Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality

Detalhes bibliográficos
Autor(a) principal: Sussa, Fábio Vitório
Data de Publicação: 2023
Outros Autores: Furlan, Marcos Roberto, Silva, Paulo Sergio Cardoso
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Fitos
DOI: 10.32712/2446-4775.2023.1450
Texto Completo: https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450
Resumo: Fertilization and seasonality study are necessary because they can influence the biomass production and the volatile oils quality of medicinal herbs. The work aimed to identify the agriculture management and seasonality appropriate for the lemon balm harvest with the best volatile oils quality submitted under the experimental design completely randomized (CRD), with organic and conventional fertilization, control cultivation with and without microelements and four harvests (autumn, winter, spring, and summer). Volatile oil was extracted from Melissa officinalis leaves by hidrodistillation method and analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Biomass production was higher in fertilized treatments and showed higher growth in organic management in the first harvest (autumn and winter). The agriculture management did not influence the oil production yield (0.02%), however it presented smaller amount in the winter (0.003%). Conventional fertilization favors the neral (33.9–37.5%) and geranial (54.1–59.3%) production in the autumn, spring, and summer seasons. In this sense, the data contribute to expand the knowledge of the lemon balm cultivation and to the National Policy on Integrative and Complementary Practices, aimed at the implementation of Phytotherapy in the Health System.
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spelling Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonalityProdução de biomassa e dos óleos voláteis de Melissa officinalis L. (erva-cidreira) em função da adubação e da sazonalidadeMelissa officinalisBiomassaAdubaçãoSazonalidadeÓleo essencialGC/MSMelissa officinalisBiomassFertilizationHarvest seasonalityEssential oilGC/MSFertilization and seasonality study are necessary because they can influence the biomass production and the volatile oils quality of medicinal herbs. The work aimed to identify the agriculture management and seasonality appropriate for the lemon balm harvest with the best volatile oils quality submitted under the experimental design completely randomized (CRD), with organic and conventional fertilization, control cultivation with and without microelements and four harvests (autumn, winter, spring, and summer). Volatile oil was extracted from Melissa officinalis leaves by hidrodistillation method and analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Biomass production was higher in fertilized treatments and showed higher growth in organic management in the first harvest (autumn and winter). The agriculture management did not influence the oil production yield (0.02%), however it presented smaller amount in the winter (0.003%). Conventional fertilization favors the neral (33.9–37.5%) and geranial (54.1–59.3%) production in the autumn, spring, and summer seasons. In this sense, the data contribute to expand the knowledge of the lemon balm cultivation and to the National Policy on Integrative and Complementary Practices, aimed at the implementation of Phytotherapy in the Health System.O estudo sobre adubação e a sazonalidade faz-se necessário, pois podem influenciar na produção de biomassa e na qualidade e quantidade dos óleos voláteis produzidos por plantas medicinais. A pesquisa teve como objetivo identificar o manejo agrícola e época no ano apropriados para a colheita com melhor qualidade dos óleos voláteis de Melissa officinalis submetida ao delineamento experimental inteiramente casualizado (DIC), sendo adubações orgânica e convencional, cultivo controle, com e sem adição micronutrientes e colheitas no outono, inverno, primavera e verão. Os óleos voláteis foram extraídos das folhas de erva-cidreira por hidrodestilação e determinados por cromatografia gasosa acoplada ao espectrômetro de massas (GC-MS). A produção de biomassa foi maior no manejo orgânico nas primeiras colheitas (outono e inverno). O rendimento do óleo essencial (0,02%) não foi influenciado pelo manejo agrícola, entretanto apresentou menor rendimento no inverno (0,003%). A adubação convencional favoreceu a produção dos constituintes majoritários neral (33,9–37,5%) e geranial (54,1–59,3%) nas colheitas do outono, da primavera e do verão. Este trabalho contribui para ampliar o conhecimento do cultivo da espécie e para a Política Nacional de Práticas Integrativas e Complementares, voltadas à implementação da Fitoterapia no Sistema Único de Saúde.Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz2023-06-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/145010.32712/2446-4775.2023.1450Revista Fitos; Vol. 17 No. 2 (2023); 200-217Revista Fitos; Vol. 17 Núm. 2 (2023); 200-217Revista Fitos; v. 17 n. 2 (2023); 200-2172446-47751808-9569reponame:Revista Fitosinstname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZporhttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450/1362https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450/1363Copyright (c) 2023 Revista Fitoshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSussa, Fábio Vitório Furlan, Marcos Roberto Silva, Paulo Sergio Cardoso 2023-06-30T23:53:30Zoai:ojs.revistafitos.far.fiocruz.br:article/1450Revistahttps://revistafitos.far.fiocruz.br/index.php/revista-fitos/PUBhttp://revistafitos.far.fiocruz.br/index.php/revista-fitos/oairevistafitos@far.fiocruz.br || eugenio.telles@far.fiocruz.br2446-47752446-4775opendoar:2023-06-30T23:53:30Revista Fitos - Fundação Oswaldo Cruz (FIOCRUZ)false
