Living, working and health conditions of artisanal fishing workers
Autor(a) principal: | |
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Data de Publicação: | 2024 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Baiana de Saúde Pública (Online) |
Texto Completo: | https://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/3982 |
Resumo: | This descriptive study evaluates the living, working and health conditions of artisanal fishing workers in a Southern Brazilian city. Fishing workers aged 18 and over were interviewed in person and answered a unique and standardized questionnaire, which covered sociodemographic information, fishing conditions, life habits and health. Quality of life was evaluated by the WHOQOL-bref. A total of 160 fishing workers were interviewed, with a mean age of 48.9 (± 12.4 years). Most were male (64.4%), with complete elementary school (65.6%) and practiced fishing net trawling (55.0%). About a third of them drank alcohol (38.7%), and 46.8% reported abusive consumption in the last 30 days. About a quarter reported smoking (26.9%) and most declared insufficient physical activity (93.1%). Musculoskeletal diseases affected 65.6% of the sample and 52.5% suffered occupational accidents. Regarding quality of life, the environment domain showed the lowest score. Conducting studies with this target population is essential to implement prevention and health promotion actions, as well as aid policies to reduce vulnerabilities and ensure quality of life. |
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Living, working and health conditions of artisanal fishing workersCondiciones de vida, trabajo y salud de los pescadores artesanosCondições de vida, trabalho e saúde de pescadores artesanaisSaúde do trabalhadorQualidade de vidaSaúde ColetivaOccupational HealthQuality of lifePublic healthSalud del trabajadorCalidad de vidaSalud públicaThis descriptive study evaluates the living, working and health conditions of artisanal fishing workers in a Southern Brazilian city. Fishing workers aged 18 and over were interviewed in person and answered a unique and standardized questionnaire, which covered sociodemographic information, fishing conditions, life habits and health. Quality of life was evaluated by the WHOQOL-bref. A total of 160 fishing workers were interviewed, with a mean age of 48.9 (± 12.4 years). Most were male (64.4%), with complete elementary school (65.6%) and practiced fishing net trawling (55.0%). About a third of them drank alcohol (38.7%), and 46.8% reported abusive consumption in the last 30 days. About a quarter reported smoking (26.9%) and most declared insufficient physical activity (93.1%). Musculoskeletal diseases affected 65.6% of the sample and 52.5% suffered occupational accidents. Regarding quality of life, the environment domain showed the lowest score. Conducting studies with this target population is essential to implement prevention and health promotion actions, as well as aid policies to reduce vulnerabilities and ensure quality of life.El objetivo de este estudio es evaluar las condiciones de vida, trabajo y salud de los pescadores artesanales de un municipio del Sur de Brasil. Se trata de un estudio descriptivo que incluyó a trabajadores de la pesca con edad igual o superior a 18 años. La entrevista se realizó cara a cara, y el cuestionario aplicado fue único y estandarizado. Y estaba compuesto por información sociodemográfica, condiciones de pesca, hábitos de vida y salud. La calidad de vida se evaluó mediante WHOQOL-bref. Se realizó entrevistas a 160 pescadores, cuya edad promedio fue de 48,9 (± 12,4) años. La mayoría de ellos eran del sexo masculino (64,4%), tenían estudios primarios completos (65,6%) y practicaban la pesca de arrastre (55,0%). Cerca de un tercio de ellos consumía alcohol (38,7%) y el 46,8% reportó un consumo abusivo en los últimos treinta días. Una cuarta parte de los pescadores reportó fumar (26,9%) y casi todos tenían actividad física insuficiente (93,1%). Las enfermedades musculoesqueléticas afectaron al 65,6% de ellos, y el 52,5% sufrió un accidente de trabajo. En cuanto a la calidad de vida, el dominio ambiente tuvo un puntaje promedio más bajo. Fomentar estudios con este público objetivo es fundamental para implementar acciones de prevención y promoción de la salud, así como políticas de asistencia a los pescadores para reducir vulnerabilidades y asegurarles calidad de vida.O objetivo deste trabalho é avaliar condições de vida, trabalho e saúde dos pescadores artesanais em um município do Sul do Brasil. É um estudo descritivo que incluiu trabalhadores de pesca com 18 anos ou mais. A entrevista foi realizada face a face e o questionário aplicado era único e padronizado. Continha informações sociodemográficas, condições de pesca, hábitos de vida e saúde. A qualidade de vida foi avaliada pelo WHOQOL-BREF. Foram entrevistados 160 pescadores, com média de idade de 48,9 (± 12,4) anos. A maioria era do sexo masculino (64,4%), com ensino fundamental completo (65,6%) e praticavam arrasto de rede (55,0%). Cerca de um terço deles fazia uso de álcool (38,7%) e 46,8% referiram consumo abusivo nos últimos 30 dias. Um quarto dos pescadores fumava (26,9%) e quase a totalidade tinha prática insuficiente de atividade física (93,1%). Doenças osteomusculares acometeram 65,6% deles e 52,5% sofreram acidente de trabalho. Referente à qualidade de vida, o domínio ambiente apresentou a menor média de escore. Fomentar estudos com esse público-alvo é essencial para implementar ações de prevenção e promoção da saúde, além de políticas de assistência