Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca

Detalhes bibliográficos
Autor(a) principal: Galvão, Simone
Data de Publicação: 2021
Outros Autores: Stadnik, Marciel João, Peruch, Luiz Augusto Martins, Della Bruna, Emilio
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/939
Resumo: The aim of this study was to evaluate the efficiency of alternative products to control downy mildewand anthracnose in grapevine. An experiment was carried out at Epagri/Urussanga Experiment Station, in Santa Catarina State, Brazil, from September 2004 to February 2005. The following treatments were tested: FitophosK®, Phosphorus K®, Ecolife-40®, Bordeaux mixture, extract of the alga Ulva fasciata and control. All treatments reduced leaf downy mildew severity compared to non-treated plants (24,7%). However, the highest diseasereduction was reached by spraying Ulva-extract, which did not differ significantly from both Bordeaux mixture and Ecolife-40® treatments. Plants treated with alga extract had lower anthracnose incidence in grape bunches(15%) than the control (42,5%), but did not differ from those treated with Phosphorus K®, Bordeaux mixture and Fitophos K®.
id EPAGRI_5801501cad28ee7de3a4cdb0ba962912
oai_identifier_str oai:ojs.publicacoes.epagri.sc.gov.br:article/939
network_acronym_str EPAGRI
network_name_str Agropecuária Catarinense (Online)
repository_id_str
spelling Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara BrancaAvaliação da eficiência de produtos alternativos para o controle do míldio e da antracnose em videira, cultivar Niágara Brancadoençasindução de resistênciafruticulturauva.Plant diseasesresistance inductionfruticulturegrape The aim of this study was to evaluate the efficiency of alternative products to control downy mildewand anthracnose in grapevine. An experiment was carried out at Epagri/Urussanga Experiment Station, in Santa Catarina State, Brazil, from September 2004 to February 2005. The following treatments were tested: FitophosK®, Phosphorus K®, Ecolife-40®, Bordeaux mixture, extract of the alga Ulva fasciata and control. All treatments reduced leaf downy mildew severity compared to non-treated plants (24,7%). However, the highest diseasereduction was reached by spraying Ulva-extract, which did not differ significantly from both Bordeaux mixture and Ecolife-40® treatments. Plants treated with alga extract had lower anthracnose incidence in grape bunches(15%) than the control (42,5%), but did not differ from those treated with Phosphorus K®, Bordeaux mixture and Fitophos K®. Com o objetivo de avaliar a eficiência de produtos alternativos para o controle das principais doenças fúngicas da videira, foi conduzido um experimento na Epagri/Estação Experimental de Urussanga – EEUR – noperíodo de setembro de 2004 a fevereiro de 2005. Em 24 parcelas, foram testados os seguintes tratamentos: Fitophos K®, Phosphorus K®, Ecolife-40®, calda bordalesa, extrato da alga Ulva fasciata e testemunha. Todos os tratamentos reduziram significativamente a severidade do míldio em relação à testemunha (24,7%), destacandose o extrato de U. fasciata, calda bordalesa e Ecolife-40®. As plantas tratadas com o extrato da alga exibiram menor incidência de frutos com antracnose (15%), comparadas às testemunhas (42,5%), mas não diferiram daquelas tratadas com Phosphorus K®, calda bordalesa e Fitophos K®. Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2021-05-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/939Agropecuária Catarinense Journal; Vol. 19 No. 2 (2006); 91-93Agropecuária Catarinense; v. 19 n. 2 (2006); 91-932525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/939/837Copyright (c) 2006 Agropecuaria catarinensehttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessGalvão, SimoneStadnik, Marciel João Peruch, Luiz Augusto Martins Della Bruna, Emilio2021-05-27T12:41:47Zoai:ojs.publicacoes.epagri.sc.gov.br:article/939Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2021-05-27T12:41:47Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
Avaliação da eficiência de produtos alternativos para o controle do míldio e da antracnose em videira, cultivar Niágara Branca
title Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
spellingShingle Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
Galvão, Simone
doenças
indução de resistência
fruticultura
uva.
Plant diseases
resistance induction
fruticulture
grape
title_short Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
title_full Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
title_fullStr Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
title_full_unstemmed Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
title_sort Evaluation of the efficiency of alternative products to control downy mildew and anthracnose in grapevine, cultivar Niagara Branca
author Galvão, Simone
author_facet Galvão, Simone
Stadnik, Marciel João
Peruch, Luiz Augusto Martins
Della Bruna, Emilio
author_role author
author2 Stadnik, Marciel João
Peruch, Luiz Augusto Martins
Della Bruna, Emilio
author2_role author
author
author
dc.contributor.author.fl_str_mv Galvão, Simone
Stadnik, Marciel João
Peruch, Luiz Augusto Martins
Della Bruna, Emilio
dc.subject.por.fl_str_mv doenças
indução de resistência
fruticultura
uva.
Plant diseases
resistance induction
fruticulture
grape
topic doenças
indução de resistência
fruticultura
uva.
Plant diseases
resistance induction
fruticulture
grape
description The aim of this study was to evaluate the efficiency of alternative products to control downy mildewand anthracnose in grapevine. An experiment was carried out at Epagri/Urussanga Experiment Station, in Santa Catarina State, Brazil, from September 2004 to February 2005. The following treatments were tested: FitophosK®, Phosphorus K®, Ecolife-40®, Bordeaux mixture, extract of the alga Ulva fasciata and control. All treatments reduced leaf downy mildew severity compared to non-treated plants (24,7%). However, the highest diseasereduction was reached by spraying Ulva-extract, which did not differ significantly from both Bordeaux mixture and Ecolife-40® treatments. Plants treated with alga extract had lower anthracnose incidence in grape bunches(15%) than the control (42,5%), but did not differ from those treated with Phosphorus K®, Bordeaux mixture and Fitophos K®.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/939
url https://publicacoes.epagri.sc.gov.br/rac/article/view/939
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/939/837
dc.rights.driver.fl_str_mv Copyright (c) 2006 Agropecuaria catarinense
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2006 Agropecuaria catarinense
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 19 No. 2 (2006); 91-93
Agropecuária Catarinense; v. 19 n. 2 (2006); 91-93
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
_version_ 1754917260726632448