Evolution of strawberry water consumption in soilless culture

Detalhes bibliográficos
Autor(a) principal: Wamser, Anderson Fernando
Data de Publicação: 2022
Outros Autores: Valmorbida, Janice
Tipo de documento: Artigo
Idioma: por
Título da fonte: Agropecuária Catarinense (Online)
Texto Completo: https://publicacoes.epagri.sc.gov.br/rac/article/view/1448
Resumo: The objective of the present work was to evaluate the evolution of the water consumption of the strawberry cv. Albion in the first cycle cultivated in three commercial substrates. The experiment was carried out in Caçador, SC, in a protected environment. The treatments consisted of three commercial substrates with four replications. The daily water consumption of strawberry plants was evaluated by subtracting the daily volume of nutrient solution applied and the daily volume of nutrient solution drained. The water use efficiency was obtained from the relationship between fruit production and total water consumption during the crop cycle. The highest total water consumption was obtained with two substrates tested, with average consumption, during full fruit harvest, of 267.7 and 259.6mL plant-1 day-1. The daily water consumption during the harvest period is not constant, due to the inconsistency of the climatic conditions, typical of the region of Caçador. This fact makes it difficult to use fixed irrigation frequency and times, often resulting in excessive or deficient irrigation.
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spelling Evolution of strawberry water consumption in soilless cultureEvolução do consumo hídrico do morangueiro em cultivo com substratoFragaria x ananassa Duch.substratodrenagemfertirrigaçãosolução nutritivaFragaria x ananassa DuchsubstratedrainageFertigationnutrient solutionThe objective of the present work was to evaluate the evolution of the water consumption of the strawberry cv. Albion in the first cycle cultivated in three commercial substrates. The experiment was carried out in Caçador, SC, in a protected environment. The treatments consisted of three commercial substrates with four replications. The daily water consumption of strawberry plants was evaluated by subtracting the daily volume of nutrient solution applied and the daily volume of nutrient solution drained. The water use efficiency was obtained from the relationship between fruit production and total water consumption during the crop cycle. The highest total water consumption was obtained with two substrates tested, with average consumption, during full fruit harvest, of 267.7 and 259.6mL plant-1 day-1. The daily water consumption during the harvest period is not constant, due to the inconsistency of the climatic conditions, typical of the region of Caçador. This fact makes it difficult to use fixed irrigation frequency and times, often resulting in excessive or deficient irrigation.O objetivo do presente trabalho foi avaliar a evolução do consumo hídrico do morangueiro cv. Albion no primeiro ciclo cultivado em três substratos comerciais. O experimento foi conduzido em Caçador, SC, em ambiente protegido. Os tratamentos consistiram em três substratos comercias com quatro repetições. Foram avaliados o consumo hídrico diário das plantas de morangueiro por meio da subtração do volume diário de solução nutritiva aplicada e o volume diário de solução nutritiva drenada. A eficiência do uso da água foi obtida pela relação entre a produção de frutas e o consumo hídrico total durante o ciclo de cultivo. O maior consumo hídrico total foi obtido com dois substratos testados, com um consumo médio, durante a plena colheita de frutas, de 267,7 e 259,6mL planta-1 dia-1. O consumo hídrico diário durante o período de colheita não é constante, devido à inconstância das condições climáticas, típica da região de Caçador. Este fato dificulta o uso de frequência e tempos de irrigação fixos, acarretando muitas vezes em irrigações excessivas ou deficitárias.Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri2022-08-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://publicacoes.epagri.sc.gov.br/rac/article/view/144810.52945/rac.v35i2.1448Agropecuária Catarinense Journal; Vol. 35 No. 2 (2022); 24-26Agropecuária Catarinense; v. 35 n. 2 (2022); 24-262525-60760103-0779reponame:Agropecuária Catarinense (Online)instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)instacron:EPAGRIporhttps://publicacoes.epagri.sc.gov.br/rac/article/view/1448/1381Copyright (c) 2022 Anderson Fernando Wamser, Janice Valmorbidahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessWamser, Anderson FernandoValmorbida, Janice2022-09-01T02:31:27Zoai:ojs.publicacoes.epagri.sc.gov.br:article/1448Revistahttps://publicacoes.epagri.sc.gov.br/RAC/indexPUBhttps://publicacoes.epagri.sc.gov.br/index.php/RAC/oaieditoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br2525-60760103-0779opendoar:2022-09-01T02:31:27Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)false
dc.title.none.fl_str_mv Evolution of strawberry water consumption in soilless culture
Evolução do consumo hídrico do morangueiro em cultivo com substrato
title Evolution of strawberry water consumption in soilless culture
spellingShingle Evolution of strawberry water consumption in soilless culture
Wamser, Anderson Fernando
Fragaria x ananassa Duch.
