EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN

Detalhes bibliográficos
Autor(a) principal: Atapattu,NSBM
Data de Publicação: 2016
Outros Autores: Silva,LMS
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Poultry Science (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300427
Resumo: ABSTRACT The objective of the present study was to determine the effects of the gradual dilution of broiler finisher diets with inert or less nutritive materials on growth performance, feed cost, and meat organoleptic properties. Broiler chicks (n=147) were allocated into 49 pens and fed a mash broiler finisher diet (control) or the control diet diluted either with cassava leaf meal (CLM), gliricidia leaf meal (GLM), grass meal (GM), rice bran (RB), sand (SND), or sawdust (SD). For a given diluent, six diets were prepared by mixing the control diet with the respective diluents (w/w) at 0% (fed from 27-28d),2% (fed from 29-30d), 4% (fed from 31-32d), 6% (fed from 33-34d), 8% (fed from 35-36d) and 10% (fed from 37-40d). SD, RB, GLM and GM significantly reduced the diluent-adjusted feed intake (total feed intake-diluent intake). Except for GLM and SD, other diluents resulted in similar weight gains as the control diet. The dietary dilution with rice bran reported the best feed conversion ratio (FCR) (1.91). The total feed cost of the birds fed control and sand diluted diet was higher (p< 0.001) than those fed other diets. Compared with the control diet, the gradual dilution of feed with RB and SND reduced the feed cost per kg of live weight gain by 12 and 10 Rs, respectively. Meat organoleptic properties of the birds fed RB diluted diet were similar to those of the control birds. It was concluded that gradual feed dilution with inert or less nutritive materials could be used as an alternative to conventional phase feeding. Among the tested materials, rice bran was identified as the best candidate for such gradual feed dilution programs.
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spelling EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKENBroilerDilutionFeedPerformancePhaseABSTRACT The objective of the present study was to determine the effects of the gradual dilution of broiler finisher diets with inert or less nutritive materials on growth performance, feed cost, and meat organoleptic properties. Broiler chicks (n=147) were allocated into 49 pens and fed a mash broiler finisher diet (control) or the control diet diluted either with cassava leaf meal (CLM), gliricidia leaf meal (GLM), grass meal (GM), rice bran (RB), sand (SND), or sawdust (SD). For a given diluent, six diets were prepared by mixing the control diet with the respective diluents (w/w) at 0% (fed from 27-28d),2% (fed from 29-30d), 4% (fed from 31-32d), 6% (fed from 33-34d), 8% (fed from 35-36d) and 10% (fed from 37-40d). SD, RB, GLM and GM significantly reduced the diluent-adjusted feed intake (total feed intake-diluent intake). Except for GLM and SD, other diluents resulted in similar weight gains as the control diet. The dietary dilution with rice bran reported the best feed conversion ratio (FCR) (1.91). The total feed cost of the birds fed control and sand diluted diet was higher (p< 0.001) than those fed other diets. Compared with the control diet, the gradual dilution of feed with RB and SND reduced the feed cost per kg of live weight gain by 12 and 10 Rs, respectively. Meat organoleptic properties of the birds fed RB diluted diet were similar to those of the control birds. It was concluded that gradual feed dilution with inert or less nutritive materials could be used as an alternative to conventional phase feeding. Among the tested materials, rice bran was identified as the best candidate for such gradual feed dilution programs.Fundacao de Apoio a Ciência e Tecnologia Avicolas2016-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300427Brazilian Journal of Poultry Science v.18 n.3 2016reponame:Brazilian Journal of Poultry Science (Online)instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)instacron:FACTA10.1590/1806-9061-2015-0136info:eu-repo/semantics/openAccessAtapattu,NSBMSilva,LMSeng2016-10-21T00:00:00Zoai:scielo:S1516-635X2016000300427Revistahttp://www.scielo.br/rbcahttps://old.scielo.br/oai/scielo-oai.php||rvfacta@terra.com.br1806-90611516-635Xopendoar:2016-10-21T00:00Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)false
dc.title.none.fl_str_mv EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
title EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
spellingShingle EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
Atapattu,NSBM
Broiler
Dilution
Feed
Performance
Phase
title_short EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
title_full EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
title_fullStr EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
title_full_unstemmed EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
title_sort EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN
author Atapattu,NSBM
author_facet Atapattu,NSBM
Silva,LMS
author_role author
author2 Silva,LMS
author2_role author
dc.contributor.author.fl_str_mv Atapattu,NSBM
Silva,LMS
dc.subject.por.fl_str_mv Broiler
Dilution
Feed
Performance
Phase
topic Broiler
Dilution
Feed
Performance
Phase
description ABSTRACT The objective of the present study was to determine the effects of the gradual dilution of broiler finisher diets with inert or less nutritive materials on growth performance, feed cost, and meat organoleptic properties. Broiler chicks (n=147) were allocated into 49 pens and fed a mash broiler finisher diet (control) or the control diet diluted either with cassava leaf meal (CLM), gliricidia leaf meal (GLM), grass meal (GM), rice bran (RB), sand (SND), or sawdust (SD). For a given diluent, six diets were prepared by mixing the control diet with the respective diluents (w/w) at 0% (fed from 27-28d),2% (fed from 29-30d), 4% (fed from 31-32d), 6% (fed from 33-34d), 8% (fed from 35-36d) and 10% (fed from 37-40d). SD, RB, GLM and GM significantly reduced the diluent-adjusted feed intake (total feed intake-diluent intake). Except for GLM and SD, other diluents resulted in similar weight gains as the control diet. The dietary dilution with rice bran reported the best feed conversion ratio (FCR) (1.91). The total feed cost of the birds fed control and sand diluted diet was higher (p< 0.001) than those fed other diets. Compared with the control diet, the gradual dilution of feed with RB and SND reduced the feed cost per kg of live weight gain by 12 and 10 Rs, respectively. Meat organoleptic properties of the birds fed RB diluted diet were similar to those of the control birds. It was concluded that gradual feed dilution with inert or less nutritive materials could be used as an alternative to conventional phase feeding. Among the tested materials, rice bran was identified as the best candidate for such gradual feed dilution programs.
publishDate 2016
dc.date.none.fl_str_mv 2016-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300427
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300427
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1806-9061-2015-0136
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
dc.source.none.fl_str_mv Brazilian Journal of Poultry Science v.18 n.3 2016
reponame:Brazilian Journal of Poultry Science (Online)
instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
instname_str Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron_str FACTA
institution FACTA
reponame_str Brazilian Journal of Poultry Science (Online)
collection Brazilian Journal of Poultry Science (Online)
repository.name.fl_str_mv Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
repository.mail.fl_str_mv ||rvfacta@terra.com.br
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