Cultivation of landrace corn for silage in systems traditional and agroforestry
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
Texto Completo: | https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676 |
Resumo: | This study aimed to evaluate the production and quality of landrace corn silage produced in traditional system (TS) compared to the agroforestry system (AFS). The experimental design was completely randomized with two treatments and six replications. The silage was made in experimental silos of laboratory. Were evaluated physical and organoleptic characteristics (proportion of grains, smell, color, moisture, and particle size), agronomic parameters (stage of grain, height, number of dry leaves and dry weight of fractions of plants) and content of dry matter (DM). The height of the plants varied in the TS and AFS systems, being 15.55% higher in the TS. The stem component was the one that had the largest participation in the plant mass (49.41%), followed by the leaves (25.96%), in the TS, being higher than the values observed in the AFS. Lower values were observed for DM of the stem (23.48%), leaf (40.65%), straw (37.73%), cob (31.63%) and grains (32.28%) of plants harvested at TS, in relation to AFS, who presented values of 26.72, 59.37, 66.09, 44.30 and 43.04%, respectively, for the fractions. The levels of DM of the corn silages (whole plant) did not differ between the two systems, being 31.35% for the TS and 33.06% for the AFS, presenting an average of 32.2%. The cultivation of corn in the AFS presents less potential for production of the fiber fraction (stems and leaves) than at TS, however higher grain production was observed in AFS. The silage produced presented adequate DM level in both systems. |
id |
GVAA-1_064fd5414b595f3c41de6a5d64cb739c |
---|---|
oai_identifier_str |
oai:ojs.gvaa.com.br:article/6676 |
network_acronym_str |
GVAA-1 |
network_name_str |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
repository_id_str |
|
spelling |
Cultivation of landrace corn for silage in systems traditional and agroforestryCultivo de maíz criollo para ensilaje en sistemas tradicionales y agroforestalesCultivo de milho crioulo para silagem em sistemas tradicional e agroflorestalEnsilagemForragemZea maysEnsilageForageZea maysEnsilajeForrajeZea maysThis study aimed to evaluate the production and quality of landrace corn silage produced in traditional system (TS) compared to the agroforestry system (AFS). The experimental design was completely randomized with two treatments and six replications. The silage was made in experimental silos of laboratory. Were evaluated physical and organoleptic characteristics (proportion of grains, smell, color, moisture, and particle size), agronomic parameters (stage of grain, height, number of dry leaves and dry weight of fractions of plants) and content of dry matter (DM). The height of the plants varied in the TS and AFS systems, being 15.55% higher in the TS. The stem component was the one that had the largest participation in the plant mass (49.41%), followed by the leaves (25.96%), in the TS, being higher than the values observed in the AFS. Lower values were observed for DM of the stem (23.48%), leaf (40.65%), straw (37.73%), cob (31.63%) and grains (32.28%) of plants harvested at TS, in relation to AFS, who presented values of 26.72, 59.37, 66.09, 44.30 and 43.04%, respectively, for the fractions. The levels of DM of the corn silages (whole plant) did not differ between the two systems, being 31.35% for the TS and 33.06% for the AFS, presenting an average of 32.2%. The cultivation of corn in the AFS presents less potential for production of the fiber fraction (stems and leaves) than at TS, however higher grain production was observed in AFS. The silage produced presented adequate DM level in both systems.La producción y calidad del ensilaje de maíz criollo producido en el sistema agroforestal (SAF) se evaluó en comparación con el sistema tradicional (ST). El diseño experimental fue completamente al azar, con dos tratamientos y seis repeticiones. El ensilado se realizó en silos de laboratorio. Se realizaron evaluaciones físicas y organolépticas, determinación de parámetros agronómicos (etapa de granos, altura, número de hojas secas