Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.

Detalhes bibliográficos
Autor(a) principal: KATO, H. C. A.
Data de Publicação: 2015
Outros Autores: FREITAS, A. A.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1040826
Resumo: The global fish production and consumption has been growing over the past decades, and this increase is due to an improved perception of the nutritional and healthful characteristics of this protein source. To meet theses many different requirements in growing, or already established, markets, in a global scale, aquaculture increasingly expands, with its benefits of standardization, supply of maintenance throughout the year and better sanitary control.
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spelling Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.AquaculturaPeixePisciculturaConsumoThe global fish production and consumption has been growing over the past decades, and this increase is due to an improved perception of the nutritional and healthful characteristics of this protein source. To meet theses many different requirements in growing, or already established, markets, in a global scale, aquaculture increasingly expands, with its benefits of standardization, supply of maintenance throughout the year and better sanitary control.HELLEN CHRISTINA G DE ALMEIDA, CNPASA; ALEXANDRE AIRES DE FREITAS, CNPASA.KATO, H. C. A.FREITAS, A. A.2016-03-14T11:11:11Z2016-03-14T11:11:11Z2016-03-1420152019-01-21T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of FisheriesSciences.com, v. 9, n. 3, p. 80-83, 2015.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1040826enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T03:13:19Zoai:www.alice.cnptia.embrapa.br:doc/1040826Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-16T03:13:19falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T03:13:19Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
title Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
spellingShingle Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
KATO, H. C. A.
Aquacultura
Peixe
Piscicultura
Consumo
title_short Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
title_full Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
title_fullStr Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
title_full_unstemmed Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
title_sort Panorama of the aquaculture expansion of aquaculture and the fish consumption in Brazil.
author KATO, H. C. A.
author_facet KATO, H. C. A.
FREITAS, A. A.
author_role author
author2 FREITAS, A. A.
author2_role author
dc.contributor.none.fl_str_mv HELLEN CHRISTINA G DE ALMEIDA, CNPASA; ALEXANDRE AIRES DE FREITAS, CNPASA.
dc.contributor.author.fl_str_mv KATO, H. C. A.
FREITAS, A. A.
dc.subject.por.fl_str_mv Aquacultura
Peixe
Piscicultura
Consumo
topic Aquacultura
Peixe
Piscicultura
Consumo
description The global fish production and consumption has been growing over the past decades, and this increase is due to an improved perception of the nutritional and healthful characteristics of this protein source. To meet theses many different requirements in growing, or already established, markets, in a global scale, aquaculture increasingly expands, with its benefits of standardization, supply of maintenance throughout the year and better sanitary control.
publishDate 2015
dc.date.none.fl_str_mv 2015
2016-03-14T11:11:11Z
2016-03-14T11:11:11Z
2016-03-14
2019-01-21T11:11:11Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal of FisheriesSciences.com, v. 9, n. 3, p. 80-83, 2015.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1040826
identifier_str_mv Journal of FisheriesSciences.com, v. 9, n. 3, p. 80-83, 2015.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1040826
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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