SCS419 Mondardo – Peach variety of low-chill requirement
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Agropecuária Catarinense (Online) |
Texto Completo: | https://publicacoes.epagri.sc.gov.br/rac/article/view/610 |
Resumo: | This paper aims to present a new variety of peach obtained by the Peach Breeding Program of Epagri/Urussanga Experiment Station called SCS419 Mondardo. This cultivar has as parent varieties Aurora 1 (female) and Pampeano (male). This variety has good adaptation to regions with approximately 200 hours of chilling below 7.2°C, since there is no occurrence of late frosts. The great advantage of this variety is its early fruit ripeness. It is moderately resistant to Xhanthomonas pruni, with fruits of white pulp, low acidity, and good size at the time of harvest. It is recommended for planting in the Southern Region of Santa Catarina state, southern Brazil, at altitudes above 200 meters and also for other regions in southern Brazil under 200 or more hours of chilling below 7.2°C and free from late frosts. |
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Agropecuária Catarinense (Online) |
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SCS419 Mondardo – Peach variety of low-chill requirementSCS419 Mondardo – cultivar de pessegueiro com baixo requerimento de frio hibernalPrunus persica (L.) Batschmelhoramento genéticocultivar melhoradoThis paper aims to present a new variety of peach obtained by the Peach Breeding Program of Epagri/Urussanga Experiment Station called SCS419 Mondardo. This cultivar has as parent varieties Aurora 1 (female) and Pampeano (male). This variety has good adaptation to regions with approximately 200 hours of chilling below 7.2°C, since there is no occurrence of late frosts. The great advantage of this variety is its early fruit ripeness. It is moderately resistant to Xhanthomonas pruni, with fruits of white pulp, low acidity, and good size at the time of harvest. It is recommended for planting in the Southern Region of Santa Catarina state, southern Brazil, at altitudes above 200 meters and also for other regions in southern Brazil under 200 or more hours of chilling below 7.2°C and free from late frosts.O presente trabalho tem por objetivo apresentar o novo cultivar de pessegueiro obtido pelo Programa de Melhoramento Genétco da Epagri/Estação Experimental de Urussanga, denominado SCS419 Mondardo. Esse cultivar tem como genitores os cultvares Aurora 1 (feminino) e Pampeano (masculino). Ele tem boa adaptação a regiões com aproximadamente 200 horas de frio hibernal abaixo de 7,2°C, porém sem ocorrência de geadas tardias. O grande diferencial desse cultivar é aprecocidade na maturação dos frutos. É medianamente resistente a Xanthomonas pruni, apresenta frutos com polpa branca, baixa acidez e bom tamanho para a época de colheita. É recomendado para plantio na Região Sul de Santa Catarina, em altitudes acima de 200 metros, como também para outras regiões do Sul do Brasil, onde ocorrem 200 ou mais horas de frio hibernal abaixo de 7,2°C e não sujeitas a geadas tardias. Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2020-04-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/610Agropecuária Catarinense Journal; Vol. 26 No. 2 (2013); 64-68Agropecuária Catarinense; v. 26 n. 2 (2013); 64-682525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/610/512Copyright (c) 2020 Revista Agropecuária Catarinenseinfo:eu-repo/semantics/openAccessBruna, Emilio DellaMoreto, Alexsander LuisDalbó, Marco Antônio2021-02-17T13:28:28Zoai:ojs.publicacoes.epagri.sc.gov.br:article/610Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2021-02-17T13:28:28Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false |
dc.title.none.fl_str_mv |
SCS419 Mondardo – Peach variety of low-chill requirement SCS419 Mondardo – cultivar de pessegueiro com baixo requerimento de frio hibernal |
title |
SCS419 Mondardo – Peach variety of low-chill requirement |
spellingShingle |
SCS419 Mondardo – Peach variety of low-chill requirement Bruna, Emilio Della Prunus persica (L.) Batsch melhoramento genético cultivar melhorado |
title_short |
SCS419 Mondardo – Peach variety of low-chill requirement |
title_full |
SCS419 Mondardo – Peach variety of low-chill requirement |
title_fullStr |
SCS419 Mondardo – Peach variety of low-chill requirement |
title_full_unstemmed |
SCS419 Mondardo – Peach variety of low-chill requirement |
title_sort |
SCS419 Mondardo – Peach variety of low-chill requirement |
author |
Bruna, Emilio Della |
author_facet |
Bruna, Emilio Della Moreto, Alexsander Luis Dalbó, Marco Antônio |
author_role |
author |
author2 |
Moreto, Alexsander Luis Dalbó, Marco Antônio |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Bruna, Emilio Della Moreto, Alexsander Luis Dalbó, Marco Antônio |
dc.subject.por.fl_str_mv |
Prunus persica (L.) Batsch melhoramento genético cultivar melhorado |
topic |
Prunus persica (L.) Batsch melhoramento genético cultivar melhorado |
description |
This paper aims to present a new variety of peach obtained by the Peach Breeding Program of Epagri/Urussanga Experiment Station called SCS419 Mondardo. This cultivar has as parent varieties Aurora 1 (female) and Pampeano (male). This variety has good adaptation to regions with approximately 200 hours of chilling below 7.2°C, since there is no occurrence of late frosts. The great advantage of this variety is its early fruit ripeness. It is moderately resistant to Xhanthomonas pruni, with fruits of white pulp, low acidity, and good size at the time of harvest. It is recommended for planting in the Southern Region of Santa Catarina state, southern Brazil, at altitudes above 200 meters and also for other regions in southern Brazil under 200 or more hours of chilling below 7.2°C and free from late frosts. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-04-28 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://publicacoes.epagri.sc.gov.br/rac/article/view/610 |
url |
https://publicacoes.epagri.sc.gov.br/rac/article/view/610 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://publicacoes.epagri.sc.gov.br/rac/article/view/610/512 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Revista Agropecuária Catarinense info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Revista Agropecuária Catarinense |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri |
publisher.none.fl_str_mv |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri |
dc.source.none.fl_str_mv |
Agropecuária Catarinense Journal; Vol. 26 No. 2 (2013); 64-68 Agropecuária Catarinense; v. 26 n. 2 (2013); 64-68 2525-6076 0103-0779 reponame:Agropecuária Catarinense (Online) instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) instacron:EPAGRI |
instname_str |
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) |
instacron_str |
EPAGRI |
institution |
EPAGRI |
reponame_str |
Agropecuária Catarinense (Online) |
collection |
Agropecuária Catarinense (Online) |
repository.name.fl_str_mv |
Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri) |
repository.mail.fl_str_mv |
editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br |
_version_ |
1754917259380260864 |