CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
Texto Completo: | https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301 |
Resumo: | This study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground. |
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Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
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CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFOROCRECIMIENTO Y ACUMULO DE FOSFORO EN FRIJOL MUNGO CULTIVADO EN CAMBISOL FERTILIZADO CON DIFERENTES FUENTES Y DOSIS DE FOSFOROGROWTH AND ACCUMULATION OF PHOSPHORUS IN MUNG-BEANS CULTIVATED IN INCEPTISOL FERTILIZER WITH DIFFERENT SOURCES AND DOSES OF PHOSPHORUSVigna radiculata L.phosphorusphosphorus adsorptionmineral nutritionThis study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground.Editora Verde2010-05-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/301Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 3 (2010); 12 - 16Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 3 (2010); 12 - 16Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 3 (2010); 12 - 161981-820310.18378/rvads.v5i3reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavelinstname:Grupo Verde de Agroecologia e Abelhas (GVAA)instacron:GVAAporhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/301/301Queiroga, Fabio Martins deCosta, Samuel Ângelo Diógenes daPereira, Francisco Hevilásio FreiraMaracajá, Patrício Borgesinfo:eu-repo/semantics/openAccess2021-10-15T12:04:18Zoai:ojs.gvaa.com.br:article/301Revistahttps://www.gvaa.com.br/revista/index.php/RVADS/PUBhttps://www.gvaa.com.br/revista/index.php/RVADS/oairvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br1981-82031981-8203opendoar:2024-03-06T12:57:58.906390Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)false |
dc.title.none.fl_str_mv |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO CRECIMIENTO Y ACUMULO DE FOSFORO EN FRIJOL MUNGO CULTIVADO EN CAMBISOL FERTILIZADO CON DIFERENTES FUENTES Y DOSIS DE FOSFORO GROWTH AND ACCUMULATION OF PHOSPHORUS IN MUNG-BEANS CULTIVATED IN INCEPTISOL FERTILIZER WITH DIFFERENT SOURCES AND DOSES OF PHOSPHORUS |
title |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
spellingShingle |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO Queiroga, Fabio Martins de Vigna radiculata L. phosphorus phosphorus adsorption mineral nutrition |
title_short |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
title_full |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
title_fullStr |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
title_full_unstemmed |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
title_sort |
CRESCIMENTO E ACÚMULO DE FÓSFORO EM FEIJÃO-MUNGO CULTIVADO EM CAMBISSOLO ADUBADO COM DIFERENTES FONTES E DOSES DE FÓSFORO |
author |
Queiroga, Fabio Martins de |
author_facet |
Queiroga, Fabio Martins de Costa, Samuel Ângelo Diógenes da Pereira, Francisco Hevilásio Freira Maracajá, Patrício Borges |
author_role |
author |
author2 |
Costa, Samuel Ângelo Diógenes da Pereira, Francisco Hevilásio Freira Maracajá, Patrício Borges |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Queiroga, Fabio Martins de Costa, Samuel Ângelo Diógenes da Pereira, Francisco Hevilásio Freira Maracajá, Patrício Borges |
dc.subject.por.fl_str_mv |
Vigna radiculata L. phosphorus phosphorus adsorption mineral nutrition |
topic |
Vigna radiculata L. phosphorus phosphorus adsorption mineral nutrition |
description |
This study aimed to evaluate the response of mung-bean cultivated in inceptisol fertilized with different sources and levels of phosphorus and its correlation with the extraction of P from the soil using the extractor Mehlich-1. The experiment was conducted in a greenhouse belonging to the Federal Rural University of Semiarid (UFERSA) Mossoro-RN, in the period of 15/09/2000 to 20/10/2000, using a variety of mung-bean 'Green Mungo'. The treatments were consisted of two sources of phosphorus (phosphoric acid and phosphate monopotassium) and five doses of P2O5 (0, 200, 400, 600 and 800 kg ha-1). The experimental design was completely randomized in a factorial 2 x 5 with four replications. The source and P levels provided changes in height and levels of phosphorus in plant and soil and exchangeable potassium in soil. The extractor Mehlich-1 has a greater capacity for recovery of phosphorus from the soil fertilized with phosphoric acid. The higher concentration of K in soil fertilized with KH2PO4, corroborate with the hypothesis that this fertilizer has problems of precipitation and release of exchangeable potassium in contact with the ground. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-05-28 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301 |
url |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/301/301 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora Verde |
publisher.none.fl_str_mv |
Editora Verde |
dc.source.none.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 No. 3 (2010); 12 - 16 Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 5 Núm. 3 (2010); 12 - 16 Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 5 n. 3 (2010); 12 - 16 1981-8203 10.18378/rvads.v5i3 reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavel instname:Grupo Verde de Agroecologia e Abelhas (GVAA) instacron:GVAA |
instname_str |
Grupo Verde de Agroecologia e Abelhas (GVAA) |
instacron_str |
GVAA |
institution |
GVAA |
reponame_str |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
collection |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
repository.name.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA) |
repository.mail.fl_str_mv |
rvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br |
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1798948083335168000 |