Importance of enteral nutrition and other forms of nutrition in cancer patients

Detalhes bibliográficos
Autor(a) principal: Weinfurter , Loislane de Oliveira
Data de Publicação: 2023
Outros Autores: Quaresma , Álvaro Arthur Alves, Costa, Flávia Nunes
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Scire Salutis
DOI: 10.6008/CBPC2236-9600.2022.004.0018
Texto Completo: https://sustenere.inf.br/index.php/sciresalutis/article/view/7949
Resumo: This article aims to analyze enteral nutrition and other forms of nutrition aiming at the positive evolution of cancer patients. This is an integrative literature review, with a qualitative research approach to answer the central question of the work: What are the benefits of enteral nutrition in cancer patients? The choice of analyzed articles was based on inclusion criteria: I - Publication Period 2017-2022; II - Language of the publication in Portuguese and English; III - Applied, integrative, literary, systematic, and case study research methodology. To carry out this study, it was necessary to use the following databases: National Library of Medicine - PUBMED and Scientific Electronic Library Online - SCIELO. After applying the methodology, 15 articles were selected for analysis. The articles deal with cancer, classifying it as a disease responsible for the disorder of cells causing invasion of tissues and organs, with the possibility of spreading to other regions of the body. The consequences of this disease cause in the patient, loss of appetite and, consequently, weight loss are symptoms that radiation therapy and the use of chemotherapeutic agents have in common, since they cause nausea, vomiting and diarrhea, leading to an imbalance of fluids. and electrolytic, which can lead to fluid retention. In this scenario, it is understood that the performance of the nutritionist is beneficial to balance the patient's nutritional level through enteral nutrition, promoting an improvement in the patient's quality of life.
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spelling Importance of enteral nutrition and other forms of nutrition in cancer patientsImportância da nutrição enteral e outras formas de nutrição em pacientes oncológicosNutrição EnteralOncologiaDesnutriçãoAssistência NutricionalEnteral nutritionOncologyMalnutritionNutritional AssistanceThis article aims to analyze enteral nutrition and other forms of nutrition aiming at the positive evolution of cancer patients. This is an integrative literature review, with a qualitative research approach to answer the central question of the work: What are the benefits of enteral nutrition in cancer patients? The choice of analyzed articles was based on inclusion criteria: I - Publication Period 2017-2022; II - Language of the publication in Portuguese and English; III - Applied, integrative, literary, systematic, and case study research methodology. To carry out this study, it was necessary to use the following databases: National Library of Medicine - PUBMED and Scientific Electronic Library Online - SCIELO. After applying the methodology, 15 articles were selected for analysis. The articles deal with cancer, classifying it as a disease responsible for the disorder of cells causing invasion of tissues and organs, with the possibility of spreading to other regions of the body. The consequences of this disease cause in the patient, loss of appetite and, consequently, weight loss are symptoms that radiation therapy and the use of chemotherapeutic agents have in common, since they cause nausea, vomiting and diarrhea, leading to an imbalance of fluids. and electrolytic, which can lead to fluid retention. In this scenario, it is understood that the performance of the nutritionist is beneficial to balance the patient's nutritional level through enteral nutrition, promoting an improvement in the patient's quality of life.O presente artigo tem por objetivo analisar a nutrição enteral e outras formas de nutrição visando a evolução positiva em pacientes oncológicos. Trata-se de uma revisão integrativa da literatura, com uma abordagem qualitativa de pesquisa de modo a responder o questionamento central do trabalho: Quais os benefícios da nutrição enteral em pacientes oncológicos? A escolha dos artigos analisados pautou-se em critérios de inclusão: I - Período de Publicação de 2017-2022; II - Linguagem da publicação em português e inglês; III - Metodologia de pesquisa aplicada, integrativa, literária, sistemática e estudo de caso. Para realização deste estudo foi necessário a utilização das seguintes bases de dados: National Library of Medicine - PUBMED e Scientific Electronic Library Online - SCIELO. Após a aplicação da metodologia foram selecionados 15 artigos para análise. Os artigos tratam sobre o câncer classificando-o como doença responsável pela desordem das células causando a invasão dos tecidos e órgãos, com possibilidade de espalhar-se para outras regiões do corpo. As consequências dessa doença causam no paciente, perda de apetite e, consequentemente, perda de peso são sintomas que a terapia de radiação e uso de agentes quimioterápicos têm em comum, uma vez que causam náusea, vômito e diarreia, conduzindo a um desequilíbrio de fluídos e eletrolítico, que pode levar à retenção de líquido. Neste cenário, compreende-se que a atuação do nutricionista é benéfica para equilibrar o nível nutricional do paciente através da nutrição enteral, promovendo melhoria na qualidade de vida do paciente.Sustenere Publishing2023-01-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://sustenere.inf.br/index.php/sciresalutis/article/view/794910.6008/CBPC2236-9600.2022.004.0018Scire Salutis; Vol. 12 No. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-190Scire Salutis; Vol. 12 Núm. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-190Scire Salutis; v. 12 n. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-1902236-9600reponame:Scire Salutisinstname:Companhia Brasileira de Produção Científica (CBPC)instacron:ESSporenghttps://sustenere.inf.br/index.php/sciresalutis/article/view/7949/4339https://sustenere.inf.br/index.php/sciresalutis/article/view/7949/4338Copyright (c) 2023 Scire Salutishttp://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessWeinfurter , Loislane de Oliveira Quaresma , Álvaro Arthur Alves Costa, Flávia Nunes 2023-08-06T23:44:25Zoai:ojs.pkp.sfu.ca:article/7949Revistahttps://sustenere.co/index.php/sciresalutisONGhttps://sustenere.co/index.php/sciresalutis/oai||carlos@arvore.org.br2236-96002236-9600opendoar:2023-08-06T23:44:25Scire Salutis - Companhia Brasileira de Produção Científica (CBPC)false
