Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.

Detalhes bibliográficos
Autor(a) principal: LANDA B. B.
Data de Publicação: 1997
Outros Autores: HERVAS, A., BETTIOL, W., JIMENEZ-DIAZ, R.M.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/12764
Resumo: The antagonistic activity against in vitro growth of Fusarium oxysporum f.sp. ciceris was determined for 74 bacterial isolates obtained from the rhizosphere of chickpeas grown in two field soils with different histories of Fusarium wilt, and for seven isolates of Pseudomonas spp. from culture collections. Twenty-four isolates of Bacillus spp. and Pseudomonas chlororaphis 30-84 showed a strong antagonism against three races (0, 1 and 5) of F.o. ciceris tested. Three selected Bacillus isolates and P. chlororaphis 30-84 were further tested against 30 isolates of races 0, 1 and 5 of F.o ciceris, races 0,1 and 2 of F.o. melonis, F.o. Phaseoli and nonpathogenic F. oxysporum. Bacillus isolates differed in their antagonistic activity and were less inhibitory to myce lial growth of F.o. ciceris than to that of other fungal isolates. Furthermore, the extent of growth inhibition of F.o. ciceris was influenced both by bacterial isolates and by race of the pathogen. Cell-free culture filtrates of four Bacillus isolates inhibited conidial germination and hyphal growth of F.o. ciceris and nonpathogenic F. oxysporum. Joint seed+soil treatment with some selected antagonistic Bacillus spp. isolates suppressed disease caused by the highly virulent F.o. ciceris race-5 in cv. ICCV 4 and cv. PV 61 chickpeas. However, the degree of protection was influenced by the host genotype and the inoculum concentration of pathogen.
id EMBR_c5b44028d1558688ef1386eb2f101291
oai_identifier_str oai:www.alice.cnptia.embrapa.br:doc/12764
network_acronym_str EMBR
network_name_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository_id_str 2154
spelling Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.Fluorescent pseudomonasAntagonismPlant diseaseSpecificitySuppressionCicer Arietinumbiological controlstatistical analysisThe antagonistic activity against in vitro growth of Fusarium oxysporum f.sp. ciceris was determined for 74 bacterial isolates obtained from the rhizosphere of chickpeas grown in two field soils with different histories of Fusarium wilt, and for seven isolates of Pseudomonas spp. from culture collections. Twenty-four isolates of Bacillus spp. and Pseudomonas chlororaphis 30-84 showed a strong antagonism against three races (0, 1 and 5) of F.o. ciceris tested. Three selected Bacillus isolates and P. chlororaphis 30-84 were further tested against 30 isolates of races 0, 1 and 5 of F.o ciceris, races 0,1 and 2 of F.o. melonis, F.o. Phaseoli and nonpathogenic F. oxysporum. Bacillus isolates differed in their antagonistic activity and were less inhibitory to myce lial growth of F.o. ciceris than to that of other fungal isolates. Furthermore, the extent of growth inhibition of F.o. ciceris was influenced both by bacterial isolates and by race of the pathogen. Cell-free culture filtrates of four Bacillus isolates inhibited conidial germination and hyphal growth of F.o. ciceris and nonpathogenic F. oxysporum. Joint seed+soil treatment with some selected antagonistic Bacillus spp. isolates suppressed disease caused by the highly virulent F.o. ciceris race-5 in cv. ICCV 4 and cv. PV 61 chickpeas. However, the degree of protection was influenced by the host genotype and the inoculum concentration of pathogen.BLANCA B. LANDA, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA; ANA HERVÁS, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA; WAGNER BETTIOL, CNPMA; RAFAEL M. JIMENEZ-DIAZ, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA.LANDA B. B.HERVAS, A.BETTIOL, W.JIMENEZ-DIAZ, R.M.2017-01-16T23:00:39Z2017-01-16T23:00:39Z1998-03-0519972017-01-16T23:00:39Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlePhytoparasitica, v.25, n.4, p.305-318, 1997.http://www.alice.cnptia.embrapa.br/alice/handle/doc/12764enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T04:03:07Zoai:www.alice.cnptia.embrapa.br:doc/12764Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-16T04:03:07falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T04:03:07Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
title Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
spellingShingle Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
LANDA B. B.
Fluorescent pseudomonas
Antagonism
Plant disease
Specificity
Suppression
Cicer Arietinum
biological control
statistical analysis
title_short Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
title_full Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
title_fullStr Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
title_full_unstemmed Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
title_sort Antagonistic activity of bacteria from the chickpea rhizosphere against Fusarium oxysporum f.sp. ciceris.
author LANDA B. B.
author_facet LANDA B. B.
HERVAS, A.
BETTIOL, W.
JIMENEZ-DIAZ, R.M.
author_role author
author2 HERVAS, A.
BETTIOL, W.
JIMENEZ-DIAZ, R.M.
author2_role author
author
author
dc.contributor.none.fl_str_mv BLANCA B. LANDA, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA; ANA HERVÁS, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA; WAGNER BETTIOL, CNPMA; RAFAEL M. JIMENEZ-DIAZ, INSTITUTO DE AGRICULTURA SOSTENIBLE-CÓRDOBA.
dc.contributor.author.fl_str_mv LANDA B. B.
HERVAS, A.
BETTIOL, W.
JIMENEZ-DIAZ, R.M.
dc.subject.por.fl_str_mv Fluorescent pseudomonas
Antagonism
Plant disease
Specificity
Suppression
Cicer Arietinum
biological control
statistical analysis
topic Fluorescent pseudomonas
Antagonism
Plant disease
Specificity
Suppression
Cicer Arietinum
biological control
statistical analysis
description The antagonistic activity against in vitro growth of Fusarium oxysporum f.sp. ciceris was determined for 74 bacterial isolates obtained from the rhizosphere of chickpeas grown in two field soils with different histories of Fusarium wilt, and for seven isolates of Pseudomonas spp. from culture collections. Twenty-four isolates of Bacillus spp. and Pseudomonas chlororaphis 30-84 showed a strong antagonism against three races (0, 1 and 5) of F.o. ciceris tested. Three selected Bacillus isolates and P. chlororaphis 30-84 were further tested against 30 isolates of races 0, 1 and 5 of F.o ciceris, races 0,1 and 2 of F.o. melonis, F.o. Phaseoli and nonpathogenic F. oxysporum. Bacillus isolates differed in their antagonistic activity and were less inhibitory to myce lial growth of F.o. ciceris than to that of other fungal isolates. Furthermore, the extent of growth inhibition of F.o. ciceris was influenced both by bacterial isolates and by race of the pathogen. Cell-free culture filtrates of four Bacillus isolates inhibited conidial germination and hyphal growth of F.o. ciceris and nonpathogenic F. oxysporum. Joint seed+soil treatment with some selected antagonistic Bacillus spp. isolates suppressed disease caused by the highly virulent F.o. ciceris race-5 in cv. ICCV 4 and cv. PV 61 chickpeas. However, the degree of protection was influenced by the host genotype and the inoculum concentration of pathogen.
publishDate 1997
dc.date.none.fl_str_mv 1997
1998-03-05
2017-01-16T23:00:39Z
2017-01-16T23:00:39Z
2017-01-16T23:00:39Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Phytoparasitica, v.25, n.4, p.305-318, 1997.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/12764
identifier_str_mv Phytoparasitica, v.25, n.4, p.305-318, 1997.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/12764
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
_version_ 1794503430795952128