agrogeoambiental, v. 14, e20221708, 2022.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151380
https://doi.org/10.18406/2316-1817v14n120221708
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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repository.mail.fl_str_mv cg-riaa@embrapa.br
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