y peso de fracciones de plantas) y del contenido de materia seca. (MS). La altura de la planta varió en los sistemas ST y SAF, siendo 15,55% mayor en el ST. En el ST, el componente del tallo tuvo una mayor participación en la masa de la planta (49,41%), seguido de las hojas (25,96%), superando los valores obtenidos en el SAF. Los valores de MS en el tallo (23,48%), hoja (40,65%), paja (37,73%), mazorca de maíz (31,63%) y granos (32,28%) de las plantas cosechadas en el ST fueron inferiores a los verificados en el SAF, que presentó, respectivamente para estas fracciones, 26,72, 59,37, 66,09, 44,30 y 43,04%. El contenido de MS de los ensilajes de maíz (planta completa) no difirió entre los dos sistemas, siendo 31,35% para ST y 33,06% para SAF, con un contenido promedio de 32,2%. El cultivo de maíz en el SAF tiene menos potencial para producir la fracción fibrosa (tallo y hojas) del que en el ST, sin embargo, hubo una mayor producción de grano en el SAF. El ensilaje producido mostró un contenido adecuado de MS en ambos los sistemas.Avaliou-se a produção e a qualidade da silagem de milho crioulo produzida no sistema no sistema agroflorestal (SAF) em comparação ao produzido no tradicional (ST). O delineamento experimental foi inteiramente casualizado, com dois tratamentos e seis repetições. A ensilagem foi feita em silos experimentais de laboratório. Foram realizadas avaliações físicas e organolépticas (proporção de grãos, odor, cor, umidade e tamanho de partícula), determinação dos parâmetros agronômicos (estádio dos grãos, altura, número de folhas seca e peso das frações das plantas) e do teor de matéria seca (MS). A altura das plantas variou nos sistemas ST e SAF, sendo 15,55% superior no ST. No ST o componente colmo teve maior participação na massa da planta (49,41%), seguido das folhas (25,96%) , superando os valores obtidos no SAF. Os valores de MS no colmo (23,48%), folha (40,65%), palha (37,73%), sabugo (31,63%) e grãos (32,28%) das plantas colhidas no ST foram inferiores aos verificados no SAF, que apresentou, respectivamente para essas frações 26,72, 59,37, 66,09, 44,30 e 43,04%. Os teores de MS das silagens de milho (planta inteira) não diferiram entre os dois sistemas, sendo de 31,35% para o ST e de 33,06% para o SAF, com teor médio de 32,2%. O cultivo de milho no SAF apresenta menor potencial de produção da fração fibrosa (colmo e folhas) do que no ST, porém verificou-se maior produção de grãos no SAF. A silagem produzida apresentou teor de MS adequado em ambos os sistemas.Editora Verde2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlapplication/pdfhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/667610.18378/rvads.v15i1.6676Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 No. 1 (2020); 93 - 99Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 Núm. 1 (2020); 93 - 99Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 15 n. 1 (2020); 93 - 991981-8203reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavelinstname:Grupo Verde de Agroecologia e Abelhas (GVAA)instacron:GVAAporhttps://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676/7068https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676/7279Copyright (c) 2020 Davi Moreira Matos et al.info:eu-repo/semantics/openAccessMatos, Davi MoreiraGomes, Silas PrimolaRocha, Amanda CardosoFrança, Andrezza Araújo deAguiar, Maria Ivanilda deSilva, Fred Denilson Barbosa da2021-06-14T13:12:54Zoai:ojs.gvaa.com.br:article/6676Revistahttps://www.gvaa.com.br/revista/index.php/RVADS/PUBhttps://www.gvaa.com.br/revista/index.php/RVADS/oairvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br1981-82031981-8203opendoar:2024-03-06T12:59:36.451506Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA)false |
dc.title.none.fl_str_mv |
Cultivation of landrace corn for silage in systems traditional and agroforestry Cultivo de maíz criollo para ensilaje en sistemas tradicionales y agroforestales Cultivo de milho crioulo para silagem em sistemas tradicional e agroflorestal |
title |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
spellingShingle |
Cultivation of landrace corn for silage in systems traditional and agroforestry Matos, Davi Moreira Ensilagem Forragem Zea mays Ensilage Forage Zea mays Ensilaje Forraje Zea mays |
