CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO

Detalhes bibliográficos
Autor(a) principal: Queiroga, Fabio Martins de
Data de Publicação: 2010
Outros Autores: Costa, Samuel Ângelo Diógenes da, Pereira, Francisco Hevilásio Freira, Maracajá, Patrício Borges
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Verde de Agroecologia e Desenvolvimento Sustentavel
Texto Completo: https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301
Resumo: This study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground.
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spelling CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFOROCRECIMIENTO Y ACUMULO DE FOSFORO EN FRIJOL MUNGO CULTIVADO EN CAMBISOL FERTILIZADO CON DIFERENTES FUENTES Y DOSIS DE FOSFOROGROWTH AND ACCUMULATION OF PHOSPHORUS IN MUNG-BEANS CULTIVATED IN INCEPTISOL FERTILIZER WITH DIFFERENT SOURCES AND DOSES OF PHOSPHORUSVigna radiculata L.phosphorusphosphorus adsorptionmineral nutritionThis study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground.Editora Verde2010-05-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/301Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 3 (2010); 12 - 16Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 3 (2010); 12 - 16Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 3 (2010); 12 - 161981-820310.18378/rvads.v5i3reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavelinstname:Grupo Verde de Agroecologia e Abelhas (GVAA)instacron:GVAAporhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/301/301Queiroga, Fabio Martins deCosta, Samuel Ângelo Diógenes daPereira, Francisco Hevilásio FreiraMaracajá, Patrício Borgesinfo:eu-repo/semantics/openAccess2021-10-15T12:04:18Zoai:ojs.gvaa.com.br:article/301Revistahttps://www.gvaa.com.br/revista/index.php/RVADS/PUBhttps://www.gvaa.com.br/revista/index.php/RVADS/oairvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br1981-82031981-8203opendoar:2024-03-06T12:57:58.906390Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)false
dc.title.none.fl_str_mv CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
CRECIMIENTO Y ACUMULO DE FOSFORO EN FRIJOL MUNGO CULTIVADO EN CAMBISOL FERTILIZADO CON DIFERENTES FUENTES Y DOSIS DE FOSFORO
GROWTH AND ACCUMULATION OF PHOSPHORUS IN MUNG-BEANS CULTIVATED IN INCEPTISOL FERTILIZER WITH DIFFERENT SOURCES AND DOSES OF PHOSPHORUS
title CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
spellingShingle CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
Queiroga, Fabio Martins de
Vigna radiculata L.
phosphorus
phosphorus adsorption
mineral nutrition
title_short CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
title_full CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
title_fullStr CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
title_full_unstemmed CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
title_sort CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
author Queiroga, Fabio Martins de
author_facet Queiroga, Fabio Martins de
Costa, Samuel Ângelo Diógenes da
Pereira, Francisco Hevilásio Freira
Maracajá, Patrício Borges
author_role author
author2 Costa, Samuel Ângelo Diógenes da
Pereira, Francisco Hevilásio Freira
Maracajá, Patrício Borges
author2_role author
author
author
dc.contributor.author.fl_str_mv Queiroga, Fabio Martins de
Costa, Samuel Ângelo Diógenes da
Pereira, Francisco Hevilásio Freira
Maracajá, Patrício Borges
dc.subject.por.fl_str_mv Vigna radiculata L.
phosphorus
phosphorus adsorption
mineral nutrition
topic Vigna radiculata L.
phosphorus
phosphorus adsorption
mineral nutrition
description This study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground.
publishDate 2010
dc.date.none.fl_str_mv 2010-05-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301
url https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301/301
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora Verde
publisher.none.fl_str_mv Editora Verde
dc.source.none.fl_str_mv Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 3 (2010); 12 - 16
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 3 (2010); 12 - 16
Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 3 (2010); 12 - 16
1981-8203
10.18378/rvads.v5i3
reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavel
instname:Grupo Verde de Agroecologia e Abelhas (GVAA)
instacron:GVAA
instname_str Grupo Verde de Agroecologia e Abelhas (GVAA)
instacron_str GVAA
institution GVAA
reponame_str Revista Verde de Agroecologia e Desenvolvimento Sustentavel
collection Revista Verde de Agroecologia e Desenvolvimento Sustentavel
repository.name.fl_str_mv Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)
repository.mail.fl_str_mv rvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br
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