Effects of sorghum on broilers gastrointestinal tract

Detalhes bibliográficos
Autor(a) principal: Silva,MCA
Data de Publicação: 2015
Outros Autores: ACXG,Carolino, Litz,FH, Fagundes,NS, Fernandes,E de A, Mendonça,GA
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Poultry Science (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100095
Resumo: This study aimed at evaluating the effects of whole and ground sorghum, compared with ground corn, on the live weight, feed conversion ratio, organs weight and intestinal biometrics and histomorphometrics. In total, 960 Hubbard Flex broilers were reared until 42-day-old and distributed into 24 pens, according to the three treatments: ground corn, whole-grain sorghum, and ground sorghum. On day 42, five male birds per treatment were selected by similar body weight and sacrificed. Gizzard absolute weight, and proventriculus, liver, pancreas and heart relative weights, and duodenum, jejunum, ileum, ceca, and colon length and relative weight were determined. Villus characteristics and intestinal mucosa absorption surface area were evaluated. Broilers fed sorghum, independently of physical form, were heavier and had greater feed conversion ratio than those fed ground corn. Gizzard showed the highest relative weight in broilers fed whole sorghum compared to corn. Liver and jejunum relative weight was higher in broilers fed ground corn, compared to ground sorghum. Whole small intestine, cecum and colon relative lengths showed no difference among treatments. Deeper crypts were found in the duodenum of broilers fed whole grain sorghum, compared to ground sorghum, as well as in jejunum compared to ground corn; however, intestinal absorption surface area was not different among treatments. Whole or ground grain sorghum may replace corn in the feed of 1- to 42-d-old broilers, since they improve body weight and feed conversion ratio, and not adversely affect intestinal morphometry and organs weight.
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spelling Effects of sorghum on broilers gastrointestinal tractAlternative feedstuffsintestinenutritionorgansThis study aimed at evaluating the effects of whole and ground sorghum, compared with ground corn, on the live weight, feed conversion ratio, organs weight and intestinal biometrics and histomorphometrics. In total, 960 Hubbard Flex broilers were reared until 42-day-old and distributed into 24 pens, according to the three treatments: ground corn, whole-grain sorghum, and ground sorghum. On day 42, five male birds per treatment were selected by similar body weight and sacrificed. Gizzard absolute weight, and proventriculus, liver, pancreas and heart relative weights, and duodenum, jejunum, ileum, ceca, and colon length and relative weight were determined. Villus characteristics and intestinal mucosa absorption surface area were evaluated. Broilers fed sorghum, independently of physical form, were heavier and had greater feed conversion ratio than those fed ground corn. Gizzard showed the highest relative weight in broilers fed whole sorghum compared to corn. Liver and jejunum relative weight was higher in broilers fed ground corn, compared to ground sorghum. Whole small intestine, cecum and colon relative lengths showed no difference among treatments. Deeper crypts were found in the duodenum of broilers fed whole grain sorghum, compared to ground sorghum, as well as in jejunum compared to ground corn; however, intestinal absorption surface area was not different among treatments. Whole or ground grain sorghum may replace corn in the feed of 1- to 42-d-old broilers, since they improve body weight and feed conversion ratio, and not adversely affect intestinal morphometry and organs weight.Fundacao de Apoio a Ciência e Tecnologia Avicolas2015-03-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100095Brazilian Journal of Poultry Science v.17 n.1 2015reponame:Brazilian Journal of Poultry Science (Online)instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)instacron:FACTA10.1590/1516-635x170195-102info:eu-repo/semantics/openAccessSilva,MCAACXG,CarolinoLitz,FHFagundes,NSFernandes,E de AMendonça,GAeng2015-03-26T00:00:00Zoai:scielo:S1516-635X2015000100095Revistahttp://www.scielo.br/rbcahttps://old.scielo.br/oai/scielo-oai.php||rvfacta@terra.com.br1806-90611516-635Xopendoar:2015-03-26T00:00Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)false
dc.title.none.fl_str_mv Effects of sorghum on broilers gastrointestinal tract
title Effects of sorghum on broilers gastrointestinal tract
spellingShingle Effects of sorghum on broilers gastrointestinal tract
Silva,MCA
Alternative feedstuffs
intestine
nutrition
organs
title_short Effects of sorghum on broilers gastrointestinal tract
title_full Effects of sorghum on broilers gastrointestinal tract
title_fullStr Effects of sorghum on broilers gastrointestinal tract
title_full_unstemmed Effects of sorghum on broilers gastrointestinal tract
title_sort Effects of sorghum on broilers gastrointestinal tract
author Silva,MCA
author_facet Silva,MCA
ACXG,Carolino
Litz,FH
Fagundes,NS
Fernandes,E de A
Mendonça,GA
author_role author
author2 ACXG,Carolino
Litz,FH
Fagundes,NS
Fernandes,E de A
Mendonça,GA
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Silva,MCA
ACXG,Carolino
Litz,FH
Fagundes,NS
Fernandes,E de A
Mendonça,GA
dc.subject.por.fl_str_mv Alternative feedstuffs
intestine
nutrition
organs
topic Alternative feedstuffs
intestine
nutrition
organs
description This study aimed at evaluating the effects of whole and ground sorghum, compared with ground corn, on the live weight, feed conversion ratio, organs weight and intestinal biometrics and histomorphometrics. In total, 960 Hubbard Flex broilers were reared until 42-day-old and distributed into 24 pens, according to the three treatments: ground corn, whole-grain sorghum, and ground sorghum. On day 42, five male birds per treatment were selected by similar body weight and sacrificed. Gizzard absolute weight, and proventriculus, liver, pancreas and heart relative weights, and duodenum, jejunum, ileum, ceca, and colon length and relative weight were determined. Villus characteristics and intestinal mucosa absorption surface area were evaluated. Broilers fed sorghum, independently of physical form, were heavier and had greater feed conversion ratio than those fed ground corn. Gizzard showed the highest relative weight in broilers fed whole sorghum compared to corn. Liver and jejunum relative weight was higher in broilers fed ground corn, compared to ground sorghum. Whole small intestine, cecum and colon relative lengths showed no difference among treatments. Deeper crypts were found in the duodenum of broilers fed whole grain sorghum, compared to ground sorghum, as well as in jejunum compared to ground corn; however, intestinal absorption surface area was not different among treatments. Whole or ground grain sorghum may replace corn in the feed of 1- to 42-d-old broilers, since they improve body weight and feed conversion ratio, and not adversely affect intestinal morphometry and organs weight.
publishDate 2015
dc.date.none.fl_str_mv 2015-03-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100095
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100095
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1516-635x170195-102
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
publisher.none.fl_str_mv Fundacao de Apoio a Ciência e Tecnologia Avicolas
dc.source.none.fl_str_mv Brazilian Journal of Poultry Science v.17 n.1 2015
reponame:Brazilian Journal of Poultry Science (Online)
instname:Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
instname_str Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron_str FACTA
institution FACTA
reponame_str Brazilian Journal of Poultry Science (Online)
collection Brazilian Journal of Poultry Science (Online)
repository.name.fl_str_mv Brazilian Journal of Poultry Science (Online) - Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
repository.mail.fl_str_mv ||rvfacta@terra.com.br
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