dc.title.none.fl_str_mv Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
Produção de biomassa e dos óleos voláteis de Melissa officinalis L. (erva-cidreira) em função da adubação e da sazonalidade
title Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
spellingShingle Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
Sussa, Fábio Vitório
Melissa officinalis
Biomassa
Adubação
Sazonalidade
Óleo essencial
GC/MS
Melissa officinalis
Biomass
Fertilization
Harvest seasonality
Essential oil
GC/MS
Sussa, Fábio Vitório
Melissa officinalis
Biomassa
Adubação
Sazonalidade
Óleo essencial
GC/MS
Melissa officinalis
Biomass
Fertilization
Harvest seasonality
Essential oil
GC/MS
title_short Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
title_full Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
title_fullStr Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
title_full_unstemmed Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
title_sort Biomass and volatile oil production of Melissa officinalis L. (lemon balm) under different fertilizations and seasonality
author Sussa, Fábio Vitório
author_facet Sussa, Fábio Vitório
Sussa, Fábio Vitório
Furlan, Marcos Roberto
Silva, Paulo Sergio Cardoso
Furlan, Marcos Roberto
Silva, Paulo Sergio Cardoso
author_role author
author2 Furlan, Marcos Roberto
Silva, Paulo Sergio Cardoso
author2_role author
author
dc.contributor.author.fl_str_mv Sussa, Fábio Vitório
Furlan, Marcos Roberto
Silva, Paulo Sergio Cardoso
dc.subject.por.fl_str_mv Melissa officinalis
Biomassa
Adubação
Sazonalidade
Óleo essencial
GC/MS
Melissa officinalis
Biomass
Fertilization
Harvest seasonality
Essential oil
GC/MS
topic Melissa officinalis
Biomassa
Adubação
Sazonalidade
Óleo essencial
GC/MS
Melissa officinalis
Biomass
Fertilization
Harvest seasonality
Essential oil
GC/MS
description Fertilization and seasonality study are necessary because they can influence the biomass production and the volatile oils quality of medicinal herbs. The work aimed to identify the agriculture management and seasonality appropriate for the lemon balm harvest with the best volatile oils quality submitted under the experimental design completely randomized (CRD), with organic and conventional fertilization, control cultivation with and without microelements and four harvests (autumn, winter, spring, and summer). Volatile oil was extracted from Melissa officinalis leaves by hidrodistillation method and analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Biomass production was higher in fertilized treatments and showed higher growth in organic management in the first harvest (autumn and winter). The agriculture management did not influence the oil production yield (0.02%), however it presented smaller amount in the winter (0.003%). Conventional fertilization favors the neral (33.9–37.5%) and geranial (54.1–59.3%) production in the autumn, spring, and summer seasons. In this sense, the data contribute to expand the knowledge of the lemon balm cultivation and to the National Policy on Integrative and Complementary Practices, aimed at the implementation of Phytotherapy in the Health System.
publishDate 2023
dc.date.none.fl_str_mv 2023-06-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450
10.32712/2446-4775.2023.1450
url https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450
identifier_str_mv 10.32712/2446-4775.2023.1450
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450/1362
https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/1450/1363
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Fitos
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Fitos
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/html
dc.publisher.none.fl_str_mv Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz
publisher.none.fl_str_mv Centro de Inovação em Biodiversidade e Saúde - Farmanguinhos/Fiocruz
dc.source.none.fl_str_mv Revista Fitos; Vol. 17 No. 2 (2023); 200-217
Revista Fitos; Vol. 17 Núm. 2 (2023); 200-217
Revista Fitos; v. 17 n. 2 (2023); 200-217
2446-4775
1808-9569
reponame:Revista Fitos
instname:Fundação Oswaldo Cruz (FIOCRUZ)
instacron:FIOCRUZ
instname_str Fundação Oswaldo Cruz (FIOCRUZ)
instacron_str FIOCRUZ
institution FIOCRUZ
reponame_str Revista Fitos
collection Revista Fitos
repository.name.fl_str_mv Revista Fitos - Fundação Oswaldo Cruz (FIOCRUZ)
repository.mail.fl_str_mv revistafitos@far.fiocruz.br || eugenio.telles@far.fiocruz.br
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dc.identifier.doi.none.fl_str_mv 10.32712/2446-4775.2023.1450