Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.

Detalhes bibliográficos
Autor(a) principal: BASSANEZI, R. B.
Data de Publicação: 2007
Outros Autores: MONTESINO, L. H., SANCHES, A. L., SPÓSITO, M. B., STUCHI, E. S., BARBOSA, J. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/654840
Resumo: Citrus sudden death (CSD) has greatly affected sweet orange cultivars grafted on Rangpur lime in São Paulo and Minas Gerais States, Brazil. To characterize and quantify CSD damage, fruit yield and quality were assessed in each combination of sweet orange cultivar (Hamlin, Pera, Natal, and Valencia), age class (3 to 5, 6 to 10, and 11 to 15 years old), and CSD severity class (0 = no symptom, 1 = initial symptoms, and 2 = severe symptoms). For each combination, 10 trees were harvested and 20 fruit were taken for quality analysis. Damage was characterized by reduction of: (i) total weight of fruit/tree (36 and 67% for severity class 1 and 2, respectively), (ii) number of fruit/tree (27 and 55%), (iii) fruit size (13 and 25% in diameter and height [stem to styler distance]), (iv) fruit weight (32 and 56%), (v) total soluble solids (TSS)/fruit (18 and 42%), and increase of (vi) Brix (14 and 34%), (vii) acidity (16 and 41%), and (viii) TSS/90-lb. box (21 and 33%). There was no alteration on Brix/acidity ratio and percentage of juice on fruit of affected trees. Sweet orange cultivars did not differ in percentage of reduction or increase of all yield and quality variables, with the exception of Pera, which expressed increases of Brix and acidity. For more severe affected trees, the youngest plants showed a higher reduction in fruit number/tree, whereas plants 6 to 10 years old showed a higher increase in fruit acidity and TSS/box. However, no differences in percentage of reduction or increase for other variables were observed among different age classes. The damage to the above probably was associated with reduced water absorption capacity of CSD-affected trees.
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spelling Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.Citrus SinensisCitrus sudden death (CSD) has greatly affected sweet orange cultivars grafted on Rangpur lime in São Paulo and Minas Gerais States, Brazil. To characterize and quantify CSD damage, fruit yield and quality were assessed in each combination of sweet orange cultivar (Hamlin, Pera, Natal, and Valencia), age class (3 to 5, 6 to 10, and 11 to 15 years old), and CSD severity class (0 = no symptom, 1 = initial symptoms, and 2 = severe symptoms). For each combination, 10 trees were harvested and 20 fruit were taken for quality analysis. Damage was characterized by reduction of: (i) total weight of fruit/tree (36 and 67% for severity class 1 and 2, respectively), (ii) number of fruit/tree (27 and 55%), (iii) fruit size (13 and 25% in diameter and height [stem to styler distance]), (iv) fruit weight (32 and 56%), (v) total soluble solids (TSS)/fruit (18 and 42%), and increase of (vi) Brix (14 and 34%), (vii) acidity (16 and 41%), and (viii) TSS/90-lb. box (21 and 33%). There was no alteration on Brix/acidity ratio and percentage of juice on fruit of affected trees. Sweet orange cultivars did not differ in percentage of reduction or increase of all yield and quality variables, with the exception of Pera, which expressed increases of Brix and acidity. For more severe affected trees, the youngest plants showed a higher reduction in fruit number/tree, whereas plants 6 to 10 years old showed a higher increase in fruit acidity and TSS/box. However, no differences in percentage of reduction or increase for other variables were observed among different age classes. The damage to the above probably was associated with reduced water absorption capacity of CSD-affected trees.R. B. Bassanezi, Fundecitrus; L. H. Montesino, Fundecitrus; A. L. Sanches, Fundecitrus; M. B. Spósito, Fundecitrus; Eduardo Sanches Stuchi, CNPMF; J. C. Barbosa, UNESP.BASSANEZI, R. B.MONTESINO, L. H.SANCHES, A. L.SPÓSITO, M. B.STUCHI, E. S.BARBOSA, J. C.2023-05-19T13:48:29Z2023-05-19T13:48:29Z2008-03-252007info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlePlant Disease, St. Paul, v. 91, n. 11, 1407-1412, nov. 2007.0191-2917http://www.alice.cnptia.embrapa.br/alice/handle/doc/654840enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-05-19T13:48:29Zoai:www.alice.cnptia.embrapa.br:doc/654840Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-05-19T13:48:29falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-05-19T13:48:29Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
title Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
spellingShingle Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
BASSANEZI, R. B.
