Case study on the difficulties of notes for the effects of organic certification of easants families
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Fitos |
Texto Completo: | https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879 |
Resumo: | The transition from conventional to organic agriculture is not an easy task, as it involves complicated procedures for peasant families. The objective of this paper is to discuss if the peasant families are able to write down the requirements for organic certification through a case study in a lot of members of the Grupo Bem-Estar, in settlement 72, in the municipality of Ladário / MS, on the border of Brazil with Bolivia. Fieldwork was used, with a qualitative approach, in the second half of 2018. The description of the activities developed by the family was done by the ethnographic method. It was observed that, under the conditions of the peasant family studied, the annotations on the agricultural systems are important bottlenecks between the passage of conventional agriculture, through the agro-ecological transition to organic certification, even though the Social Control Organizations. |
id |
FIOCRUZ-1_0270205f15aebf7751c23aba147012d3 |
---|---|
oai_identifier_str |
oai:ojs.revistafitos.far.fiocruz.br:article/879 |
network_acronym_str |
FIOCRUZ-1 |
network_name_str |
Revista Fitos |
repository_id_str |
|
spelling |
Case study on the difficulties of notes for the effects of organic certification of easants familiesEstudo de caso sobre as dificuldades de anotações para efeitos de certificação orgânica de famílias camponesasAgroecologyRural settlementsOrganic productionBem-estar groupAgroecologiaAssentamentos ruraisProdução orgânicaGrupo bem-estarThe transition from conventional to organic agriculture is not an easy task, as it involves complicated procedures for peasant families. The objective of this paper is to discuss if the peasant families are able to write down the requirements for organic certification through a case study in a lot of members of the Grupo Bem-Estar, in settlement 72, in the municipality of Ladário / MS, on the border of Brazil with Bolivia. Fieldwork was used, with a qualitative approach, in the second half of 2018. The description of the activities developed by the family was done by the ethnographic method. It was observed that, under the conditions of the peasant family studied, the annotations on the agricultural systems are important bottlenecks between the passage of conventional agriculture, through the agro-ecological transition to organic certification, even though the Social Control Organizations.A passagem da agricultura convencional para a orgânica não é uma tarefa fácil, pois, envolve procedimentos complicados para as famílias camponesas. O objetivo deste trabalho é discutir se as famílias camponesas estão conseguindo anotar as exigências para certificação orgânica, através de um estudo de caso em um lote de membros do Grupo Bem-Estar, no assentamento 72, no município de Ladário/MS, na fronteira do Brasil com a Bolívia. Utilizou-se trabalho de campo, com abordagem qualitativa, no segundo semestre de 2018. A descrição das atividades desenvolvidas pela família foi feita pelo método etnográfico. Observou-se que, nas condições da família camponesa estudada, as anotações sobre os sistemas agrícolas são importantes gargalos entre a passagem da agricultura convencional, pela transição agroecológica até a certificação orgânica, mesmo através das Organizações de Controle Social.Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz2020-10-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/87910.32712/2446-4775.2020.879Revista Fitos; Vol. 14 (2020): Suplemento; 54-64Revista Fitos; Vol. 14 (2020): Suplemento; 54-64Revista Fitos; v. 14 (2020): Suplemento; 54-642446-47751808-9569reponame:Revista Fitosinstname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZporhttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879/719https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879/720Copyright (c) 2020 Revista Fitoshttps://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessFabio, Edison DiCosta, Edgar Aparecido daFeiden, Alberto2020-10-31T21:54:05Zoai:ojs.revistafitos.far.fiocruz.br:article/879Revistahttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/PUBhttp://revistafitos.far.fiocruz.br/index.php/revista-fitos/oairevistafitos@far.fiocruz.br || eugenio.telles@far.fiocruz.br2446-47752446-4775opendoar:2020-10-31T21:54:05Revista Fitos - Fundação Oswaldo Cruz (FIOCRUZ)false |
dc.title.none.fl_str_mv |
Case study on the difficulties of notes for the effects of organic certification of easants families Estudo de caso sobre as dificuldades de anotações para efeitos de certificação orgânica de famílias camponesas |
title |
Case study on the difficulties of notes for the effects of organic certification of easants families |
spellingShingle |
Case study on the difficulties of notes for the effects of organic certification of easants families Fabio, Edison Di Agroecology Rural settlements Organic production Bem-estar group Agroecologia Assentamentos rurais Produção orgânica Grupo bem-estar |
title_short |
Case study on the difficulties of notes for the effects of organic certification of easants families |
title_full |
Case study on the difficulties of notes for the effects of organic certification of easants families |
title_fullStr |
Case study on the difficulties of notes for the effects of organic certification of easants families |
title_full_unstemmed |
Case study on the difficulties of notes for the effects of organic certification of easants families |
title_sort |
Case study on the difficulties of notes for the effects of organic certification of easants families |
author |
Fabio, Edison Di |
author_facet |
Fabio, Edison Di Costa, Edgar Aparecido da Feiden, Alberto |
author_role |
author |
author2 |
Costa, Edgar Aparecido da Feiden, Alberto |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Fabio, Edison Di Costa, Edgar Aparecido da Feiden, Alberto |
dc.subject.por.fl_str_mv |
Agroecology Rural settlements Organic production Bem-estar group Agroecologia Assentamentos rurais Produção orgânica Grupo bem-estar |
topic |
Agroecology Rural settlements Organic production Bem-estar group Agroecologia Assentamentos rurais Produção orgânica Grupo bem-estar |
description |
The transition from conventional to organic agriculture is not an easy task, as it involves complicated procedures for peasant families. The objective of this paper is to discuss if the peasant families are able to write down the requirements for organic certification through a case study in a lot of members of the Grupo Bem-Estar, in settlement 72, in the municipality of Ladário / MS, on the border of Brazil with Bolivia. Fieldwork was used, with a qualitative approach, in the second half of 2018. The description of the activities developed by the family was done by the ethnographic method. It was observed that, under the conditions of the peasant family studied, the annotations on the agricultural systems are important bottlenecks between the passage of conventional agriculture, through the agro-ecological transition to organic certification, even though the Social Control Organizations. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-10-31 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879 10.32712/2446-4775.2020.879 |
url |
https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879 |
identifier_str_mv |
10.32712/2446-4775.2020.879 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879/719 https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/879/720 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Revista Fitos https://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Revista Fitos https://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf text/html |
dc.publisher.none.fl_str_mv |
Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz |
publisher.none.fl_str_mv |
Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz |
dc.source.none.fl_str_mv |
Revista Fitos; Vol. 14 (2020): Suplemento; 54-64 Revista Fitos; Vol. 14 (2020): Suplemento; 54-64 Revista Fitos; v. 14 (2020): Suplemento; 54-64 2446-4775 1808-9569 reponame:Revista Fitos instname:Fundação Oswaldo Cruz (FIOCRUZ) instacron:FIOCRUZ |
instname_str |
Fundação Oswaldo Cruz (FIOCRUZ) |
instacron_str |
FIOCRUZ |
institution |
FIOCRUZ |
reponame_str |
Revista Fitos |
collection |
Revista Fitos |
repository.name.fl_str_mv |
Revista Fitos - Fundação Oswaldo Cruz (FIOCRUZ) |
repository.mail.fl_str_mv |
revistafitos@far.fiocruz.br || eugenio.telles@far.fiocruz.br |
_version_ |
1798313475054764032 |