Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina

Detalhes bibliográficos
Autor(a) principal: Ruschel, Rebeca Knabben da Silva
Data de Publicação: 2023
Outros Autores: Vieira, Jessica Borges, Guimarães, Paula Rosane Vieira, Damázio, Louyse Sulzbach
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: REVISA : Revista de Divulgação Científica Sena Aires (Online)
Texto Completo: https://rdcsa.emnuvens.com.br/revista/article/view/101
Resumo: Objective: to assess the dietary behaviors of individuals with chronic non-communicable diseases. Method: The study followed a descriptive, cross-sectional, quantitative approach with primary data collection. Results: The results revealed that 48.6% (36) reported having meals in front of screens, and the majority of the participants had breakfast, lunch, and dinner. A significant portion of the group reported consuming both protective foods and ultra-processed foods. Conclusion: In conclusion, the dietary behaviors observed among individuals with NCDs were generally unfavorable. Despite proper meal distribution and the inclusion of some healthy foods, there was a prevalence of consumption of filled cookies, sweets, and sugary beverages, along with the detrimental habit of eating in front of the television.
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spelling Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa CatarinaComportamentos alimentares de portadores de DCNT que frequentam uma clínica integrada no extremo sul catarinenseComportamento alimentarDCNTNutriçãoDietary behaviorNCDsNutritionObjective: to assess the dietary behaviors of individuals with chronic non-communicable diseases. Method: The study followed a descriptive, cross-sectional, quantitative approach with primary data collection. Results: The results revealed that 48.6% (36) reported having meals in front of screens, and the majority of the participants had breakfast, lunch, and dinner. A significant portion of the group reported consuming both protective foods and ultra-processed foods. Conclusion: In conclusion, the dietary behaviors observed among individuals with NCDs were generally unfavorable. Despite proper meal distribution and the inclusion of some healthy foods, there was a prevalence of consumption of filled cookies, sweets, and sugary beverages, along with the detrimental habit of eating in front of the television.Objetivo: verificar os comportamentos alimentares de indivíduos com doenças crônicas não transmissíveis. Método: Estudo descritivo, transversal, quantitativo com coleta de dados primários. Resultados: Sobre os comportamentos alimentares 48,6% (36) relataram realizar refeições em frente às telas, a maioria executa café da manhã, almoço e jantar e grande parte do grupo expôs consumir alimentos protetores e ultraprocessados. Conclusão: Os comportamentos alimentares encontrados entres os indivíduos com DCNT foram em geral desfavoráveis, mesmo com uma divisão adequada e inclusão de alguns bons alimentos, houve prevalência no consumo de biscoitos recheados, doces e bebidas adoçadas, além do péssimo hábito de se alimentar em frente a televisão.Faculdade Evangélica de Valparaíso2023-07-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttps://rdcsa.emnuvens.com.br/revista/article/view/101Revista de Divulgação Científica Sena Aires; Vol. 12 No. 3 (2023): REVISA- Revista de Divulgação Científica Sena Aires; 547-559REVISA; v. 12 n. 3 (2023): REVISA- Revista de Divulgação Científica Sena Aires; 547-5592179-09812316-848Xreponame:REVISA : Revista de Divulgação Científica Sena Aires (Online)instname:Faculdade Evangélica de Valparaíso (Facev)instacron:FACEVporenghttps://rdcsa.emnuvens.com.br/revista/article/view/101/171https://rdcsa.emnuvens.com.br/revista/article/view/101/172Copyright (c) 2024 Revista de Divulgação Científica Sena Aireshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessRuschel, Rebeca Knabben da SilvaVieira, Jessica BorgesGuimarães, Paula Rosane VieiraDamázio, Louyse Sulzbach2024-05-31T19:42:21Zoai:ojs.rdcsa.emnuvens.com.br:article/101Revistahttps://rdcsa.emnuvens.com.br/revista/indexPRIhttps://rdcsa.emnuvens.com.br/revista/oairevisa@facev.com.br2179-09812179-0981opendoar:2024-05-31T19:42:21REVISA : Revista de Divulgação Científica Sena Aires (Online) - Faculdade Evangélica de Valparaíso (Facev)false