Citrus Sinensis
title_short Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
title_full Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
title_fullStr Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
title_full_unstemmed Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
title_sort Effect of citrus sudden death on yield and quality of sweet orange cultivars in Brazil.
author BASSANEZI, R. B.
author_facet BASSANEZI, R. B.
MONTESINO, L. H.
SANCHES, A. L.
SPÓSITO, M. B.
STUCHI, E. S.
BARBOSA, J. C.
author_role author
author2 MONTESINO, L. H.
SANCHES, A. L.
SPÓSITO, M. B.
STUCHI, E. S.
BARBOSA, J. C.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv R. B. Bassanezi, Fundecitrus; L. H. Montesino, Fundecitrus; A. L. Sanches, Fundecitrus; M. B. Spósito, Fundecitrus; Eduardo Sanches Stuchi, CNPMF; J. C. Barbosa, UNESP.
dc.contributor.author.fl_str_mv BASSANEZI, R. B.
MONTESINO, L. H.
SANCHES, A. L.
SPÓSITO, M. B.
STUCHI, E. S.
BARBOSA, J. C.
dc.subject.por.fl_str_mv Citrus Sinensis
topic Citrus Sinensis
description Citrus sudden death (CSD) has greatly affected sweet orange cultivars grafted on Rangpur lime in São Paulo and Minas Gerais States, Brazil. To characterize and quantify CSD damage, fruit yield and quality were assessed in each combination of sweet orange cultivar (Hamlin, Pera, Natal, and Valencia), age class (3 to 5, 6 to 10, and 11 to 15 years old), and CSD severity class (0 = no symptom, 1 = initial symptoms, and 2 = severe symptoms). For each combination, 10 trees were harvested and 20 fruit were taken for quality analysis. Damage was characterized by reduction of: (i) total weight of fruit/tree (36 and 67% for severity class 1 and 2, respectively), (ii) number of fruit/tree (27 and 55%), (iii) fruit size (13 and 25% in diameter and height [stem to styler distance]), (iv) fruit weight (32 and 56%), (v) total soluble solids (TSS)/fruit (18 and 42%), and increase of (vi) Brix (14 and 34%), (vii) acidity (16 and 41%), and (viii) TSS/90-lb. box (21 and 33%). There was no alteration on Brix/acidity ratio and percentage of juice on fruit of affected trees. Sweet orange cultivars did not differ in percentage of reduction or increase of all yield and quality variables, with the exception of Pera, which expressed increases of Brix and acidity. For more severe affected trees, the youngest plants showed a higher reduction in fruit number/tree, whereas plants 6 to 10 years old showed a higher increase in fruit acidity and TSS/box. However, no differences in percentage of reduction or increase for other variables were observed among different age classes. The damage to the above probably was associated with reduced water absorption capacity of CSD-affected trees.
publishDate 2007
dc.date.none.fl_str_mv 2007
2008-03-25
2023-05-19T13:48:29Z
2023-05-19T13:48:29Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Plant Disease, St. Paul, v. 91, n. 11, 1407-1412, nov. 2007.
0191-2917
http://www.alice.cnptia.embrapa.br/alice/handle/doc/654840
identifier_str_mv Plant Disease, St. Paul, v. 91, n. 11, 1407-1412, nov. 2007.
0191-2917
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/654840
dc.language.iso.fl_str_mv eng
language eng
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