Impacts of soybean agriculture on the resistome of the Amazonian soil

Detalhes bibliográficos
Autor(a) principal: Alegria, Oscar Victor Cardenas
Data de Publicação: 2022
Outros Autores: Quaresma, Marielle Pires, Dantas, Carlos Willian Dias, Lobato, Elaine Maria Silva Guedes, Aragão, Andressa de Oliveira, Silva, Sandro Patroca da, Silva, Amanda Costa Barros da, Cruz, Ana Cecília Ribeiro, Ramos, Rommel Thiago Jucá, Carneiro, Adriana Ribeiro
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Digital do Instituto Evandro Chagas (Patuá)
Texto Completo: https://patua.iec.gov.br/handle/iec/4672
Resumo: The soils of the Amazon are complex environments with different organisms cohabiting in continuous adaptation processes; this changes significantly when these environments are modified for the development of agricultural activities that alter the chemical, macro, and microbiological compositions. The metagenomic variations and the levels of the environmental impact of four different soil samples from the Amazon region were evaluated, emphasizing the resistome. Soil samples from the organic phase from the different forest, pasture, and transgenic soybean monocultures of 2–14 years old were collected in triplicate at each site. The samples were divided into two groups, and one group was pre-treated to obtain genetic material to perform sequencing for metagenomic analysis; another group carried out the chemical characterization of the soil, determining the pH, the content of cations, and heavy metals; these were carried out in addition to identifying with different databases the components of the microbiological communities, functional genes, antibiotic and biocide resistance genes. A greater diversity of antibiotic resistance genes was observed in the forest soil. In contrast, in monoculture soils, a large number of biocide resistance genes were evidenced, highlighting the diversity and abundance of crop soils, which showed better resistance to heavy metals than other compounds, with a possible dominance of resistance to iron due to the presence of the acn gene. For up to 600 different genes for resistance to antibiotics and 256 genes for biocides were identified, most of which were for heavy metals. The most prevalent was resistance to tetracycline, cephalosporin, penam, fluoroquinolone, chloramphenicol, carbapenem, macrolide, and aminoglycoside, providing evidence for the co-selection of these resistance genes in different soils. Furthermore, the influence of vegetation cover on the forest floor was notable as a protective factor against the impact of human contamination. Regarding chemical characterization, the presence of heavy metals, different stress response mechanisms in monoculture soils, and the abundance of mobile genetic elements in crop and pasture soils stand out. The elimination of the forest increases the diversity of genes for resistance to biocides, favoring the selection of genes for resistance to antibiotics in soils.
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spelling Alegria, Oscar Victor CardenasQuaresma, Marielle PiresDantas, Carlos Willian DiasLobato, Elaine Maria Silva GuedesAragão, Andressa de OliveiraSilva, Sandro Patroca daSilva, Amanda Costa Barros daCruz, Ana Cecília RibeiroRamos, Rommel Thiago JucáCarneiro, Adriana Ribeiro2022-10-11T12:33:51Z2022-10-11T12:33:51Z2022ALEGRIA, Oscar Cardenas et al. Impacts of soybean agriculture on the resistome of the Amazonian soil. Frontiers in Microbiology, v. 13, n. 948188, 2022. DOI: https://doi.org/10.3389/fmicb.2022.948188. Disponível em: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500545/pdf/fmicb-13-948188.pdf.1664-302Xhttps://patua.iec.gov.br/handle/iec/467210.3389/fmicb.2022.948188The soils of the Amazon are complex environments with different organisms cohabiting in continuous adaptation processes; this changes significantly when these environments are modified for the development of agricultural activities that alter the chemical, macro, and microbiological compositions. The metagenomic variations and the levels of the environmental impact of four different soil samples from the Amazon region were evaluated, emphasizing the resistome. Soil samples from the organic phase from the different forest, pasture, and transgenic soybean monocultures of 2–14 years old were collected