aos pescadores para diminuir vulnerabilidades e garantir qualidade de vida.SESAB2024-04-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/398210.22278/2318-2660.2024.v47.n4.a3982Revista Baiana de Saúde Pública; v. 47 n. 4 (2023); 157-1742318-26600100-023310.22278/2318-2660.2024.v47.N4reponame:Revista Baiana de Saúde Pública (Online)instname:Secretaria da Saúde do Estado da Bahia (Sesab)instacron:IBICTporhttps://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/3982/3288Copyright (c) 2024 Revista Baiana de Saúde Públicainfo:eu-repo/semantics/openAccessBurato, LaísMelo, Daiane Daboit da Rosa MeloDallazen, CamilaMeller, Fernanda de OliveiraSchäfer, Antônio Augusto 2024-04-02T13:52:28Zoai:ojs.pkp.sfu.ca:article/3982Revistahttps://rbsp.sesab.ba.gov.br/index.php/rbspPUBhttps://rbsp.sesab.ba.gov.br/index.php/rbsp/oai||saude.revista@saude.ba.gov.br|| rbsp.saude@saude.ba.gov.br2318-26600100-0233opendoar:2024-04-02T13:52:28Revista Baiana de Saúde Pública (Online) - Secretaria da Saúde do Estado da Bahia (Sesab)false |
dc.title.none.fl_str_mv |
Living, working and health conditions of artisanal fishing workers Condiciones de vida, trabajo y salud de los pescadores artesanos Condições de vida, trabalho e saúde de pescadores artesanais |
title |
Living, working and health conditions of artisanal fishing workers |
spellingShingle |
Living, working and health conditions of artisanal fishing workers Burato, Laís Saúde do trabalhador Qualidade de vida Saúde Coletiva Occupational Health Quality of life Public health Salud del trabajador Calidad de vida Salud pública |
title_short |
Living, working and health conditions of artisanal fishing workers |
title_full |
Living, working and health conditions of artisanal fishing workers |
title_fullStr |
Living, working and health conditions of artisanal fishing workers |
title_full_unstemmed |
Living, working and health conditions of artisanal fishing workers |
title_sort |
Living, working and health conditions of artisanal fishing workers |
author |
Burato, Laís |
author_facet |
Burato, Laís Melo, Daiane Daboit da Rosa Melo Dallazen, Camila Meller, Fernanda de Oliveira Schäfer, Antônio Augusto |
author_role |
author |
author2 |
Melo, Daiane Daboit da Rosa Melo Dallazen, Camila Meller, Fernanda de Oliveira Schäfer, Antônio Augusto |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Burato, Laís Melo, Daiane Daboit da Rosa Melo Dallazen, Camila Meller, Fernanda de Oliveira Schäfer, Antônio Augusto |
dc.subject.por.fl_str_mv |
Saúde do trabalhador Qualidade de vida Saúde Coletiva Occupational Health Quality of life Public health Salud del trabajador Calidad de vida Salud pública |
topic |
Saúde do trabalhador Qualidade de vida Saúde Coletiva Occupational Health Quality of life Public health Salud del trabajador Calidad de vida Salud pública |
description |
This descriptive study evaluates the living, working and health conditions of artisanal fishing workers in a Southern Brazilian city. Fishing workers aged 18 and over were interviewed in person and answered a unique and standardized questionnaire, which covered sociodemographic information, fishing conditions, life habits and health. Quality of life was evaluated by the WHOQOL-bref. A total of 160 fishing workers were interviewed, with a mean age of 48.9 (± 12.4 years). Most were male (64.4%), with complete elementary school (65.6%) and practiced fishing net trawling (55.0%). About a third of them drank alcohol (38.7%), and 46.8% reported abusive consumption in the last 30 days. About a quarter reported smoking (26.9%) and most declared insufficient physical activity (93.1%). Musculoskeletal diseases affected 65.6% of the sample and 52.5% suffered occupational accidents. Regarding quality of life, the environment domain showed the lowest score. Conducting studies with this target population is essential to implement prevention and health promotion actions, as well as aid policies to reduce vulnerabilities and ensure quality of life. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-04-02 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/3982 10.22278/2318-2660.2024.v47.n4.a3982 |
url |
https://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/3982 |
identifier_str_mv |
10.22278/2318-2660.2024.v47.n4.a3982 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rbsp.sesab.ba.gov.br/index.php/rbsp/article/view/3982/3288 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2024 Revista Baiana de Saúde Pública info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2024 Revista Baiana de Saúde Pública |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
SESAB |
publisher.none.fl_str_mv |
SESAB |
dc.source.none.fl_str_mv |
Revista Baiana de Saúde Pública; v. 47 n. 4 (2023); 157-174 2318-2660 0100-0233 10.22278/2318-2660.2024.v47.N4 reponame:Revista Baiana de Saúde Pública (Online) instname:Secretaria da Saúde do Estado da Bahia (Sesab) instacron:IBICT |
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Secretaria da Saúde do Estado da Bahia (Sesab) |
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IBICT |
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IBICT |
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Revista Baiana de Saúde Pública (Online) |
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Revista Baiana de Saúde Pública (Online) |
repository.name.fl_str_mv |
Revista Baiana de Saúde Pública (Online) - Secretaria da Saúde do Estado da Bahia (Sesab) |
repository.mail.fl_str_mv |
||saude.revista@saude.ba.gov.br|| rbsp.saude@saude.ba.gov.br |
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