The National Shellfish Sanitation Program and the pathways for trade regularization

Detalhes bibliográficos
Autor(a) principal: Souza, Robson Ventura de
Data de Publicação: 2017
Outros Autores: Petcov, Henrry Fernando Diniz, Novaes, André Luis Tortato
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/177
Resumo: The Federal Government created in 2012 the National Shellfish Sanitation Program which states the rules for the sanitary control in the production and trade of oysters, mussels, scallops and cockles. This report points out some possibilities to set up the trade chain according to the stated requirements and discusses the advantages and disadvantages of these alternatives. The presented possibilities are: Shellfishermen selling their production to Processing Plants; Shellfisherman hiring Processing Plants to process their production; Implementation of new Processing Plants; Implementation of cooperatives; Registration of fish markets within the Inspection Authority.
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spelling The National Shellfish Sanitation Program and the pathways for trade regularizationO Programa Nacional de Controle Higiênico-Sanitário de Moluscos Bivalves e os caminhos para a regularizaçãooystersmusselsscallopscocklesprocessinginspection.Ostrasmexilhõesvieirasberbigõesprocessamentoinspeção.The Federal Government created in 2012 the National Shellfish Sanitation Program which states the rules for the sanitary control in the production and trade of oysters, mussels, scallops and cockles. This report points out some possibilities to set up the trade chain according to the stated requirements and discusses the advantages and disadvantages of these alternatives. The presented possibilities are: Shellfishermen selling their production to Processing Plants; Shellfisherman hiring Processing Plants to process their production; Implementation of new Processing Plants; Implementation of cooperatives; Registration of fish markets within the Inspection Authority.Resumo: O Governo Federal instituiu, em 2012, o Programa Nacional de Controle Higiênico-Sanitário de Moluscos Bivalves, que definiu as regras para o controle sanitário na produção e na comercialização de ostras, mexilhões, vieiras e berbigões. Este informativo aponta algumas possibilidades para a adequação da cadeia produtiva às regras estabelecidas nessa legislação e discute as vantagens e desvantagens dessas alternativas. As possibilidades apresentadas são: venda da produção dos maricultores para estabelecimentos processadores; estabelecimentos processadores prestando serviço de processamento para maricultores; implantação de novos estabelecimentos processadores de moluscos; criação de cooperativas; registro de peixarias junto ao órgão de inspeção.  Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2017-10-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/177Agropecuária Catarinense Journal; Vol. 28 No. 1 (2015); 44-47Agropecuária Catarinense; v. 28 n. 1 (2015); 44-472525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/177/85Copyright (c) 2017 Revista Agropecuária Catarinenseinfo:eu-repo/semantics/openAccessSouza, Robson Ventura dePetcov, Henrry Fernando DinizNovaes, André Luis Tortato2020-07-07T04:33:08Zoai:ojs.publicacoes.epagri.sc.gov.br:article/177Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2020-07-07T04:33:08Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv The National Shellfish Sanitation Program and the pathways for trade regularization
O Programa Nacional de Controle Higiênico-Sanitário de Moluscos Bivalves e os caminhos para a regularização
title The National Shellfish Sanitation Program and the pathways for trade regularization
spellingShingle The National Shellfish Sanitation Program and the pathways for trade regularization
Souza, Robson Ventura de
oysters
mussels
scallops
cockles
processing
inspection.
Ostras
mexilhões
vieiras
berbigões
processamento
inspeção.
title_short The National Shellfish Sanitation Program and the pathways for trade regularization
title_full The National Shellfish Sanitation Program and the pathways for trade regularization
title_fullStr The National Shellfish Sanitation Program and the pathways for trade regularization
title_full_unstemmed The National Shellfish Sanitation Program and the pathways for trade regularization
title_sort The National Shellfish Sanitation Program and the pathways for trade regularization
author Souza, Robson Ventura de
author_facet Souza, Robson Ventura de
Petcov, Henrry Fernando Diniz
Novaes, André Luis Tortato
author_role author
author2 Petcov, Henrry Fernando Diniz
Novaes, André Luis Tortato
author2_role author
author
dc.contributor.author.fl_str_mv Souza, Robson Ventura de
Petcov, Henrry Fernando Diniz
Novaes, André Luis Tortato
dc.subject.por.fl_str_mv oysters
mussels
scallops
cockles
processing
inspection.
Ostras
mexilhões
vieiras
berbigões
processamento
inspeção.
topic oysters
mussels
scallops
cockles
processing
inspection.
Ostras
mexilhões
vieiras
berbigões
processamento
inspeção.
description The Federal Government created in 2012 the National Shellfish Sanitation Program which states the rules for the sanitary control in the production and trade of oysters, mussels, scallops and cockles. This report points out some possibilities to set up the trade chain according to the stated requirements and discusses the advantages and disadvantages of these alternatives. The presented possibilities are: Shellfishermen selling their production to Processing Plants; Shellfisherman hiring Processing Plants to process their production; Implementation of new Processing Plants; Implementation of cooperatives; Registration of fish markets within the Inspection Authority.
publishDate 2017
dc.date.none.fl_str_mv 2017-10-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/177
url https://publicacoes.epagri.sc.gov.br/rac/article/view/177
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/177/85
dc.rights.driver.fl_str_mv Copyright (c) 2017 Revista Agropecuária Catarinense
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Revista Agropecuária Catarinense
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 28 No. 1 (2015); 44-47
Agropecuária Catarinense; v. 28 n. 1 (2015); 44-47
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
_version_ 1754917258496311296

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