substrato
drenagem
fertirrigação
solução nutritiva
Fragaria x ananassa Duch
substrate
drainage
Fertigation
nutrient solution
title_short Evolution of strawberry water consumption in soilless culture
title_full Evolution of strawberry water consumption in soilless culture
title_fullStr Evolution of strawberry water consumption in soilless culture
title_full_unstemmed Evolution of strawberry water consumption in soilless culture
title_sort Evolution of strawberry water consumption in soilless culture
author Wamser, Anderson Fernando
author_facet Wamser, Anderson Fernando
Valmorbida, Janice
author_role author
author2 Valmorbida, Janice
author2_role author
dc.contributor.author.fl_str_mv Wamser, Anderson Fernando
Valmorbida, Janice
dc.subject.por.fl_str_mv Fragaria x ananassa Duch.
substrato
drenagem
fertirrigação
solução nutritiva
Fragaria x ananassa Duch
substrate
drainage
Fertigation
nutrient solution
topic Fragaria x ananassa Duch.
substrato
drenagem
fertirrigação
solução nutritiva
Fragaria x ananassa Duch
substrate
drainage
Fertigation
nutrient solution
description The objective of the present work was to evaluate the evolution of the water consumption of the strawberry cv. Albion in the first cycle cultivated in three commercial substrates. The experiment was carried out in Caçador, SC, in a protected environment. The treatments consisted of three commercial substrates with four replications. The daily water consumption of strawberry plants was evaluated by subtracting the daily volume of nutrient solution applied and the daily volume of nutrient solution drained. The water use efficiency was obtained from the relationship between fruit production and total water consumption during the crop cycle. The highest total water consumption was obtained with two substrates tested, with average consumption, during full fruit harvest, of 267.7 and 259.6mL plant-1 day-1. The daily water consumption during the harvest period is not constant, due to the inconsistency of the climatic conditions, typical of the region of Caçador. This fact makes it difficult to use fixed irrigation frequency and times, often resulting in excessive or deficient irrigation.
publishDate 2022
dc.date.none.fl_str_mv 2022-08-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/1448
10.52945/rac.v35i2.1448
url https://publicacoes.epagri.sc.gov.br/rac/article/view/1448
identifier_str_mv 10.52945/rac.v35i2.1448
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://publicacoes.epagri.sc.gov.br/rac/article/view/1448/1381
dc.rights.driver.fl_str_mv Copyright (c) 2022 Anderson Fernando Wamser, Janice Valmorbida
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Anderson Fernando Wamser, Janice Valmorbida
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
publisher.none.fl_str_mv Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri
dc.source.none.fl_str_mv Agropecuária Catarinense Journal; Vol. 35 No. 2 (2022); 24-26
Agropecuária Catarinense; v. 35 n. 2 (2022); 24-26
2525-6076
0103-0779
reponame:Agropecuária Catarinense (Online)
instname:Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
instname_str Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron_str EPAGRI
institution EPAGRI
reponame_str Agropecuária Catarinense (Online)
collection Agropecuária Catarinense (Online)
repository.name.fl_str_mv Agropecuária Catarinense (Online) - Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
repository.mail.fl_str_mv editoriarac@epagri.sc.gov.br || lamperuch@epagri.sc.gov.br
_version_ 1754917261936689152

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