title_short |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
title_full |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
title_fullStr |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
title_full_unstemmed |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
title_sort |
Cultivation of landrace corn for silage in systems traditional and agroforestry |
author |
Matos, Davi Moreira |
author_facet |
Matos, Davi Moreira Gomes, Silas Primola Rocha, Amanda Cardoso França, Andrezza Araújo de Aguiar, Maria Ivanilda de Silva, Fred Denilson Barbosa da |
author_role |
author |
author2 |
Gomes, Silas Primola Rocha, Amanda Cardoso França, Andrezza Araújo de Aguiar, Maria Ivanilda de Silva, Fred Denilson Barbosa da |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Matos, Davi Moreira Gomes, Silas Primola Rocha, Amanda Cardoso França, Andrezza Araújo de Aguiar, Maria Ivanilda de Silva, Fred Denilson Barbosa da |
dc.subject.por.fl_str_mv |
Ensilagem Forragem Zea mays Ensilage Forage Zea mays Ensilaje Forraje Zea mays |
topic |
Ensilagem Forragem Zea mays Ensilage Forage Zea mays Ensilaje Forraje Zea mays |
description |
This study aimed to evaluate the production and quality of landrace corn silage produced in traditional system (TS) compared to the agroforestry system (AFS). The experimental design was completely randomized with two treatments and six replications. The silage was made in experimental silos of laboratory. Were evaluated physical and organoleptic characteristics (proportion of grains, smell, color, moisture, and particle size), agronomic parameters (stage of grain, height, number of dry leaves and dry weight of fractions of plants) and content of dry matter (DM). The height of the plants varied in the TS and AFS systems, being 15.55% higher in the TS. The stem component was the one that had the largest participation in the plant mass (49.41%), followed by the leaves (25.96%), in the TS, being higher than the values observed in the AFS. Lower values were observed for DM of the stem (23.48%), leaf (40.65%), straw (37.73%), cob (31.63%) and grains (32.28%) of plants harvested at TS, in relation to AFS, who presented values of 26.72, 59.37, 66.09, 44.30 and 43.04%, respectively, for the fractions. The levels of DM of the corn silages (whole plant) did not differ between the two systems, being 31.35% for the TS and 33.06% for the AFS, presenting an average of 32.2%. The cultivation of corn in the AFS presents less potential for production of the fiber fraction (stems and leaves) than at TS, however higher grain production was observed in AFS. The silage produced presented adequate DM level in both systems. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676 10.18378/rvads.v15i1.6676 |
url |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676 |
identifier_str_mv |
10.18378/rvads.v15i1.6676 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676/7068 https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6676/7279 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Davi Moreira Matos et al. info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Davi Moreira Matos et al. |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html application/pdf |
dc.publisher.none.fl_str_mv |
Editora Verde |
publisher.none.fl_str_mv |
Editora Verde |
dc.source.none.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 No. 1 (2020); 93 - 99 Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 15 Núm. 1 (2020); 93 - 99 Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 15 n. 1 (2020); 93 - 99 1981-8203 reponame:Revista Verde de Agroecologia e Desenvolvimento Sustentavel instname:Grupo Verde de Agroecologia e Abelhas (GVAA) instacron:GVAA |
instname_str |
Grupo Verde de Agroecologia e Abelhas (GVAA) |
instacron_str |
GVAA |
institution |
GVAA |
reponame_str |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
collection |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel |
repository.name.fl_str_mv |
Revista Verde de Agroecologia e Desenvolvimento Sustentavel - Grupo Verde de Agroecologia e Abelhas (GVAA) |
repository.mail.fl_str_mv |
rvadsgvaa@gmail.com || patriciomaracaja@gmail.com || revistaverde1@gmail.com || suporte@antsoft.com.br |
_version_ |
1798948092204023808 |