in triplicate at each site. The samples were divided into two groups, and one group was pre-treated to obtain genetic material to perform sequencing for metagenomic analysis; another group carried out the chemical characterization of the soil, determining the pH, the content of cations, and heavy metals; these were carried out in addition to identifying with different databases the components of the microbiological communities, functional genes, antibiotic and biocide resistance genes. A greater diversity of antibiotic resistance genes was observed in the forest soil. In contrast, in monoculture soils, a large number of biocide resistance genes were evidenced, highlighting the diversity and abundance of crop soils, which showed better resistance to heavy metals than other compounds, with a possible dominance of resistance to iron due to the presence of the acn gene. For up to 600 different genes for resistance to antibiotics and 256 genes for biocides were identified, most of which were for heavy metals. The most prevalent was resistance to tetracycline, cephalosporin, penam, fluoroquinolone, chloramphenicol, carbapenem, macrolide, and aminoglycoside, providing evidence for the co-selection of these resistance genes in different soils. Furthermore, the influence of vegetation cover on the forest floor was notable as a protective factor against the impact of human contamination. Regarding chemical characterization, the presence of heavy metals, different stress response mechanisms in monoculture soils, and the abundance of mobile genetic elements in crop and pasture soils stand out. The elimination of the forest increases the diversity of genes for resistance to biocides, favoring the selection of genes for resistance to antibiotics in soils.Funded National Research Council (CNPq), Alliance Program for Education and Training—PAEC-OEA-GCUB 2017, within the scope of the Cooperation Agreement between the Organization of American States (OAS) and the Coimbra Group of Brazilian Universities (CGUB) and L’Oréal Brasil-UNESCOABC For Women in Science.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. Belém, PA, Brazil.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. Belém, PA, Brazil.Federal University of Minas Gerais. Institute of Biological Sciences. Belo Horizonte, MG, Brazil.Federal Rural University of the Amazon. Department of Soil Science. Paragominas, PA, Brazil.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. Belém, PA, Brazil.Ministério da Saúde. Secretaria de Vigilância em Saúde. Instituto Evandro Chagas. Ananindeua, PA, Brasil.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. Belém, PA, Brazil.Ministério da Saúde. Secretaria de Vigilância em Saúde. Instituto Evandro Chagas. Ananindeua, PA, Brasil.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. Belém, PA, Brazil / Federal University of Minas Gerais. Institute of Biological Sciences. Belo Horizonte, MG, Brazil.Federal University of Pará. Institute of Biological Sciences. Center of Genomics and System Biology. Laboratory of Genomic and Bioinformatics. 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dc.title.pt_BR.fl_str_mv Impacts of soybean agriculture on the resistome of the Amazonian soil
title Impacts of soybean agriculture on the resistome of the Amazonian soil
spellingShingle Impacts of soybean agriculture on the resistome of the Amazonian soil
Alegria, Oscar Victor Cardenas
Análise do Solo
Microbiologia do Solo
Pseudomonas aeruginosa
Resistoma
Metagenômica
Agricultura
Soja
title_short Impacts of soybean agriculture on the resistome of the Amazonian soil
title_full Impacts of soybean agriculture on the resistome of the Amazonian soil
title_fullStr Impacts of soybean agriculture on the resistome of the Amazonian soil
title_full_unstemmed Impacts of soybean agriculture on the resistome of the Amazonian soil
title_sort Impacts of soybean agriculture on the resistome of the Amazonian soil
author Alegria, Oscar Victor Cardenas
author_facet Alegria, Oscar Victor Cardenas
Quaresma, Marielle Pires
Dantas, Carlos Willian Dias
Lobato, Elaine Maria Silva Guedes
Aragão, Andressa de Oliveira
Silva, Sandro Patroca da
Silva, Amanda Costa Barros da
Cruz, Ana Cecília Ribeiro
Ramos, Rommel Thiago Jucá
Carneiro, Adriana Ribeiro
author_role author
author2 Quaresma, Marielle Pires