dc.title.none.fl_str_mv Importance of enteral nutrition and other forms of nutrition in cancer patients
Importância da nutrição enteral e outras formas de nutrição em pacientes oncológicos
title Importance of enteral nutrition and other forms of nutrition in cancer patients
spellingShingle Importance of enteral nutrition and other forms of nutrition in cancer patients
Importance of enteral nutrition and other forms of nutrition in cancer patients
Weinfurter , Loislane de Oliveira
Nutrição Enteral
Oncologia
Desnutrição
Assistência Nutricional
Enteral nutrition
Oncology
Malnutrition
Nutritional Assistance
Weinfurter , Loislane de Oliveira
Nutrição Enteral
Oncologia
Desnutrição
Assistência Nutricional
Enteral nutrition
Oncology
Malnutrition
Nutritional Assistance
title_short Importance of enteral nutrition and other forms of nutrition in cancer patients
title_full Importance of enteral nutrition and other forms of nutrition in cancer patients
title_fullStr Importance of enteral nutrition and other forms of nutrition in cancer patients
Importance of enteral nutrition and other forms of nutrition in cancer patients
title_full_unstemmed Importance of enteral nutrition and other forms of nutrition in cancer patients
Importance of enteral nutrition and other forms of nutrition in cancer patients
title_sort Importance of enteral nutrition and other forms of nutrition in cancer patients
author Weinfurter , Loislane de Oliveira
author_facet Weinfurter , Loislane de Oliveira
Weinfurter , Loislane de Oliveira
Quaresma , Álvaro Arthur Alves
Costa, Flávia Nunes
Quaresma , Álvaro Arthur Alves
Costa, Flávia Nunes
author_role author
author2 Quaresma , Álvaro Arthur Alves
Costa, Flávia Nunes
author2_role author
author
dc.contributor.author.fl_str_mv Weinfurter , Loislane de Oliveira
Quaresma , Álvaro Arthur Alves
Costa, Flávia Nunes
dc.subject.por.fl_str_mv Nutrição Enteral
Oncologia
Desnutrição
Assistência Nutricional
Enteral nutrition
Oncology
Malnutrition
Nutritional Assistance
topic Nutrição Enteral
Oncologia
Desnutrição
Assistência Nutricional
Enteral nutrition
Oncology
Malnutrition
Nutritional Assistance
description This article aims to analyze enteral nutrition and other forms of nutrition aiming at the positive evolution of cancer patients. This is an integrative literature review, with a qualitative research approach to answer the central question of the work: What are the benefits of enteral nutrition in cancer patients? The choice of analyzed articles was based on inclusion criteria: I - Publication Period 2017-2022; II - Language of the publication in Portuguese and English; III - Applied, integrative, literary, systematic, and case study research methodology. To carry out this study, it was necessary to use the following databases: National Library of Medicine - PUBMED and Scientific Electronic Library Online - SCIELO. After applying the methodology, 15 articles were selected for analysis. The articles deal with cancer, classifying it as a disease responsible for the disorder of cells causing invasion of tissues and organs, with the possibility of spreading to other regions of the body. The consequences of this disease cause in the patient, loss of appetite and, consequently, weight loss are symptoms that radiation therapy and the use of chemotherapeutic agents have in common, since they cause nausea, vomiting and diarrhea, leading to an imbalance of fluids. and electrolytic, which can lead to fluid retention. In this scenario, it is understood that the performance of the nutritionist is beneficial to balance the patient's nutritional level through enteral nutrition, promoting an improvement in the patient's quality of life.
publishDate 2023
dc.date.none.fl_str_mv 2023-01-04
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://sustenere.inf.br/index.php/sciresalutis/article/view/7949
10.6008/CBPC2236-9600.2022.004.0018
url https://sustenere.inf.br/index.php/sciresalutis/article/view/7949
identifier_str_mv 10.6008/CBPC2236-9600.2022.004.0018
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://sustenere.inf.br/index.php/sciresalutis/article/view/7949/4339
https://sustenere.inf.br/index.php/sciresalutis/article/view/7949/4338
dc.rights.driver.fl_str_mv Copyright (c) 2023 Scire Salutis
http://creativecommons.org/licenses/by-nc-nd/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Scire Salutis
http://creativecommons.org/licenses/by-nc-nd/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Sustenere Publishing
publisher.none.fl_str_mv Sustenere Publishing
dc.source.none.fl_str_mv Scire Salutis; Vol. 12 No. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-190
Scire Salutis; Vol. 12 Núm. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-190
Scire Salutis; v. 12 n. 4 (2022): Scire Salutis - Ago, Set, Out 2022; 182-190
2236-9600
reponame:Scire Salutis
instname:Companhia Brasileira de Produção Científica (CBPC)
instacron:ESS
instname_str Companhia Brasileira de Produção Científica (CBPC)
instacron_str ESS
institution ESS
reponame_str Scire Salutis
collection Scire Salutis
repository.name.fl_str_mv Scire Salutis - Companhia Brasileira de Produção Científica (CBPC)
repository.mail.fl_str_mv ||carlos@arvore.org.br
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dc.identifier.doi.none.fl_str_mv 10.6008/CBPC2236-9600.2022.004.0018

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