dc.title.none.fl_str_mv Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
Comportamentos alimentares de portadores de DCNT que frequentam uma clínica integrada no extremo sul catarinense
title Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
spellingShingle Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
Ruschel, Rebeca Knabben da Silva
Comportamento alimentar
DCNT
Nutrição
Dietary behavior
NCDs
Nutrition
title_short Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
title_full Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
title_fullStr Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
title_full_unstemmed Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
title_sort Dietary behaviors of patients with NCDs who are attending an integrated clinic in southern Santa Catarina
author Ruschel, Rebeca Knabben da Silva
author_facet Ruschel, Rebeca Knabben da Silva
Vieira, Jessica Borges
Guimarães, Paula Rosane Vieira
Damázio, Louyse Sulzbach
author_role author
author2 Vieira, Jessica Borges
Guimarães, Paula Rosane Vieira
Damázio, Louyse Sulzbach
author2_role author
author
author
dc.contributor.author.fl_str_mv Ruschel, Rebeca Knabben da Silva
Vieira, Jessica Borges
Guimarães, Paula Rosane Vieira
Damázio, Louyse Sulzbach
dc.subject.por.fl_str_mv Comportamento alimentar
DCNT
Nutrição
Dietary behavior
NCDs
Nutrition
topic Comportamento alimentar
DCNT
Nutrição
Dietary behavior
NCDs
Nutrition
description Objective: to assess the dietary behaviors of individuals with chronic non-communicable diseases. Method: The study followed a descriptive, cross-sectional, quantitative approach with primary data collection. Results: The results revealed that 48.6% (36) reported having meals in front of screens, and the majority of the participants had breakfast, lunch, and dinner. A significant portion of the group reported consuming both protective foods and ultra-processed foods. Conclusion: In conclusion, the dietary behaviors observed among individuals with NCDs were generally unfavorable. Despite proper meal distribution and the inclusion of some healthy foods, there was a prevalence of consumption of filled cookies, sweets, and sugary beverages, along with the detrimental habit of eating in front of the television.
publishDate 2023
dc.date.none.fl_str_mv 2023-07-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rdcsa.emnuvens.com.br/revista/article/view/101
url https://rdcsa.emnuvens.com.br/revista/article/view/101
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://rdcsa.emnuvens.com.br/revista/article/view/101/171
https://rdcsa.emnuvens.com.br/revista/article/view/101/172
dc.rights.driver.fl_str_mv Copyright (c) 2024 Revista de Divulgação Científica Sena Aires
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2024 Revista de Divulgação Científica Sena Aires
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Faculdade Evangélica de Valparaíso
publisher.none.fl_str_mv Faculdade Evangélica de Valparaíso
dc.source.none.fl_str_mv Revista de Divulgação Científica Sena Aires; Vol. 12 No. 3 (2023): REVISA- Revista de Divulgação Científica Sena Aires; 547-559
REVISA; v. 12 n. 3 (2023): REVISA- Revista de Divulgação Científica Sena Aires; 547-559
2179-0981
2316-848X
reponame:REVISA : Revista de Divulgação Científica Sena Aires (Online)
instname:Faculdade Evangélica de Valparaíso (Facev)
instacron:FACEV
instname_str Faculdade Evangélica de Valparaíso (Facev)
instacron_str FACEV
institution FACEV
reponame_str REVISA : Revista de Divulgação Científica Sena Aires (Online)
collection REVISA : Revista de Divulgação Científica Sena Aires (Online)
repository.name.fl_str_mv REVISA : Revista de Divulgação Científica Sena Aires (Online) - Faculdade Evangélica de Valparaíso (Facev)
repository.mail.fl_str_mv revisa@facev.com.br
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