Dantas, Carlos Willian Dias
Lobato, Elaine Maria Silva Guedes
Aragão, Andressa de Oliveira
Silva, Sandro Patroca da
Silva, Amanda Costa Barros da
Cruz, Ana Cecília Ribeiro
Ramos, Rommel Thiago Jucá
Carneiro, Adriana Ribeiro
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Alegria, Oscar Victor Cardenas
Quaresma, Marielle Pires
Dantas, Carlos Willian Dias
Lobato, Elaine Maria Silva Guedes
Aragão, Andressa de Oliveira
Silva, Sandro Patroca da
Silva, Amanda Costa Barros da
Cruz, Ana Cecília Ribeiro
Ramos, Rommel Thiago Jucá
Carneiro, Adriana Ribeiro
dc.subject.decsPrimary.pt_BR.fl_str_mv Análise do Solo
Microbiologia do Solo
Pseudomonas aeruginosa
Resistoma
Metagenômica
Agricultura
Soja
topic Análise do Solo
Microbiologia do Solo
Pseudomonas aeruginosa
Resistoma
Metagenômica
Agricultura
Soja
description The soils of the Amazon are complex environments with different organisms cohabiting in continuous adaptation processes; this changes significantly when these environments are modified for the development of agricultural activities that alter the chemical, macro, and microbiological compositions. The metagenomic variations and the levels of the environmental impact of four different soil samples from the Amazon region were evaluated, emphasizing the resistome. Soil samples from the organic phase from the different forest, pasture, and transgenic soybean monocultures of 2–14 years old were collected in triplicate at each site. The samples were divided into two groups, and one group was pre-treated to obtain genetic material to perform sequencing for metagenomic analysis; another group carried out the chemical characterization of the soil, determining the pH, the content of cations, and heavy metals; these were carried out in addition to identifying with different databases the components of the microbiological communities, functional genes, antibiotic and biocide resistance genes. A greater diversity of antibiotic resistance genes was observed in the forest soil. In contrast, in monoculture soils, a large number of biocide resistance genes were evidenced, highlighting the diversity and abundance of crop soils, which showed better resistance to heavy metals than other compounds, with a possible dominance of resistance to iron due to the presence of the acn gene. For up to 600 different genes for resistance to antibiotics and 256 genes for biocides were identified, most of which were for heavy metals. The most prevalent was resistance to tetracycline, cephalosporin, penam, fluoroquinolone, chloramphenicol, carbapenem, macrolide, and aminoglycoside, providing evidence for the co-selection of these resistance genes in different soils. Furthermore, the influence of vegetation cover on the forest floor was notable as a protective factor against the impact of human contamination. Regarding chemical characterization, the presence of heavy metals, different stress response mechanisms in monoculture soils, and the abundance of mobile genetic elements in crop and pasture soils stand out. The elimination of the forest increases the diversity of genes for resistance to biocides, favoring the selection of genes for resistance to antibiotics in soils.
publishDate 2022
dc.date.accessioned.fl_str_mv 2022-10-11T12:33:51Z
dc.date.available.fl_str_mv 2022-10-11T12:33:51Z
dc.date.issued.fl_str_mv 2022
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dc.identifier.citation.fl_str_mv ALEGRIA, Oscar Cardenas et al. Impacts of soybean agriculture on the resistome of the Amazonian soil. Frontiers in Microbiology, v. 13, n. 948188, 2022. DOI: https://doi.org/10.3389/fmicb.2022.948188. Disponível em: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500545/pdf/fmicb-13-948188.pdf.
dc.identifier.uri.fl_str_mv https://patua.iec.gov.br/handle/iec/4672
dc.identifier.issn.-.fl_str_mv 1664-302X
dc.identifier.doi.pt_BR.fl_str_mv 10.3389/fmicb.2022.948188
identifier_str_mv ALEGRIA, Oscar Cardenas et al. Impacts of soybean agriculture on the resistome of the Amazonian soil. Frontiers in Microbiology, v. 13, n. 948188, 2022. DOI: https://doi.org/10.3389/fmicb.2022.948188. Disponível em: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500545/pdf/fmicb-13-948188.pdf.
1664-302X
10.3389/fmicb.2022.948188
url https://patua.iec.gov.br/handle/iec/4672
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